D Vitamini Eksikliğinin ve Obezitenin Koronavirüs Hastalığı Enfeksiyonu ile İlişkisi
Year 2022,
Volume: 5 Issue: 1, 76 - 84, 15.04.2022
Zainab Gholami
,
Havva Sert
Abstract
Koronavirüs hastalığı, dünyada pek çok ülkede halk sağlığını tehdit eden ve ölümle sonuçlanabilen önemli bir halk sağlığı sorunudur. Pandeminin başından itibaren hastalığın risk faktörleri, belirtileri ve destek tedavi yöntemleri araştırılmaktadır. Araştırmalarda D vitamini eksikliğinin ve obezitenin birbiri ile ilişkisi ve Koronavirüs hastalığında etkileri sıklıkla belirtilmektedir.
D vitaminin, virüslere karşı fiziksel bariyeri güçlendirme ve hiperinflamatuar yanıtları durdurmadaki üstünlüğü kanıtlanmıştır. Özellikle üst solunum yolu enfeksiyonlarında etkin bir immünomodülatör hormondur. D vitamini eksikliğinin eşlik ettiği Koronavirüs hastalığı hastalarında, hastalığın şiddetini ve yoğun bakımda yatma durumunu olumsuz etkilendiği pek çok çalışma ile desteklenmiştir. Öte yandan obezite genel sağlığı olumsuz etkileyen, çeşitli mekanik ve tıbbi sorunlara yol açarak Koronavirüs hastalığında morbidite ve mortaliteyi etkilemektedir. Obezite ve D vitamini eksikliği birbirini etkileyen bir durumdur ve her iki durumun bir arada görülmesi, enflamasyon cevabı ve hastalığın seyrinde önemli bir yere sahiptir.
Bu derlemede, obezite ve D vitamini eksikliğinin Koronavirüs hastalığının seyrindeki etkilerinden bahsedilecektir. Konu gelecekte Koronavirüs hastalığı tedavi stratejilerine rehberlik edecektir.
Supporting Institution
Makaleye destekleyen herhangi bir kurum bulunmamaktadır.
References
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The Relationship of Vitamin D Deficiency and Obesity with Coronavirus Disease Infection
Year 2022,
Volume: 5 Issue: 1, 76 - 84, 15.04.2022
Zainab Gholami
,
Havva Sert
Abstract
Coronavirus disease is an important public health problem that threatens public health in many countries around the world and can result in death. Since the beginning of the pandemic, the risk factors, symptoms and supportive treatment methods of the disease have been investigated. In studies, the relationship between vitamin D deficiency and obesity and its effects on Coronavirus disease are frequently stated.
The superiority of vitamin D in strengthening the physical barrier against viruses and stopping hyper-inflammatory responses has been proven. It is an effective immunomodulatory hormone especially in upper respiratory tract infections. It has been supported by many studies that the severity of the disease and hospitalization in the intensive care unit are negatively affected in patients with Coronavirus disease accompanied by vitamin D deficiency. On the otherhand, obesity also affects morbidity and mortality in Coronavirus disease by causing various mechanical and medical problems that negatively affect general health. Obesity and vitamin D deficiency are conditions that affect each other, and the combination of both conditions plays an important role in the course of the disease.
In this review, the effects of obesity and vitamin D deficiency on the course of Coronavirus disease will be discussed. The subject will guide future Coronavirus disease treatment strategies.
