The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties

Volume: 16 Number: 1 January 1, 2011
  • Vメclav Hejnチk*
  • Brigita Zチmeㄌnネkovチ
  • Jiㅙina Neckチㅘovチ
EN

The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties

Abstract

Keywords

Details

Primary Language

English

Subjects

-

Journal Section

-

Authors

Vメclav Hejnチk* This is me

Brigita Zチmeㄌnネkovチ This is me

Jiㅙina Neckチㅘovチ This is me

Publication Date

January 1, 2011

Submission Date

January 23, 2015

Acceptance Date

-

Published in Issue

Year 2011 Volume: 16 Number: 1

APA
Hejnチk*, V., Zチmeㄌnネkovチ, B., & Neckチㅘovチ, J. (2011). The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties. Turkish Journal Of Field Crops, 16(1), 93-98. https://izlik.org/JA95RK26XM
AMA
1.Hejnチk* V, Zチmeㄌnネkovチ B, Neckチㅘovチ J. The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties. TJFC. 2011;16(1):93-98. https://izlik.org/JA95RK26XM
Chicago
Hejnチk*, Vメclav, Brigita Zチmeㄌnネkovチ, and Jiㅙina Neckチㅘovチ. 2011. “The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties”. Turkish Journal Of Field Crops 16 (1): 93-98. https://izlik.org/JA95RK26XM.
EndNote
Hejnチk* V, Zチmeㄌnネkovチ B, Neckチㅘovチ J (January 1, 2011) The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties. Turkish Journal Of Field Crops 16 1 93–98.
IEEE
[1]V. Hejnチk*, B. Zチmeㄌnネkovチ, and J. Neckチㅘovチ, “The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties”, TJFC, vol. 16, no. 1, pp. 93–98, Jan. 2011, [Online]. Available: https://izlik.org/JA95RK26XM
ISNAD
Hejnチk*, Vメclav - Zチmeㄌnネkovチ, Brigita - Neckチㅘovチ, Jiㅙina. “The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties”. Turkish Journal Of Field Crops 16/1 (January 1, 2011): 93-98. https://izlik.org/JA95RK26XM.
JAMA
1.Hejnチk* V, Zチmeㄌnネkovチ B, Neckチㅘovチ J. The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties. TJFC. 2011;16:93–98.
MLA
Hejnチk*, Vメclav, et al. “The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties”. Turkish Journal Of Field Crops, vol. 16, no. 1, Jan. 2011, pp. 93-98, https://izlik.org/JA95RK26XM.
Vancouver
1.Vメclav Hejnチk*, Brigita Zチmeㄌnネkovチ, Jiㅙina Neckチㅘovチ. The Influence of High Natrium and Chlorine Ion Concentration on Physiological Responses of Various Spring Barley Varieties. TJFC [Internet]. 2011 Jan. 1;16(1):93-8. Available from: https://izlik.org/JA95RK26XM

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
Owner : Prof. Dr. Behçet KIR
Ege University, Faculty of Agriculture, Department of Field Crops
Editor in Chief : Prof. Dr. Emre ILKER
Address : 848 sok. 2. Beyler İşhanı No:72, Kat:3 D.313 35000 Konak-Izmir, TURKEY
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