Yumurtacı Bıldırcın Rasyonlarında Kanola ve Ayçiçeği Küspelerinin Birlikte Kullanılmasının Performans ve Bazı Yumurta Kalite Özellikleri Üzerine Etkisi

Year 2015, Volume: 8 Issue: 1, 57 - 64, 01.06.2015

İsa Karayağız Tuba Bülbül

Abstract

Bu araştırma yumurtacı bıldırcın rasyonlarında kanola küspesi (KK) ile ayçiçeği küspesinin (AK) birlikte (KA) kullanılmasının performans ve bazı yumurta kalite özellikleri üzerine etkisini belirlemek amacıyla yapıldı. Araştırmada toplam 192 adet (128 dişi ve 64 erkek) sekiz haftalık Japon bıldırcını (Coturnix coturnix japonica) her biri 48 bıldırcından oluşan 1 kontrol ve 3 deneme grubuna ayrıldı. Her bir grup da 12 bıldırcından oluşan 4 alt gruba ayrıldı. Kontrol grubu kanola ve ayçiçeği küspesi ilavesi yapılmayan mısır-soya fasülyesi küspesi temeline dayanan rasyonla beslendi. Deneme gruplarının rasyonlarında kanola ve ayçiçeği küspeleri birlikte eşit miktarda % 10 (KA10), 20 (KA20) ve 30 (KA30) düzeylerinde kullanıldı. Deneme 8 haftada tamamlandı. Araştırmada yumurta veriminin KA20 ve KA30 gruplarında kontrol ve KA10 grubuna göre azaldığı belirlendi (p<0,05). Yemden yararlanma oranının KA30 grubunda kontrol ve diğer gruplara göre olumsuz etkilendiği tespit edildi (p<0,05). Başlangıç ve son canlı ağırlıklar, yem tüketimi, yumurta ağırlığı, şekil indeks, kabuk kalınlığı, ak indeks, sarı indeks, Haugh birimi ve sarı renk indeksinin rasyonlara ilave edilen KA’dan etkilenmediği belirlendi (p>0,05). Sonuç olarak, yumurtacı bıldırcın rasyonlarına % 5 kanola ve % 5 ayçiçeği küspelerinin birlikte ilavesinin performans ve bazı yumurta kalite özellikleri üzerine herhangi bir olumsuz etkisi olmadığı ifade edilebilir.

Keywords

Ayçiçeği küspesi, Bıldırcın, Kanola küspesi, Performans, Yumurta kalitesi

Effects of Combined Use of Canola Meal and Sunflower Meal in Laying Quail Diet on Performance and Some Egg Quality Traits

Abstract

This study was conducted to determine the effects of using canola meal (CM) and sunflower meal (SM) in combination (CS) in laying quail diets on performance and some egg quality traits. A total of 192 (128 females and 64 males) eight-week-old Japanese quails (Coturnix coturnix japonica) divided into one control group and three treatment groups containing 48 quails. Each group was divided into four replicate groups each containing 12 quails. The control group was fed diet containing corn-soybean meal basis without CS. The CS was used at level of 10% (CS10), 20% (CS20), and 30% (CS30) in treatment diets (in each treatment C and S ratio is 1:1). The experimental period was lasted for 8 weeks. The results showed that egg production decreased in the CS20 and CS30 groups compared with the control and CS10 groups (p<0,05). Feed conversion ratio impaired in the CS30 group compared with the control and the other groups (p<0,05). Dietary CS supplementation did not affect initial and final body weights, feed intake, egg weight, shape index, shell thickness, albumen index, yolk index, Haugh unit and yolk color index (p>0,05). As a result, it may be stated that supplementation of 5% canola meal and 5% sunflower meal in combination to diets had no any adverse effect on the performance and some egg quality traits in laying quails.

