INFLUENCE OF THERMAL MODIFICATION OF ASH WOOD (Fraxinus excelsior L.) AND MACHINING PARAMETERS IN CNC FACE MILLING ON SURFACE ROUGHNESS USING RESPONSE SURFACE METHODOLOGY (RSM)
Abstract
Keywords
References
- [1] Akyildiz, M.H.; Ates, S., (2008). Effect of heat treatment on equilibrium moisture content (EMC) of some wood species in Turkey, Research J. Agric. Biol. Sci. 4 (6): 660-665.
- [2] Boonstra M., Rijsdijk J.F., Sander C., Kegel E., Tjeerdsma B., Militz H., Van Acker J., Stevens M. (2006). Microstructural and physical aspects of heat treated wood. Part 2: Hardwoods, Maderas, Ciencia y Tecnología 8: 209-217.
- [3] Box G.E.P., Behnken D.W. (1960). Some New Three Level Designs for the Study of Quantitative Variables., Technometrics, november, Vol. 2, No 4.
- [4] Cao, Y.; Lu, J.; Huang, R., (2012). Increased dimensional stability of Chinese fir through steam-heat treatment, Eur. J. Wood Prod., 70: 441- 444.
- [5] Dong-Hee Lee, Kwang-Jae Kim (2011). A Review on Posterior and Interactive Solution Selection Methods to Multiresponse Surface Optimization, Journal of Quality Vol. 18, No. 4.
- [6] Hazır E., Hüseyin Koç K. (2016). Optimization of wood surface machining parameters in CNC routers: Response surface methodology (RSM) approach, International Journal of Scientific Research Engineering &Technology, ISSN 2278-0882 Volume 5, Issue 10.
- [7] Hazır E., Hüseyin Koç K. (2016). Determination of wood cutting parameters using taguchi method, International Journal of Scientific Research Engineering & Technology, ISSN 2278-0882 Volume 5, Issue 11.
- [8] Herrera R., Krystofiak T., Labidi J., Llano-Ponte R. (2016): Characterization of thermally modified wood at different industrial conditions, Drewno Vol. 59, No. 197.
Details
Primary Language
English
Subjects
Engineering
Journal Section
Research Article
Authors
Vladislav Zdravkovıć
This is me
0000-0002-5406-6449
Serbia
Tanja Palıja
This is me
Serbia
Zoran Karadolamovıc
This is me
Serbia
Publication Date
June 1, 2020
Submission Date
November 25, 2020
Acceptance Date
December 17, 2020
Published in Issue
Year 2020 Volume: 11 Number: 2