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STANDARDIZATION STUDY FOR AGAR WELL DIFFUSION METHOD

Year 2019, Volume: 2 Issue: 2, 138 - 145, 31.12.2019

Abstract

Antibiotic sensitivity tests are important to
determine antibiotics that can be used against disease-causing microorganisms.
Although different standardization studies for disk diffusion and MIC tests were
established by several organizations, no standardization study was done for agar well diffusion method.
Standardization for disk diffusion method, antibiogram, was done first by World
Health Organization (WHO). Today many organizations including, The European
Committee on Antimicrobial Susceptibility Testing (EUCAST) in Europe, Clinical and Laboratory Standards Institute
(CLSI) in USA, and Standardization of Antibiotic Sensitivity Tests (ADTS) group
of Turkish Microbiology Society (TMC) in Turkey developed their own
standardization methods. TMC advises the use of EUCAST protocols for studies in
Turkey.

The aim of the present study was standardization of agar well diffusion method. Disk
diffusion method from EUCAST was used as a reference method to compare results
of agar well diffusion test. For both
disk diffusion method as well as agar
well
diffusion test 0.5 McFarland bacterial suspension and Mueller Hinton
Agar (MHA) media were used. For agar well
diffusion test 3 different thicknesses, 4 mm, 6 mm and 8 mm, of MH agar was
used. Also three different well diameter, 4 mm, 6 mm and 8 mm were tested. All
tests were performed as three repetitions. Two antibiotics were used for disk
diffusion tests and agar well
diffusion tests. The concentration of erythromycin and chloramphenicol were 15 µg
and 10 µg, respectively. A Gram positive and a Gram negative strain were used
for susceptibility tests, S. aureus ATCC
25923 and E. coli DH10B strains,
respectively. All of plates were incubated at 37°C for 16-18 hours. At the end
of incubation, the inhibition zones around wells were measured.

The inhibition zones of S.
aureus
ATCC 25923
with erythromycin disk were 29, 30 and 31 mm on 4, 6 and 8 mm agar,
respectively. Agar well diffusion
with 4, 6 and 8 mm MHA media, erythromycin inhibition zones were 21, 25 and 29
mm, 22, 26 and 30 mm, and 23, 27 and 31 mm, respectively. The inhibition zones of E. coli
DH10B with chloramphenicol disk were 25, 26 and 27 mm on 4, 6 and 8 mm agar,
respectively. Agar well diffusion
with 4, 6 and 8 mm MHA media, chloramphenicol inhibition zones were 5, 6 and 7
mm, 15, 16 and 17 mm, and 25, 26 and 27 mm, respectively. It was observed that
the disk diffusion inhibition zones were in accordance with the results of 8 mm
agar well zone, in every MH agar
thicknesses. As the standard for disk diffusion test the MHA thickness is 4 mm,
the agar well diameter for this
thickness is 8 mm. So for standardization of agar well diffusion tests, the MHA thickness should be 4 mm and the
diameter should be 8 mm.  







A standardization method for agar well diffusion test is necessary to compare results obtained
elsewhere. Our study is the first study for standardization of agar well diffusion test.
Standardization assays should be done by other laboratories to determine a
worldwide usable and comparable agar well
diffusion method. 