References
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- 2. Gonçalves TJM, Gonçalves SEAB, Guarnieri A, et. al. Prevalence of obesity and hypovitaminosis D in elderly with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). Clinical Nutrition ESPEN. 2020;40:110-114. doi:10.1016/j.clnesp.2020.10.008
- 3. Li S, Cao Z, Yang H, Zhang Y, Xu F, Wang Y. Metabolic healthy obesity, vitamin D status, and risk of COVID-19. Aging and Disease. 2021;12(1):61-71. doi:10.14336/AD.2020.1108
- 4. AlSafar H, Grant WB, Hijazi R, et al. COVID-19 disease severity and death in relation to vitamin D status among SARS-CoV-2-positive UAE residents. Nutrients. 2021;13(5):1714. doi:10.3390/nu13051714
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the-art review. J Am Coll Cardiol. 2020;75(23):2950-2973. doi:10.1016/j.jacc.2020.04.031
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- 14. Gu SX, Tyagi T, Jain K, et al. Thrombocytopathy and endotheliopathy: Crucial contributors to COVID-19 thromboinflammation. Nature Reviews Cardiology. 2021;18:194–209. doi:10.1038/s41569-020-00469-1
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- 21. Li Y, Tong CH, Bare LA, Devlin JJ. Assessment of the association of vitamin D level with SARS-CoV-2 seropositivity among working-age adults. JAMA Network Open. 2021;4(5):e2111634. doi:10.1001/jamanetworkopen.2021.11634
- 22. Alipio M. Vitamin D supplementation could possibly improve clinical outcomes of patients infected with Coronavirus-2019 (COVID-19). SSRN Electronic Journal. 2020. doi:10.2139/ssrn.3571484
- 23. Abdollahi A, Sarvestani HK, Rafat Z, et al. The association between the level of serum 25(OH) vitamin D, obesity, and underlying diseases with the risk of developing COVID‐19 infection: A case–control study of hospitalized patients in Tehran, Iran. J Med Virol. 2021;93(4): 2359–2364. doi:10.1002/jmv.26726
- 24. Campi I, Gennari L, Merlotti D, et al. Vitamin D and COVID-19 severity and related mortality: A prospective study in Italy. BMC Infectious Diseases. 2021;21(1):566. doi:10.1186/s12879-021-06281-7
- 25. D’Avolio A, Avataneo V, Manca A, et al. 25-Hydroxyvitamin D concentrations are lower in patients with positive PCR for SARS-CoV-2. Nutrients. 2020;12(5):1359. doi:10.3390/nu12051359
- 26. Faul JL, Kerley CP, Love B, et al. Vitamin D deficiency and ARDS after SARS-CoV-2 infection. Ir Med J. 2020;113(5): 84.
- 27. Eroğlu E, Balcı H, Baskın V, Aktuna Z. COVID-19 tedavisine yönelik güncel farmakolojik yaklaşımlar. YIU Saglik Bil Derg. 2021;2:1-15. https://doi.org/10.51261/yiu.2021.00018.
- 28. Kazemi A, Mohammadi V, Aghababaee SK. Golzarand M, Clark CC, Babajafari S. Association of vitamin D status with SARS-CoV-2 infection or COVID-19 severity: A systematic review and meta-analysis. Adv Nutr. 2021;12(5):1636-1658. doi:10.1093/advances/nmab012
- 29. Lighter J, Phillips M, Hochman S, et al. Obesity in patients younger than 60 years is a risk factor for COVID-19 hospital admission. Clin Infect Dis. 2020;71(15):896-897. doi:10.1093/cid/ciaa415
- 30. Frydrych LM, Bian G, O’Lone DE, Ward PA, Delano MJ. Obesity and type 2 diabetes mellitus drive immune dysfunction, infection development, and sepsis mortality. J Leukoc Biol. 2018;104(3):525–534. doi:10.1002/JLB.5VMR0118-021RR
- 31. Korakas E, Ikonomidis I, Kousathana F, et al. Obesity and COVID-19: immune and metabolic derangement as a possible link to adverse clinical outcomes. Am J Physiol Endocrinol Metab. 2020;319(1):E105–E109. doi:10.1152/ajpendo.00198.2020
- 32. Biesalski HK. Obesity, vitamin D deficiency and old age a serious combination with respect to coronavirus disease-2019 severity and outcome. Curr Opin Clin Nutr Metab Care. 2021;24(1):18–24. doi:10.1097/MCO.0000000000000700
- 33. Özalp BB, Seremet Kürklü N. Obezite ve COVID-19. İzmir Kâtip Çelebi Üniversitesi Sağlık Bilimleri Fakültesi Dergisi. 2020;5(2):211-214.
- 34. Simonnet A, Chetboun M, Poissy J, et al. High prevalence of obesity in Severe Acute Respiratory Syndrome Coronavirus-2 (SARS-CoV-2) requiring invasive mechanical ventilation. Obesity. 2020;28(7):1195-1199. doi:10.1002/oby.22831
- 35. Michalakis K, Panagiotou G, Ilias I, Pazaitou-Panayiotou K. Obesity and COVID-19: A jigsaw puzzle with still missing pieces. Clin Obes. 2021;11(1):e12420. doi:10.1111/cob.12420
- 36. Bahrikarehmi L, Fallah A, Yiğit S. (2020). SARS-COV-2’nin gelişimi. BSJ Health Sci. 2020;3(3):94-101.
- 37. Topuz HŞ. COVID-19 enfeksiyonunda beslenme. Med Res Rep. 2020;3(1):176-180.
- 38. Somasundaram NP, Ranathunga I, Ratnasamy V, et al. The impact of SARS-Cov-2 virus infection on the endocrine system. J Endocr Soc. 2020;4(8):082. doi:10.1210/jendso/bvaa082