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Agriculture: A Pathway to Create a Sustainable Economy

Year 2023, , 317 - 326, 31.12.2023
https://doi.org/10.46592/turkager.1348187

Abstract

Agriculture has emerged as a critical sector for constructing a long-term economy that balances economic growth, social well-being, and environmental stewardship. This report examines the relationship between sustainable agricultural practices, economic development, and environmental protection in order to create a sustainable economy through agriculture. It emphasizes the critical significance of sustainable agriculture in generating economic prosperity. It explores how organic farming, agroecology, and precision agriculture improve production, maximize resource usage, and minimize input costs. These approaches not only promote agricultural output but also help to improve food security, farmer income, and rural livelihoods. It explains how sustainable agricultural techniques safeguard natural resources, soil fertility, water quality, and biodiversity. Sustainable agriculture guarantees long-term sustainability of agricultural systems by protecting the environment, mitigating the effects of climate change, and lowering the risk of environmental damage. It explores how sustainable agriculture fosters entrepreneurship, value chain development, and market connections, resulting in job creation, income production, and rural economic regeneration. It emphasizes the significance of supportive policies, financial access, and market-oriented initiatives in unlocking the economic potential of sustainable agriculture.

Keywords: Sustainable Agriculture, Biodiversity, Value chain development, Agricultural ecology

References

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  • De Ponti T, Rijk B and van Ittersum MK (2012). The crop yield gap between organic and conventional agriculture. Agricultural Systems, 108: 1-9. https://doi.org/10.1016/j.agsy.2011.12.004
  • Despommier D (2013). Farming up the city: the rise of urban vertical farms. Trends in Biotechnology, 31(7): 388-389. https://doi.org/10.1016/j.tibtech.2013.03.008
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  • Fountas S, Aggelopoulou K and Gemtos TA (2015). Precision Agriculture. John Wiley & Sons, Ltd. EBooks, 41-65. https://doi.org/10.1002/9781118937495.ch2
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  • Kusumaningtyas MA, Hutahaean AA, Fischer HW, Pérez-Mayo M, Ransby D and Jennerjahn TC (2019). Variability in the organic carbon stocks, sources, and accumulation rates of Indonesian mangrove ecosystems. Estuarine, Coastal and Shelf Science, 218: 310-323. https://doi.org/10.1016/j.ecss.2018.12.007
  • Lobell DB and Tebaldi C (2014). Getting caught with our plants down: the risks of a global crop yield slowdown from climate trends in the next two decades. Environmental Research Letters, 9(7): 1-8. https://doi.org/10.1088/1748-9326/9/7/074003
  • Pretty J, Benton TG, Bharucha ZP, Dicks LV, Flora CB, Godfray HCJ, Goulson D, Hartley S, Lampkin N, Morris C, Pierzynski G, Prasad PVV, Reganold J, Rockström J, Smith P, Thorne P and Wratten S (2018). Global assessment of agricultural system redesign for sustainable intensification. Nature Sustainability, 1(8): 441-446. https://doi.org/10.1038/s41893-018-0114-0
  • Samuelson PA and Nordhaus WD (2010). Economics (19th ed.). Mcgraw-Hill. Tester M and Langridge P (2010). Breeding technologies to increase crop production in a changing world. Science, 327(5967): 818–822. https://doi.org/10.1126/science.1183700
  • Tilman D, Clark M, Williams DR, Kimmel K, Polasky S and Packer C (2017). Future threats to biodiversity and pathways to their prevention. Nature, 546(7656): 73-81. https://doi.org/10.1038/nature22900
  • UNEP 2019. Annual Report. (2020, February 3). UNEP - UN Environment programme. https://www.unep.org/resources/unep-annual-report-2019
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  • WCED (1987). Report of the World commission on environment and development: United Nations Digital Library System. https://digitallibrary.un.org/record/139811?ln=en
  • Zhang B, Li X, Chen H, Niu W, Kong X, Yu Q, Zhao M and Xia X (2016). Identifying opportunities to close yield gaps in China by use of certificated cultivars to estimate potential productivity. Land Use Policy, 117: 106080. https://doi.org/10.1016/j.landusepol.2022.106080
  • Zhang N, Wang M and Wang N (2018). Precision agriculture- A worldwide overview. Computers and Electronics in Agriculture, 36(2-3): 113-132. https://doi.org/10.1016/s0168-1699 (02)00096-0
  • Zhang W, Lu Q, Yu Q, Li Z, Liu Y, Lo SK, Chen S, Xu X and Zhu L (2020). Blockchain-based Federated Learning for Device Failure Detection in Industrial IoT. IEEE Internet of Things Journal, 1-1. https://doi.org/10.1109/jiot.2020.3032544
Year 2023, , 317 - 326, 31.12.2023
https://doi.org/10.46592/turkager.1348187