References

  • 1. Athanassiadis B., Abbott P. V., George N., & Walsh L. J., (2009). An in vitro study of the antimicrobial activity of some endodontic medicaments and their bases using an agar well diffusion assay. Australian dental journal, 54(2), 141-146.
  • 2. Aadesariya M. K., Gauni B. M., Duggirala S. M., Ram V. R., & Vyas S. J. (2017). Antibacterial activity of different solvent leaves extracts of abutilon pannosum and grewia tenax against different type of gram positive and gram negatıve bacteria by agar well diffusion method. World Journal of Pharmaceutical Research, Volume 6, Issue 16, 1259-1274.
  • 3. Boorn K. L., Khor Y. Y., Sweetman E., Tan F., Heard T. A., & Hammer K. A. (2010). Antimicrobial activity of honey from the stingless bee Trigona carbon aria determined by agar diffusion, agardilution, broth microdilution and time‐kill methodology. Journal of applied microbiology, 108(5), 1534-1543.
  • 4. Boyanova L., Gergova G., Nikolov R., Derejian S., Lazarova E., Katsarov N., & Krastev Z., (2005). Activity of Bulgarian propolis against 94 Helicobacter pylori strains in vitro by agar-well diffusion, agardiluti on and disc diffusion methods. Journal of medical microbiology, 54(5), 481-483.
  • 5. Balouiri M., Sadiki M., & Ibnsouda S. K. (2016). Methods for in vitro evaluating antimicrobial activity: A review. Journal of pharmaceutical analysis, 6(2), 71-79.
  • 6. Bauer A. W., Kirby W. M. M., Sherris J. C., & Turck M. (1966). Antibiotic susceptibility testing by a standardized single disk method. American journal of clinical pathology, 45(4_ts), 493-496.
  • 7. Courvalin P. (2006) Antibiyogram. Antibiogramme 2. Baskı. 8. Charannya S., Duraivel D., Padminee K., Poorni S., Nishanthine C., & Srinivasan M. R. (2018). Comparative evaluation of antimicrobial efficacy of silver nanoparticles and 2% chlorhexidine gluconate when used alone and in combination assessed using agar diffusion method: An In vitro study. Contemporary clinical dentistry, 9(Suppl 2), S 204.
  • 9. Devillers J., Steiman R. & Seigle-Murandi F. (1989). The usefulness of the agar-well diffusion method for assessing chemical toxicity to bacteria and fungi. Chemosphere, 19(10-11), 1693-1700.
  • 10. EUCAST (2019) Disk Diffusion Method for Antimicrobial Susceptibility Testing. Version 7.0 (January 2019).
  • 11. Gür D. (2016), Antibiyotik Duyarlılık Testleri, EUCAST: Uygulama, Yorum ve Uzman Kurallar. Türk Mikrobiyoloji Cemiyeti Dergisi, Cilt/Volume 46.
  • 12. Holder I. A. & Boyce S. T. (1994). Agar well diffusion assay testing of bacterial susceptibility to various antimicrobials in concentrations non-toxic for human cells in culture. Burns, 20(5), 426-429.
  • 13. Milletli-Sezgin F., Sevim E., & Sevim A. (2019). Enterokok Suşlarında Antibiyotik Duyarlılığı: CLSI ve EUCAST Disk Difüzyon Klinik Sınır Değer Yorumlarının Karşılaştırılması. Klimik Dergisi, 32(1), 35-9.
  • 14. Magaldi S., Mata-Essayag S., De Capriles C. H., Perez C., Colella M. T., Olaizola C. & Ontiveros Y. (2004). Well diffusion for antifungal susceptibility testing. International journal of infectious diseases, 8(1), 39-45.
  • 15. Rogers A. M. & Montville T. J. (1991). Improved agar diffusion assay for nisin quantification. Food Biotechnology, 5(2), 161-168.
  • 16. Ruiz M. V., Silva P. G. & Laciar A. L. (2009). Comparison of microplate, agar drop and well diffusion plate methods for evaluating hemolytic activity of Listeria monocytogenes. African Journal of Microbiology Research, 3(6), 319-324.
  • 17. Sümerkan B. (1996). Antibiyotik Duyarlılık Testleri ve Standardizasyon. Flora İnfeksiyon Hastalıkları ve Klinik Mikrobiyoloji Dergisi, 1(1), 24-30.
  • 18. World Health Organization. Expert Committee on Antibiotics & World Health Organization. ‎(1961). Standardization of methods for conducting microbic sensitivity tests: second report of the Expert Committee on Antibiotics [‎meeting held in Geneva from 11 to 16 July 1960]‎. World Health Organization.
  • 19. Vu H., McCoy L. F, Carino E., Washington J., Dang T., Villareal C., Rosenblatt J., Maness C., Goodheart R. & Heggers J. P. (2002). Burn wound infection susceptibilities to topical agents: The Nathan's agar well diffusion technique. P AND T, 27(8), 390-397.

AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI

Year 2019, Volume: 2 Issue: 2, 138 - 145, 31.12.2019

Abstract

Antibiyotik
duyarlılık testleri hastalık etkeni mikroorganizmalara karşı kullanılabilecek
antibiyotiklerin belirlenmesinde önemlidir. Antibiyogram testlerinde farklı
kuruluşlar tarafından standardizasyon çalışması yapılmasına karşın agar well testleri için standardizasyon
çalışmasının yapılmadığı görülmüş ve bu çalışmada disk difüzyon testiyle
karşılaştırmalı standardizasyon çalışması yapılması amaçlanmıştır. Testler 0,5 McFarland
bulanıklıkta bakteri süspansiyonu ile 3 farklı kalınlıkta (4, 6, 8 mm) Mueller Hinton
agar besiyeri ve 3 farklı çapta kuyucuk (4, 6, 8 mm) kullanılarak üç tekrarlı
olacak şekilde yürütülmüştür. S. aureus ATCC
25923 ve E. coli DH10B bakterileri
için sırasıyla eritromisin (15µg) ve kloramfenikol (10µg) antibiyotikleri
kullanılmıştır. Tüm petriler 16-18 saat, 37°C’de inkübe edilmiştir. İnkübasyon
sonunda disklerin ve kuyucukların etraflarında oluşan inhibisyon zonları
ölçülmüştür. Antibiyotik duyarlılık testinde kullanılan agar well yöntemi için yaptığımız standardizasyon çalışmasında en
uygun Mueller Hinton Agar besiyeri kalınlığı ve kuyucuk çapı saptanmıştır.
Agar
kalınlığı ne olursa olsun, disk difüzyon zon çapıyla agar well kuyucuk zon çapının 8 mm kuyucukla eşleştiği görülmüştür.
Agar kalınlığı arttıkça inhibisyon zonu artmaktadır. Disk difüzyon testinde
standart 4 mm kalınlığındaki besiyeri olduğu için bu kalınlıktaki besiyerinde
disk difüzyon sonucuna uyan inhibisyon zonu oluşturan kuyucuk çapı 8 mm olarak
saptanmıştır. Standart ölçüm için 4 mm agar kalınlığı ve 8 mm kuyucuk çapı
olmalıdır.



Çalışmamız
agar well difüzyon konusundaki ilk
standardizasyon çalışmasıdır. Diğer laboratuvarların benzer standardizasyon
çalışmaları yapmaları halinde agar well
difüzyon yöntemini tüm dünyada geçerli olabilecek bir standarda
kavuşturabiliriz.

References

  • 1. Athanassiadis B., Abbott P. V., George N., & Walsh L. J., (2009). An in vitro study of the antimicrobial activity of some endodontic medicaments and their bases using an agar well diffusion assay. Australian dental journal, 54(2), 141-146.
  • 2. Aadesariya M. K., Gauni B. M., Duggirala S. M., Ram V. R., & Vyas S. J. (2017). Antibacterial activity of different solvent leaves extracts of abutilon pannosum and grewia tenax against different type of gram positive and gram negatıve bacteria by agar well diffusion method. World Journal of Pharmaceutical Research, Volume 6, Issue 16, 1259-1274.
  • 3. Boorn K. L., Khor Y. Y., Sweetman E., Tan F., Heard T. A., & Hammer K. A. (2010). Antimicrobial activity of honey from the stingless bee Trigona carbon aria determined by agar diffusion, agardilution, broth microdilution and time‐kill methodology. Journal of applied microbiology, 108(5), 1534-1543.
  • 4. Boyanova L., Gergova G., Nikolov R., Derejian S., Lazarova E., Katsarov N., & Krastev Z., (2005). Activity of Bulgarian propolis against 94 Helicobacter pylori strains in vitro by agar-well diffusion, agardiluti on and disc diffusion methods. Journal of medical microbiology, 54(5), 481-483.
  • 5. Balouiri M., Sadiki M., & Ibnsouda S. K. (2016). Methods for in vitro evaluating antimicrobial activity: A review. Journal of pharmaceutical analysis, 6(2), 71-79.
  • 6. Bauer A. W., Kirby W. M. M., Sherris J. C., & Turck M. (1966). Antibiotic susceptibility testing by a standardized single disk method. American journal of clinical pathology, 45(4_ts), 493-496.
  • 7. Courvalin P. (2006) Antibiyogram. Antibiogramme 2. Baskı. 8. Charannya S., Duraivel D., Padminee K., Poorni S., Nishanthine C., & Srinivasan M. R. (2018). Comparative evaluation of antimicrobial efficacy of silver nanoparticles and 2% chlorhexidine gluconate when used alone and in combination assessed using agar diffusion method: An In vitro study. Contemporary clinical dentistry, 9(Suppl 2), S 204.
  • 9. Devillers J., Steiman R. & Seigle-Murandi F. (1989). The usefulness of the agar-well diffusion method for assessing chemical toxicity to bacteria and fungi. Chemosphere, 19(10-11), 1693-1700.
  • 10. EUCAST (2019) Disk Diffusion Method for Antimicrobial Susceptibility Testing. Version 7.0 (January 2019).
  • 11. Gür D. (2016), Antibiyotik Duyarlılık Testleri, EUCAST: Uygulama, Yorum ve Uzman Kurallar. Türk Mikrobiyoloji Cemiyeti Dergisi, Cilt/Volume 46.
  • 12. Holder I. A. & Boyce S. T. (1994). Agar well diffusion assay testing of bacterial susceptibility to various antimicrobials in concentrations non-toxic for human cells in culture. Burns, 20(5), 426-429.
  • 13. Milletli-Sezgin F., Sevim E., & Sevim A. (2019). Enterokok Suşlarında Antibiyotik Duyarlılığı: CLSI ve EUCAST Disk Difüzyon Klinik Sınır Değer Yorumlarının Karşılaştırılması. Klimik Dergisi, 32(1), 35-9.
  • 14. Magaldi S., Mata-Essayag S., De Capriles C. H., Perez C., Colella M. T., Olaizola C. & Ontiveros Y. (2004). Well diffusion for antifungal susceptibility testing. International journal of infectious diseases, 8(1), 39-45.
  • 15. Rogers A. M. & Montville T. J. (1991). Improved agar diffusion assay for nisin quantification. Food Biotechnology, 5(2), 161-168.
  • 16. Ruiz M. V., Silva P. G. & Laciar A. L. (2009). Comparison of microplate, agar drop and well diffusion plate methods for evaluating hemolytic activity of Listeria monocytogenes. African Journal of Microbiology Research, 3(6), 319-324.
  • 17. Sümerkan B. (1996). Antibiyotik Duyarlılık Testleri ve Standardizasyon. Flora İnfeksiyon Hastalıkları ve Klinik Mikrobiyoloji Dergisi, 1(1), 24-30.
  • 18. World Health Organization. Expert Committee on Antibiotics & World Health Organization. ‎(1961). Standardization of methods for conducting microbic sensitivity tests: second report of the Expert Committee on Antibiotics [‎meeting held in Geneva from 11 to 16 July 1960]‎. World Health Organization.
  • 19. Vu H., McCoy L. F, Carino E., Washington J., Dang T., Villareal C., Rosenblatt J., Maness C., Goodheart R. & Heggers J. P. (2002). Burn wound infection susceptibilities to topical agents: The Nathan's agar well diffusion technique. P AND T, 27(8), 390-397.
There are 18 citations in total.

