Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey

Volume: 18 Number: 1 January 1, 2013
EN

Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey

Abstract

Keywords

References

  1. Adam, K.L., 2006. Lavender production, products, markets, and entertainment farms. Retrieved November 5, 2006, from http:// Composition of lavenders and lavandins cultivated in Turkey 679 attra.ncat.org/attra-pub/lavender.html
  2. Alatrache, A., B. Jamoussi, R. Tarhouni, M. Abdrabba, 2007. Analysis of the essential oil of Lavandula latifolia from Tunisia. J. of Essen. Oil Bearing Plants, 10(6), 446-452. Anonimous, 2002. ISO 3515:2002 Lavander Oil Quality Standarts.
  3. Anonimous, 2009-2010. Data of Meteorology Station, Isparta. Arabaci, O., E. Bayram, 2005. The effect of nitrogen fertilization and plant density on some agronomic and quality traits of lavender (Lavandula angustifolia Mill.) under ecological conditions of Aydin. Adnan Menderes Uni. J. of Agric. Faculty 2(2),13-19. (in Turkish).
  4. Atalay, A. T., 2008. The effect on yield and quality characters of organic and inorganic fertilisers applied different doses on lavander (Lavandula angustifolia Mill.) grown in Konya ecological contitions. Selcuk University Faculty of Agriculture, Konya (Turkey). Department of Field Crops. Master Thesis, p:46. (in Turkish).
  5. Avcı, A.B., 2010. A new record and distribution of the endemic Thymus cilicicus Boiss. & Bal. for the squares B3 and C3 in Turkey. Turkish Journal of Field Crops 15(1), 40-42.
  6. Barazandeh, M.M., 2002. Essential oil composition of Lavandula latifolia Medik from Iran. J. Essent. Oil Res. Mar/Apr, 14(2), 103-104.
  7. Baydar, H., S. Erbas, 2007. Effects of harvest time and drying on essential oil properties in lavandin (Lavandula x intermedia Emeric ex Loisel.). I. International Medicinal and Aromatic Plants Conference on Culinary Herbs, 29 April - 4 May 2007, Antalya-Turkey.
  8. Baydar, H., 2009. Lavender. Medicinal and Aromatic Plant Science and Technology (3th press). Suleyman Demirel University Press No: 51, 274-278, Isparta. (in Turkish).

Details

Primary Language

English

Subjects

-

Journal Section

-

Authors

Hasan Baydar This is me

Publication Date

January 1, 2013

Submission Date

January 22, 2015

Acceptance Date

-

Published in Issue

Year 2013 Volume: 18 Number: 1

APA
Kara, N., & Baydar, H. (2013). Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey. Turkish Journal Of Field Crops, 18(1), 58-65. https://izlik.org/JA66ME25GA
AMA
1.Kara N, Baydar H. Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey. TJFC. 2013;18(1):58-65. https://izlik.org/JA66ME25GA
Chicago
Kara, Nimet, and Hasan Baydar. 2013. “Determination of Lavender and Lavandin Cultivars (Lavandula Sp.) Containing High Quality Essential Oil in Isparta, Turkey”. Turkish Journal Of Field Crops 18 (1): 58-65. https://izlik.org/JA66ME25GA.
EndNote
Kara N, Baydar H (January 1, 2013) Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey. Turkish Journal Of Field Crops 18 1 58–65.
IEEE
[1]N. Kara and H. Baydar, “Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey”, TJFC, vol. 18, no. 1, pp. 58–65, Jan. 2013, [Online]. Available: https://izlik.org/JA66ME25GA
ISNAD
Kara, Nimet - Baydar, Hasan. “Determination of Lavender and Lavandin Cultivars (Lavandula Sp.) Containing High Quality Essential Oil in Isparta, Turkey”. Turkish Journal Of Field Crops 18/1 (January 1, 2013): 58-65. https://izlik.org/JA66ME25GA.
JAMA
1.Kara N, Baydar H. Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey. TJFC. 2013;18:58–65.
MLA
Kara, Nimet, and Hasan Baydar. “Determination of Lavender and Lavandin Cultivars (Lavandula Sp.) Containing High Quality Essential Oil in Isparta, Turkey”. Turkish Journal Of Field Crops, vol. 18, no. 1, Jan. 2013, pp. 58-65, https://izlik.org/JA66ME25GA.
Vancouver
1.Nimet Kara, Hasan Baydar. Determination of Lavender and Lavandin Cultivars (Lavandula sp.) Containing High Quality Essential Oil in Isparta, Turkey. TJFC [Internet]. 2013 Jan. 1;18(1):58-65. Available from: https://izlik.org/JA66ME25GA

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
Owner : Prof. Dr. Behçet KIR
Ege University, Faculty of Agriculture, Department of Field Crops
Editor in Chief : Prof. Dr. Emre ILKER
Address : 848 sok. 2. Beyler İşhanı No:72, Kat:3 D.313 35000 Konak-Izmir, TURKEY
Email :  turkishjournaloffieldcrops@gmail.com contact@field-crops.org