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The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.)

Year 2009, Volume: 14 Issue: 2, 89 - 96, 01.02.2009

Soner Kazaz Sabri Erbaş , Hasan Baydar

Abstract

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Year 2009, Volume: 14 Issue: 2, 89 - 96, 01.02.2009

Soner Kazaz Sabri Erbaş , Hasan Baydar

Abstract

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Details

Primary Language English
Journal Section Articles
Authors

Soner Kazaz This is me

Sabri Erbaş

Hasan Baydar This is me

Publication Date February 1, 2009
Published in Issue Year 2009 Volume: 14 Issue: 2

Cite

APA Kazaz, S., Erbaş, S., & Baydar, H. (2009). The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). Turkish Journal Of Field Crops, 14(2), 89-96.
AMA Kazaz S, Erbaş S, Baydar H. The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). TJFC. February 2009;14(2):89-96.
Chicago Kazaz, Soner, Sabri Erbaş, and Hasan Baydar. “The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa Damascena Mill.)”. Turkish Journal Of Field Crops 14, no. 2 (February 2009): 89-96.
EndNote Kazaz S, Erbaş S, Baydar H (February 1, 2009) The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). Turkish Journal Of Field Crops 14 2 89–96.
IEEE S. Kazaz, S. Erbaş, and H. Baydar, “The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.)”, TJFC, vol. 14, no. 2, pp. 89–96, 2009.
ISNAD Kazaz, Soner et al. “The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa Damascena Mill.)”. Turkish Journal Of Field Crops 14/2 (February 2009), 89-96.
JAMA Kazaz S, Erbaş S, Baydar H. The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). TJFC. 2009;14:89–96.
MLA Kazaz, Soner et al. “The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa Damascena Mill.)”. Turkish Journal Of Field Crops, vol. 14, no. 2, 2009, pp. 89-96.
Vancouver Kazaz S, Erbaş S, Baydar H. The Effects of Storage Temperature and Duration on Essential Oil Content and Composition Oil Rose (Rosa damascena Mill.). TJFC. 2009;14(2):89-96.

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
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