Broyler Rasyonlarına Mannan Oligosakkarit ve Kitosan Oligosakkarit İlavesinin Performans ve Bazı Kan Parametreleri Üzerine Etkisi

Year 2018, Volume: 15 Issue: 1, 18 - 22, 24.07.2018

Özgül Deniz Yılmaz Leblebicier İlkay Aydoğan

Abstract

Bu araştırma, broyler rasyonlarına mannan oligosakkarit
(MOS) ve kitosan oligosakkarit (KOS) ilavesinin performans ve bazı kan
parametreleri üzerine etkisini değerlendirmek amacıyla yapılmıştır. Denemede
toplam 120 adet erkek broyler civciv kullanılmıştır. Her bir denemede, 10
civcivden oluşan 4 tekrarlı grup kullanılmıştır. Deneme 6 hafta sürmüştür.
Deneme rasyonları, kontrol grubu (basal rasyon); MOS grubu (basal rasyon + 100
ppm Mannan oligosakkarit) ve KOS grubunu (basal rasyon +100 ppm Kitosan
oligosakkarit) içermektedir. Araştırma sonunda, rasyona MOS ve KOS ilavesinin
canlı ağırlık, canlı ağırlık artışı, yem tüketimi, yemden yararlanma oranı,
karkas randımanı ve bazı kan parametreleri üzerine istatistiksel olarak etkisi
gözlenmemiştir. MOS ve KOS ilave edilen grup, kontrol grubu ile
karşılaştırıldığında, serum Cu seviyesi önemli bir şekilde artmıştır. Sonuç
olarak rasyona MOS ve KOS ilavesi broylerlerde sadece serum Cu düzeyinde
gelişmeye sebep olmuştur.

Keywords

Broyler, Kitosanoligosakkarit, Mannanoligosakkarit, Performans, Prebiyotik

The Effects of Mannan Oligosaccharide and Chitosan Oligosaccharide on Performance and Blood Parameters of Broilers

Abstract

The aim of
this study was to evaluate the mannan oligosaccharide (MOS) and chitosan
oligosaccharide (COS) on growth performance and blood parameters in
broilers.  A total of one day old 120
male broiler chicks (Ross 308) were utilized in this study. Chickens were fed a
period of 42 days with experimental diets. Each dietary treatment was assigned
to four replicates of 10 birds. Dietary treatments included a basal diet
(control group); the MOS group (basal diet + 100 ppm Mannan oligosaccharide);
and the COS group (basal diet+ 100 ppm Chitosan oligosaccharide). Total
protein, albumin, total cholesterol, triglyceride, glucose, and plasma Cu and
Zn levels were analyzed. At the end of the experiment, mean body weights (BW)
were measured 2340.45, 2458.11, and 2325.38 g, respectively. Chicks fed with
MOS group had a 5.03% higher BW than the control group. Dietary addition of MOS
and COS had no significant effects in body weight gain, feed consumption, feed
conversion ratio, carcass yield, and some blood parameters. Serum Cu level was
significantly increased by dietary supplementation of MOS and COS compared to
the control group. In conclusion, dietary supplementation of MOS and COS led to
improved serum Cu level in broiler.

Keywords

Broiler, Prebiotic, Performance, Mannan oligosaccharide, Chitosan oligosaccharide

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