Research Article

Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses

Volume: 14 Number: 1 April 15, 2021
TR EN

Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses

Abstract

In this study, it was aimed to detect the differences of genotypes through the measurement of genetic distance in bread wheat genotypes and to show the usability of chromosome mapping for different aims such as breeding programs, elite seed productions. The genetic diversity of 12 bread wheat genotypes bread wheat genotypes (Bozkır, Harmankaya 99, Altay 2000, Yıldırım, Bezostaja 1, Ahmetağa, Müfitbey, Aldane, Es 26, Alperbey, Atay 85 ad Eraybey) was examined through ISSR and IRAP techniques. As fast molecular techniques, ISSR and IRAP methods can be effectively included in breeding programs both for genetic exploration and evaluation and for the protection of elite breeding and production materials. 12 genotypes were classified into two main clusters in the dendrogram produced by using the ISSR and IRAP markers. While Cluster I included Bozkır, Harmankaya 99, Altay 2000, Yıldırım, Bezostaja 1, Ahmetağa and Müfitbey, cluster II included Aldane, Es 26, Alperbey, Atay 85 and Eraybey. Furthermore, the results obtained in this study indicated that ISSR and IRAP methods were effective for the definition of bread wheat genotypes.

Keywords

References

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Details

Primary Language

English

Subjects

Agricultural Engineering

Journal Section

Research Article

Publication Date

April 15, 2021

Submission Date

November 2, 2020

Acceptance Date

February 14, 2021

Published in Issue

Year 2021 Volume: 14 Number: 1

APA
Başçiftçi, Z., Olgun, M., Sunar, S., Yıldırım, N., Ayter, N., & Ağar, G. (2021). Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. Biological Diversity and Conservation, 14(1), 35-39. https://doi.org/10.46309/biodicon.2021.818510
AMA
1.Başçiftçi Z, Olgun M, Sunar S, Yıldırım N, Ayter N, Ağar G. Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. BioDiCon. 2021;14(1):35-39. doi:10.46309/biodicon.2021.818510
Chicago
Başçiftçi, Zekiye, Murat Olgun, Serap Sunar, Nalan Yıldırım, Nazife Ayter, and Güleray Ağar. 2021. “Determination of Genetic Divergence in Some Bread Wheat Varieties by IRAP and ISSR Analyses”. Biological Diversity and Conservation 14 (1): 35-39. https://doi.org/10.46309/biodicon.2021.818510.
EndNote
Başçiftçi Z, Olgun M, Sunar S, Yıldırım N, Ayter N, Ağar G (April 1, 2021) Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. Biological Diversity and Conservation 14 1 35–39.
IEEE
[1]Z. Başçiftçi, M. Olgun, S. Sunar, N. Yıldırım, N. Ayter, and G. Ağar, “Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses”, BioDiCon, vol. 14, no. 1, pp. 35–39, Apr. 2021, doi: 10.46309/biodicon.2021.818510.
ISNAD
Başçiftçi, Zekiye - Olgun, Murat - Sunar, Serap - Yıldırım, Nalan - Ayter, Nazife - Ağar, Güleray. “Determination of Genetic Divergence in Some Bread Wheat Varieties by IRAP and ISSR Analyses”. Biological Diversity and Conservation 14/1 (April 1, 2021): 35-39. https://doi.org/10.46309/biodicon.2021.818510.
JAMA
1.Başçiftçi Z, Olgun M, Sunar S, Yıldırım N, Ayter N, Ağar G. Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. BioDiCon. 2021;14:35–39.
MLA
Başçiftçi, Zekiye, et al. “Determination of Genetic Divergence in Some Bread Wheat Varieties by IRAP and ISSR Analyses”. Biological Diversity and Conservation, vol. 14, no. 1, Apr. 2021, pp. 35-39, doi:10.46309/biodicon.2021.818510.
Vancouver
1.Zekiye Başçiftçi, Murat Olgun, Serap Sunar, Nalan Yıldırım, Nazife Ayter, Güleray Ağar. Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. BioDiCon. 2021 Apr. 1;14(1):35-9. doi:10.46309/biodicon.2021.818510

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