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The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.)

Year 2009, Volume: 14 Issue: 2, 89 - 96, 01.02.2009
https://izlik.org/JA84RM82TR

Abstract

Year 2009, Volume: 14 Issue: 2, 89 - 96, 01.02.2009
https://izlik.org/JA84RM82TR

Abstract

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Details

Primary Language English
Authors

Soner Kazaz This is me

Sabri Erbaş

Hasan Baydar This is me

Publication Date February 1, 2009
IZ https://izlik.org/JA84RM82TR
Published in Issue Year 2009 Volume: 14 Issue: 2

Cite

APA Kazaz, S., Erbaş, S., & Baydar, H. (2009). The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). Turkish Journal Of Field Crops, 14(2), 89-96. https://izlik.org/JA84RM82TR

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
Owner : Prof. Dr. Behçet KIR
Ege University, Faculty of Agriculture, Department of Field Crops
Editor in Chief : Prof. Dr. Emre ILKER
Address : 848 sok. 2. Beyler İşhanı No:72, Kat:3 D.313 35000 Konak-Izmir, TURKEY
Email :  turkishjournaloffieldcrops@gmail.com contact@field-crops.org