The relationships among the some basic soil properties and selenium content of different region soils under garlic cultivation in Turkey

Öz

In this study, it is intended to determine the available selenium concentration of soil samples and the basic relationships among the basic soil properties of the areas in terms of garlic farming in Turkey. Total 224 soil samples were collected from Balıkesir, Kırklareli, Kahramanmaraş, Hatay, Antalya, Karaman, Muğla and Kastamonu provinces where garlic production is at the first place in our country. The soils sample texture, pH, EC, lime, organic matter and available selenium analyses were determined. As a result of garlic cultivated soils analyses, the plant available selenium concentration in soil was varied between 1,31 and 27,83 µg kg^-1 with an average of 13,45 µg kg^-1.  It was found that the highest available selenium concentrations were in Kastamonu (27,83 µg kg^-1) and the lowest is in Hatay (1,31 µg kg^-1) regions. The textural class was heavy clay, 53,57 % of total samples was slightly alkaline, there was not any EC problem, 41,07 % of total soil samples was high and very high lime and 47,32 % of soil samples were low and very low in organic matter. Based on the correlation analysis; positive relations (r= 0,330***) between available selenium concentration-soil reaction and negative relations (respectively r= -0,260***, r= -0,259***) between lime-organic matter were determined. It was determined that Se availability increases with the rising pH value, whereas Se availability decreases with the increasing of lime and organic matter.

Anahtar Kelimeler

• Garlic,selenium,basic soil properties

Türkiye’de sarımsak tarımı yapılan farklı yöre topraklarının selenyum içerikleri ve bazı temel toprak özellikleri arasındaki ilişkiler

Öz

Ülkemizde sarımsak tarımında ilk sıralarda yer alan illerden alınan toprak örneklerinde bitkiye yarayışlı selenyum konsantrasyonları ile bazı temel toprak özellikleri arasındaki ilişkilerin belirlenmesinin amaçlandığı bu çalışmada, Balıkesir, Kırklareli, Kahramanmaraş, Hatay, Antalya, Karaman, Muğla ve Kastamonu illerinden toplam 224 adet toprak örneği alınmıştır. Alınan toprak örneklerinde tekstür, pH, EC, kireç, organik madde ile bitkiye yarayışlı selenyum analizleri yapılmıştır. Yapılan analizler sonucunda, farklı yörelerden alınan toprak örnekleri birlikte değerlendirildiğinde, bitkiye yarayışlı selenyum konsantrasyonlarının 1,31-27,83 µg kg^-1 arasında değiştiği ve ortalama 13,45 µg kg^-1 olduğu belirlenmiştir. Bitkiye yarayışlı ortalama selenyum konsantrasyonun en fazla Kastamonu (27,83 µg kg^-1), en az ise Hatay (1,31 µg kg^-1) yöresi topraklarında olduğu belirlenmiştir. Sarımsak tarımı yapılan toprakların ağırlıklı olarak kil bünyeli, % 53,57’sinin hafif alkali, EC yönünden sorun taşımadığı, % 41,07’sinin çok ve çok fazla kireçli, % 47,32’sinin ise az ve çok az organik madde içerdiği belirlenmiştir. Bitkiye yarayışlı selenyum konsantrasyonu ile toprak reaksiyonu arasında önemli pozitif (r= 0,330***), kireç ve organik madde miktarları arasında ise önemli negatif (sırasıyla r= -0,260***, r= -0,259***) ilişkiler belirlenmiştir. Toprakta reaksiyonun yükselmesi durumunda Se yarayışlılığının arttığı, buna karşın kireç ve organik maddenin artması durumunda ise Se yarayışlılığının azaldığı belirlenmiştir. 

Anahtar Kelimeler

• Sarımsak,selenyum,temel toprak özellikleri

Kaynakça

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