Keywords

Canola meal, Egg quality, Performance, Quail, Sunflower meal

References

• AOAC (Association of Official Analytical Chemists). Official Methods of Analysis. 17th Edition. International, Maryland. USA. 2000.
• Bayram İ, Akıncı Z. Yumurtacı bıldırcın rasyonlarına farklı oranlarda katılan yer fıstığı küspesinin yumurta verimi ve kuluçka sonuçlarına etkisi. Ankara Üniv. Vet. Fak. Derg. 2001; 48:35-41.
• Bell JM. Factors affecting the nutritional value of canola meal: A review. Can. J. Anim. Sci. 1993; 73:679-697.
• Bulbul T, Ulutas E. The effects of dietary supplementation of false flax (Camelina sativa L.) meal on performance, egg quality traits, and lipid peroxidation in laying quails. Eurasian J.Vet. Sci. 2015; 31(1):8-15.
• Card LE, Nesheim MC. Poultry Production (11thed.). Lea and Febiger, Philadelphia, 1972; pp:274-337.
• Casartelli EM, Filardi RS, Junqueira OM, Laurentiz AC, Assuena V, Duarte KF. Sunflower meal in commercial layer diets formulated on total and digestible amino acids basis. Br. J. Poult. Sci. 2006; 8 (3):167-171.
• Erener G, Altop A. Growth and laying performances of japanese quails fed hazelnut kernel meal diets enriched with L-lysine, DL-methionine and L-threonine. Revue Méd. Vét. 2008; 159 (6):338-344.
• Ergün A, Tuncer ŞD, Çolpan İ, Yalçın S, Yıldız G, Küçükersan MK, Küçükersan S, Şehu A. Yemler Yem Hijyeni ve Teknolojisi.Üçüncü Baskı, Pozitif Matbaacılık, Ankara, 2007; pp:108-152.
• Friesen OD, Guenter W, Marquardt RR, Rotter BA. The effect of enzyme supplementation on the apparent metabolizable energy and nutrient digestibilities of wheat, barley, oats and rye for the young broiler chick. Poult. Sci. 1992; 71:1710-1721.
• Gandhi AP, Jha K, Gupta V. Studies on the production of defatted sunflower meal with low polyphenol and phytate contents and its nutritional profile. ASEAN Food J. 2008; 15:97-100.
• Guclu BK, Iscan KM, Uyanik F, Eren M, Agca AC. Effect of alfalfa meal in diets of laying quails on performance, egg quality and some serum parameters. Arch. Anim. Nutr. 2004; 58 (3):255-263.
• Haugh R. The Haugh unit for measuring egg quality. US. Egg Poult Magazine, 1937; 43:552-555.
• Jankowski J, Lecewicz A, Zdunczyk Z, Juskiewicz J, Slominski BA. The effect of partial replacement of soyabean meal with sunflower meal on ileal adaptation, nutrient utilisation and growth performance of young turkeys. Br. Poult. Sci. 2011; 52 (4):456-465.
• Janssen WMMA, Carre´ B. Influence of fibre on digestibility of poultry feeds, In: Haresign, W., Cole, D.J.A. (Eds) Recent Advances in Animal Nutrition, 1985 pp:71-86 (London, Butterworths).
• Karunajeewa H, Tham SH, Abu-Serewa S. Sunflower seed meal, sunflower oil and full-fat sunflower seeds, hulls and kernels for laying hens. Anim. Feed Sci. Tech. 1989; 26:45-49.
• Khajali F, Slominski BA. Factors that affect the nutritive value of canola meal for poultry. Poult. Sci. 2012; 91:2564–2575.
• Kocher A, Choct M, Porter MD, Broz J. The effect of enzyme addition to broiler diets containing high concentrations of canola or sunflower meal. Poult. Sci. 2000; 79:1767-1774.
• Kooperatifçilik Genel Müdürlüğü. 2012 Yılı Soya Fasulyesi Raporu. Gümrük ve Ticaret Bakanlığı, Kooperatifçilik Genel Müdürlüğü, 2013; 1-24.
• Leeson S, Summers JD. Nutrition of the chicken. University Books, Guelph, Canada. 2001.
• Liang D. Effect of enzyme supplementation on the nutritive value of canola meal for broiler chickens. Master thesis of Department of Animal Science. The University of Manitoba, 2000; pp:123, Canada.
• Matthaus B. Antinutritive compounds in different oilseeds. Fett/Lipid. 1997; 99:170 -174.
• NRC. National Research Council Nutrient Requirements of Poultry. 9th rev. ed. Natl. Acad. Press, Washington, DC. 1994.
• Öner T. Soya Sektör Raporu. İstatistik Şubesi, Ekim. 2006; 1-48.
• Rostagno HS, Albino LFT, Donzele JL, Gomes PC, Oliveira RF, Lopes DC, Ferreira AS, Barreto SLT, Euclides RF. Tabelas brasileiras para aves e suinos: composição de alimentos e exigências nutricionais. 3rd edn. (Viçosa, MG, UFV, DZO), 2011; pp:252.
• Saricicek BZ, Kilic U, Garipoglu AV. Replacing soybean meal (SBM) by canola meal (CM): The effects of multi-enzyme and phytase supplementation on the performance of growing and laying quails. Asian-Austral J Anim Sci. 2005; 18(10):1457-1463.
• Senkoylu N, Akyurek H, Samli HE. The possibilities of using high oil-sunflower meal and enzyme mixture in layer diets. Pak. J. Nut. 2004; 3:285-289.
• Senkoylu N, Dale N. Nutritional evaluation of a high-oil sunflower meal in broiler starter diets. J. Appl. Poult. Res. 2006; 15:40–47.
• Serman V, Mas N, Melenjuk V, Dumanovski F, Mikulec Z. Use of sunflower meal in feed mixtures for laying hens. Acta Vet. Brno. 1997; 66(4):219-227.
• Sobutay T. Kanola Sektör Araştırması. İstanbul Ticaret Odası Dış Ticaret Şubesi Araştırma Servisi, 24 Şubat 2004. 2004.
• Van Soest PJ, Robertso JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 1991; 74:3583-3591.
• Vieira SL, Penz Jr AM, Leboute EM, Corteline JA. Nutritional evaluation of a high fiber sunflower meal. J. Appl. Poult. Res. 1992; 1:382-388.
• Villamide MJ, San Juan LD. Effect of chemical composition of sunflower seed meal on its true metabolizable energy and amino acid digestibility. Poult. Sci. 1998; 77:1884–1892