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Effects of Harvest Time and Drying Temperature on Essential Oil Content and Composition in Lavandin (Lavandula x intermedia Emerice x Loisel.)

Year 2008, Volume: 13 Issue: 1, 24 - 31, 01.01.2008

Sabri Erbaş , Hasan Baytar

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TURK. .LOF FLELD CROPS 1324319008,)

Year 2008, Volume: 13 Issue: 1, 24 - 31, 01.01.2008

Sabri Erbaş , Hasan Baytar

Abstract

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Primary Language English
Journal Section Articles
Authors

Sabri Erbaş

Hasan Baytar This is me

Publication Date January 1, 2008
Published in Issue Year 2008 Volume: 13 Issue: 1

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APA Erbaş, S., & Baytar, H. (2008). Effects of Harvest Time and Drying Temperature on Essential Oil Content and Composition in Lavandin (Lavandula x intermedia Emerice x Loisel.). Turkish Journal Of Field Crops, 13(1), 24-31.

Turkish Journal of Field Crops is published by the Society of Field Crops Science and issued twice a year.
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Ege University, Faculty of Agriculture,Department of Field Crops
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