Details

Primary Language Turkish
Subjects Structural Biology
Journal Section Articles
Authors

Mehmet Aytar This is me

Erman Oryaşın 0000-0001-7776-1092

Gamze Başbülbül This is me 0000-0001-8151-6321

Bülent Bozdoğan This is me 0000-0003-2469-9728

Publication Date December 31, 2019
Published in Issue Year 2019 Volume: 2 Issue: 2

Cite

APA Aytar, M., Oryaşın, E., Başbülbül, G., Bozdoğan, B. (2019). AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI. Bartın University International Journal of Natural and Applied Sciences, 2(2), 138-145.
AMA Aytar M, Oryaşın E, Başbülbül G, Bozdoğan B. AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI. JONAS. December 2019;2(2):138-145.
Chicago Aytar, Mehmet, Erman Oryaşın, Gamze Başbülbül, and Bülent Bozdoğan. “AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI”. Bartın University International Journal of Natural and Applied Sciences 2, no. 2 (December 2019): 138-45.
EndNote Aytar M, Oryaşın E, Başbülbül G, Bozdoğan B (December 1, 2019) AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI. Bartın University International Journal of Natural and Applied Sciences 2 2 138–145.
IEEE M. Aytar, E. Oryaşın, G. Başbülbül, and B. Bozdoğan, “AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI”, JONAS, vol. 2, no. 2, pp. 138–145, 2019.
ISNAD Aytar, Mehmet et al. “AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI”. Bartın University International Journal of Natural and Applied Sciences 2/2 (December 2019), 138-145.
JAMA Aytar M, Oryaşın E, Başbülbül G, Bozdoğan B. AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI. JONAS. 2019;2:138–145.
MLA Aytar, Mehmet et al. “AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI”. Bartın University International Journal of Natural and Applied Sciences, vol. 2, no. 2, 2019, pp. 138-45.
Vancouver Aytar M, Oryaşın E, Başbülbül G, Bozdoğan B. AGAR WELL DİFÜZYON YÖNTEMİNDE STANDARDİZASYON ÇALIŞMASI. JONAS. 2019;2(2):138-45.