Türkiye'de Abies Taksonlarından Elde Edilen Uçucu Yağların Kimyasal Bileşimi ve Antimikrobiyal Aktivitelerinin Araştırılması

Year 2023, Volume: 23 Issue: 1, 31 - 46, 24.03.2023

Ayşe Öztürk Pulatoğlu Kerim Güney Talip Çeter Esma Sena Yılmaz

https://doi.org/10.17475/kastorman.1269485

Cited By: 2

Abstract

Çalışmanın amacı: Bu çalışmanın amacı, Türkiye’deki Abies taksonlarının yaprak dal ve kozalaklarından elde edilen uçucu yağların biyokimyasal bileşeni ve antimikrobiyal etkilerini ortaya koymaktır.
Materyal ve yöntem: Uçucu yağlar, 19 mikroorganizmaya karşı su buharı distilasyonu metodu ve MİK testi kullanılarak, antimikrobiyal ve antifungal aktiviteleri açısından araştırılmıştır. MİK testine göre etki gözlenen kuyucuklarda, saptanan etkinin bakteri öldürücü (Bakterisidal) ya da gelişmesini durdurucu (Bakteriostatik) olduğunu saptamak için MBK testi yapılmıştır. Kimyasal kompozisyonun tespiti için; clevenger cihazı ile bitkilerden elde edilen uçucu yağlara ait numunelerin GC-MS QP 2010 Ultra (Shimadzu) ile analizleri yapılmıştır.
Temel sonuçlar: A.cilicica subsp. isaurica 'nin kimyasal bileşiklerine bakıldığında taksonun tüm kısımlarında beta-pinene, cis-Ocimene ve Beta-Phellandrene'nin ana bileşenler olduğu bulunmuştur. A. nordmanniana subsp. nordmanniana ve A.cilicica subsp.cilicica taksonlarının dallarında ve yapraklarında uçucu yağ ana bileşenlerinde farklılıklar vardır.
Önemli vurgular: Çalışmanın sonuçları, Abies taksonlarının yaprak dal ve kozalaklarından elde edilen yağların destekleyici sağlık ürünü olarak ve ilave çalışmalarla medikal amaçlı olarak da kullanılabileceğini ortaya koymaktadır.

Keywords

Abies, Antimikrobiyal Aktivite, Biyokimyasal İçerik, Uçucu Yağlar, Türkiye

Chemical Composition of Essential Oils Obtained from Abies taxa in Türkiye and Investigation of Antimicrobial Activities

Abstract

Aim of study: The aim of this study is to reveal the biochemical component and antimicrobial effects of essential oils obtained from different parts of Abies taxa in Türkiye.
Material and methods: Essential oils were analyzed for their antibacterial and antifungal activities by using Steam Distillation Method and MIC test against nineteen microorganisms, In the wells where the effect was observed according to the MIC test, the MBC test was performed to determine that the effect was bactericidal or inhibitory (bacteriostatic). For determination of chemical composition; samples of essential oils obtained from plants with Hydrodistillation were analyzed with GC MS QP 2010 Ultra (Shimadzu).
Main results: Beta-pinene, cis-Ocimene and Beta-Phellandrene were found to be the main components in all parts of the taxon when looking at the chemical compounds of A. cilicica subsp. isaurica taxon. There are differences in essential oil components in the branches and leaves of A. nordmanniana subsp. nordmanniana and A. cilicica subsp. cilicica taxa in the main components.
Highlights: The results of the study reveal that the oils obtained from the leaves, branches and cones of Abies taxa can be used as a supportive health product and for medical purposes with additional studies.

Keywords

Abies, Antimicrobial Activity, Biochemical Content, Essential Oils, Türkiye

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