Research Article

Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey

Volume: 4 Number: 2 July 11, 2016
  • Latife Ceyda İrkin
  • Hüseyin Erdugan
EN

Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey

Abstract

Algae are important components of the marine ecosystem community and have been a popular subject of research because of their biological and ecological roles in the ecosystem and several active algal-derived compounds. Nowadays, agricultural and industrial resources cannot meet the needs of rapidly increasing human population. In countries especially where agricultural production is insufficient, seafood utilization gains importance. Today, the focus of algal research is the utilization of algae as a rich protein source due to their high protein contents and for their nutritional values. Moreover, regular consumption of algae may prevent some diseases and may be important in the treatment of diseases. In the present study, seasonal and geographical changes in the lipid and protein content of two macro algae from Dardanelles were investigated. According to the results, for Scystosiphon simplicissimus, the highest protein level (23.56 ± 0.54%) was recorded in Gelibolu and the minimum protein level (9.87 ± 0.52%) was recorded in Eceabat. The minimum ash amount (20.40 ± 0.44%) was recorded in Eceabat, the highest ash amount (53.05 ± 0.13%) was recorded in Gelibolu. The highest lipid amount (3.53 ± 0.87%) was recorded in Eceabat, the minimum lipid amount (1.19 ± 0.28%) was recorded in İntepe. For Palisada perforata, the highest protein amount (14.81 ± 0.73%) was recorded in winter in Eceabat. The highest lipid level (5.59 ± 0.11%) was recorded in winter in Eceabat. The minimum lipid amount (0.33 ± 0.88%) was recorded in winter in Yapıldak. The minimum protein level (7.74 ± 0.34%) was recorded in summer in Yapıldak. The highest ash amount (33.52 ± 0.66%) was recorded in winter in Yapıldak and the minimum ash amount (22.47 ± 0.86%) was recorded in summer in Eceabat.

Keywords

References

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Details

Primary Language

English

Subjects

Maritime Engineering (Other)

Journal Section

Research Article

Authors

Latife Ceyda İrkin This is me
Department of Aquaculture, Marine Sciences and Technology Faculty, Canakkale Onsekiz Mart University, Canakkale, Turkey

Hüseyin Erdugan This is me
Department of Biology, Faculty of Science, Canakkale Onsekiz Mart University, Canakkale, Turkey

Publication Date

July 11, 2016

Submission Date

July 11, 2016

Acceptance Date

-

Published in Issue

Year 2015 Volume: 4 Number: 2

APA
İrkin, L. C., & Erdugan, H. (2016). Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey. Marine Science and Technology Bulletin, 4(2), 1-4. https://izlik.org/JA26HZ95CB
AMA
1.İrkin LC, Erdugan H. Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey. Mar. Sci. Tech. Bull. 2016;4(2):1-4. https://izlik.org/JA26HZ95CB
Chicago
İrkin, Latife Ceyda, and Hüseyin Erdugan. 2016. “Seasonal Variation in Ash, Lipid and Protein Contents of Scytosiphon Lomentaria Lyngbye and Palisada Perforata Bory de Saint-Vincent Along Çanakkale Strait (Dardanelles), Turkey”. Marine Science and Technology Bulletin 4 (2): 1-4. https://izlik.org/JA26HZ95CB.
EndNote
İrkin LC, Erdugan H (January 1, 2016) Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey. Marine Science and Technology Bulletin 4 2 1–4.
IEEE
[1]L. C. İrkin and H. Erdugan, “Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey”, Mar. Sci. Tech. Bull., vol. 4, no. 2, pp. 1–4, Jan. 2016, [Online]. Available: https://izlik.org/JA26HZ95CB
ISNAD
İrkin, Latife Ceyda - Erdugan, Hüseyin. “Seasonal Variation in Ash, Lipid and Protein Contents of Scytosiphon Lomentaria Lyngbye and Palisada Perforata Bory de Saint-Vincent Along Çanakkale Strait (Dardanelles), Turkey”. Marine Science and Technology Bulletin 4/2 (January 1, 2016): 1-4. https://izlik.org/JA26HZ95CB.
JAMA
1.İrkin LC, Erdugan H. Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey. Mar. Sci. Tech. Bull. 2016;4:1–4.
MLA
İrkin, Latife Ceyda, and Hüseyin Erdugan. “Seasonal Variation in Ash, Lipid and Protein Contents of Scytosiphon Lomentaria Lyngbye and Palisada Perforata Bory de Saint-Vincent Along Çanakkale Strait (Dardanelles), Turkey”. Marine Science and Technology Bulletin, vol. 4, no. 2, Jan. 2016, pp. 1-4, https://izlik.org/JA26HZ95CB.
Vancouver
1.Latife Ceyda İrkin, Hüseyin Erdugan. Seasonal variation in ash, lipid and protein contents of Scytosiphon lomentaria Lyngbye and Palisada perforata Bory de Saint-Vincent along Çanakkale Strait (Dardanelles), Turkey. Mar. Sci. Tech. Bull. [Internet]. 2016 Jan. 1;4(2):1-4. Available from: https://izlik.org/JA26HZ95CB

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