An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations

Volume: 7 Number: 1 January 1, 2002
EN

An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations

Abstract

Keywords

Details

Primary Language

English

Subjects

-

Journal Section

-

Publication Date

January 1, 2002

Submission Date

January 23, 2015

Acceptance Date

-

Published in Issue

Year 2002 Volume: 7 Number: 1

APA
An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations. (2002). Turkish Journal Of Field Crops, 7(1), 1-5. https://izlik.org/JA89AR49NB
AMA
1.An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations. TJFC. 2002;7(1):1-5. https://izlik.org/JA89AR49NB
Chicago
“An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations”. 2002. Turkish Journal Of Field Crops 7 (1): 1-5. https://izlik.org/JA89AR49NB.
EndNote
(January 1, 2002) An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations. Turkish Journal Of Field Crops 7 1 1–5.
IEEE
[1]“An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations”, TJFC, vol. 7, no. 1, pp. 1–5, Jan. 2002, [Online]. Available: https://izlik.org/JA89AR49NB
ISNAD
“An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations”. Turkish Journal Of Field Crops 7/1 (January 1, 2002): 1-5. https://izlik.org/JA89AR49NB.
JAMA
1.An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations. TJFC. 2002;7:1–5.
MLA
“An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations”. Turkish Journal Of Field Crops, vol. 7, no. 1, Jan. 2002, pp. 1-5, https://izlik.org/JA89AR49NB.
Vancouver
1.An Investigation on Antimicrobial Effects of Essential Oils of Coriander and Cumin at Different Concentrations. TJFC [Internet]. 2002 Jan. 1;7(1):1-5. Available from: https://izlik.org/JA89AR49NB

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
Owner : Prof. Dr. Behçet KIR
Ege University, Faculty of Agriculture, Department of Field Crops
Editor in Chief : Prof. Dr. Emre ILKER
Address : 848 sok. 2. Beyler İşhanı No:72, Kat:3 D.313 35000 Konak-Izmir, TURKEY
Email :  turkishjournaloffieldcrops@gmail.com contact@field-crops.org