Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head

Mustafa Agah Tekindal; Hülya Bayrak; Berrin Özkaya; Yasemin Genç

EN

Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head

Abstract

Keywords

-

Details

Primary Language

English

Subjects

-

Journal Section

-

Authors

Mustafa Agah Tekindal This is me

Hülya Bayrak This is me

Berrin Özkaya This is me

Yasemin Genç This is me

Publication Date

February 1, 2012

Submission Date

January 22, 2015

Acceptance Date

-

Published in Issue

Year 2012 Volume: 17 Number: 2

IZ

https://izlik.org/JA99HM43YM

Cite

RIS / Bibtex

APA

Tekindal, M. A., Bayrak, H., Özkaya, B., & Genç, Y. (2012). Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head. Turkish Journal Of Field Crops, 17(2), 115-123. https://izlik.org/JA99HM43YM

AMA

1.Tekindal MA, Bayrak H, Özkaya B, Genç Y. Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head. TJFC. 2012;17(2):115-123. https://izlik.org/JA99HM43YM

Chicago

Tekindal, Mustafa Agah, Hülya Bayrak, Berrin Özkaya, and Yasemin Genç. 2012. “Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head”. Turkish Journal Of Field Crops 17 (2): 115-23. https://izlik.org/JA99HM43YM.

EndNote

Tekindal MA, Bayrak H, Özkaya B, Genç Y (February 1, 2012) Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head. Turkish Journal Of Field Crops 17 2 115–123.

IEEE

[1]M. A. Tekindal, H. Bayrak, B. Özkaya, and Y. Genç, “Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head”, TJFC, vol. 17, no. 2, pp. 115–123, Feb. 2012, [Online]. Available: https://izlik.org/JA99HM43YM

ISNAD

Tekindal, Mustafa Agah - Bayrak, Hülya - Özkaya, Berrin - Genç, Yasemin. “Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head”. Turkish Journal Of Field Crops 17/2 (February 1, 2012): 115-123. https://izlik.org/JA99HM43YM.

JAMA

1.Tekindal MA, Bayrak H, Özkaya B, Genç Y. Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head. TJFC. 2012;17:115–123.

MLA

Tekindal, Mustafa Agah, et al. “Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head”. Turkish Journal Of Field Crops, vol. 17, no. 2, Feb. 2012, pp. 115-23, https://izlik.org/JA99HM43YM.

Vancouver

1.Mustafa Agah Tekindal, Hülya Bayrak, Berrin Özkaya, Yasemin Genç. Box- Behnken Experimental Design in Factorial Experiments: The Importance of Bread For Nutrition and Health Running Head. TJFC [Internet]. 2012 Feb. 1;17(2):115-23. Available from: https://izlik.org/JA99HM43YM