Abstract

References

  • Altieri MA and Nicholls CI (2003). Soil fertility management and insect pests: harmonizing soil and plant health in agroecosystems. Soil and Tillage Research, 72(2): 203-211. https://doi.org/10.1016/s0167-1987(03)00089-8
  • De Ponti T, Rijk B and van Ittersum MK (2012). The crop yield gap between organic and conventional agriculture. Agricultural Systems, 108: 1-9. https://doi.org/10.1016/j.agsy.2011.12.004
  • Despommier D (2013). Farming up the city: the rise of urban vertical farms. Trends in Biotechnology, 31(7): 388-389. https://doi.org/10.1016/j.tibtech.2013.03.008
  • FAO (2019). Moving forward on food loss and waste reduction. https://www.fao.org/3/ca6030en/ ca6030en.pdf
  • FAO (2020). Document card | FAO | Food and Agriculture Organization of the United Nations. https://www.fao.org/documents/card/en/c/ca9229en
  • Foley JA, Ramankutty N, Brauman KA, Cassidy ES, Gerber JS, Johnston M, Mueller ND, O’Connell C, Ray DK, West PC, Balzer C, Bennett EM, Carpenter SR, Hill J, Monfreda C, Polasky S, Rockström J, Sheehan J, Siebert S and Tilman D (2011). Solutions for a cultivated planet. Nature, 478(7369): 337-342. https://doi.org/10.1038/nature10452
  • Fountas S, Aggelopoulou K and Gemtos TA (2015). Precision Agriculture. John Wiley & Sons, Ltd. EBooks, 41-65. https://doi.org/10.1002/9781118937495.ch2
  • Gustafson A, Ballew MT, Goldberg MH, Cutler MJ, Rosenthal SA and Leiserowitz A (2020). Personal stories can shift climate change beliefs and risk perceptions: The Mediating Role of Emotion. Communication Reports, 33(3), 121-135. https://doi.org/10.1080/08934215.2020.1799049
  • IFAD Annual Report (2019). IFAD, (n.d.). https://www.ifad.org/en/web/knowledge/-/publication/ifad-annual-report-2019
  • Jensen MH and Malter AJ (2019). Protected agriculture: A global review. Papers. https://ideas.repec.org/p/fth/wobate/253.html
  • Kusumaningtyas MA, Hutahaean AA, Fischer HW, Pérez-Mayo M, Ransby D and Jennerjahn TC (2019). Variability in the organic carbon stocks, sources, and accumulation rates of Indonesian mangrove ecosystems. Estuarine, Coastal and Shelf Science, 218: 310-323. https://doi.org/10.1016/j.ecss.2018.12.007
  • Lobell DB and Tebaldi C (2014). Getting caught with our plants down: the risks of a global crop yield slowdown from climate trends in the next two decades. Environmental Research Letters, 9(7): 1-8. https://doi.org/10.1088/1748-9326/9/7/074003
  • Pretty J, Benton TG, Bharucha ZP, Dicks LV, Flora CB, Godfray HCJ, Goulson D, Hartley S, Lampkin N, Morris C, Pierzynski G, Prasad PVV, Reganold J, Rockström J, Smith P, Thorne P and Wratten S (2018). Global assessment of agricultural system redesign for sustainable intensification. Nature Sustainability, 1(8): 441-446. https://doi.org/10.1038/s41893-018-0114-0
  • Samuelson PA and Nordhaus WD (2010). Economics (19th ed.). Mcgraw-Hill. Tester M and Langridge P (2010). Breeding technologies to increase crop production in a changing world. Science, 327(5967): 818–822. https://doi.org/10.1126/science.1183700
  • Tilman D, Clark M, Williams DR, Kimmel K, Polasky S and Packer C (2017). Future threats to biodiversity and pathways to their prevention. Nature, 546(7656): 73-81. https://doi.org/10.1038/nature22900
  • UNEP 2019. Annual Report. (2020, February 3). UNEP - UN Environment programme. https://www.unep.org/resources/unep-annual-report-2019
  • World Bank (2021). World development report 2021. World Bank. https://www.worldbank.org/en/publication/wdr2021
  • WCED (1987). Report of the World commission on environment and development: United Nations Digital Library System. https://digitallibrary.un.org/record/139811?ln=en
  • Zhang B, Li X, Chen H, Niu W, Kong X, Yu Q, Zhao M and Xia X (2016). Identifying opportunities to close yield gaps in China by use of certificated cultivars to estimate potential productivity. Land Use Policy, 117: 106080. https://doi.org/10.1016/j.landusepol.2022.106080
  • Zhang N, Wang M and Wang N (2018). Precision agriculture- A worldwide overview. Computers and Electronics in Agriculture, 36(2-3): 113-132. https://doi.org/10.1016/s0168-1699 (02)00096-0
  • Zhang W, Lu Q, Yu Q, Li Z, Liu Y, Lo SK, Chen S, Xu X and Zhu L (2020). Blockchain-based Federated Learning for Device Failure Detection in Industrial IoT. IEEE Internet of Things Journal, 1-1. https://doi.org/10.1109/jiot.2020.3032544
There are 21 citations in total.

Details

Primary Language English
Subjects Conservation and Biodiversity
Journal Section Review
Authors

Oyebola Olabinjo 0000-0001-8514-7367

Stephen Opatola This is me 0009-0000-7762-2201

Early Pub Date December 25, 2023
Publication Date December 31, 2023
Submission Date August 22, 2023
Acceptance Date November 13, 2023
Published in Issue Year 2023

Cite

APA Olabinjo, O., & Opatola, S. (2023). Agriculture: A Pathway to Create a Sustainable Economy. Turkish Journal of Agricultural Engineering Research, 4(2), 317-326. https://doi.org/10.46592/turkager.1348187

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