Biodegradation behavior of two different chitosan films under controlled composting environment
Abstract
Chitosan has applications in different industries, due to the superior properties, causing an increase in the production of chitosan containing waste. Although composting is the most suitable method for biodegradable wastes like chitosan, less is known about the degradation of chitosan within the composting environment. In this study, biodegradation behavior of bare chitosan films and neutralized chitosan films were investigated under controlled composting environment according to international standards. CO2 emission data showed higher degradation rate of bare chitosan films compared with neutralized chitosan films, which was also supported by SEM images and digital photographs in addition to the TGA and FTIR results. It can be concluded that the biodegradation rate of chitosan films under the composting environment is highly related to the amount of glycerol present in the films and the extraction rate of glycerol from film structure.
Keywords
References
- [1] Lim, S.-H. and Hudson, S.M., "Review of Chitosan and Its Derivatives as Antimicrobial Agents and Their Uses as Textile Chemicals", Journal of Macromolecular Science Polymer Reviews Vol. 43, pp. 223-269, 2003.
- [2] Guo, M., Jin, T.Z., Wang, L., Scullen, O.J., and Sommers, C.H., "Antimicrobial films and coatings for inactivation of Listeria innocua on ready-to-eat deli turkey meat", Food Control, Vol. 40, pp. 64-70, 2014.
- [3] Altiok, D., Altiok, E., and Tihminlioglu, F., "Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications", Journal of Materials Science Materials in Medicine, Vol. 21, pp. 2227-36, 2010.
- [4] Fernandez-Saiz, P., Lagaron, J.M., and Ocio, M.J., "Optimization of the biocide properties of chitosan for its application in the design of active films of interest in the food area", Food Hydrocolloids, Vol. 23, pp. 913-921, 2009.
- [5] Freier, T., Koh, H.S., Kazazian, K., and Shoichet, M.S., "Controlling cell adhesion and degradation of chitosan films by N-acetylation", Biomaterials, Vol. 26, pp. 5872-8, 2005.
- [6] Bonilla, J., Fortunati, E., Atarés, L., Chiralt, A., and Kenny, J.M., "Physical, structural and antimicrobial properties of poly vinyl alcohol–chitosan biodegradable films", Food Hydrocolloids Vol. 35, pp. 463-470, 2014.
- [7] Fernández-Saiz, P., Sánchez, G., Soler, C., Lagaron, J.M., and Ocio, M.J., "Chitosan films for the microbiological preservation of refrigerated sole and hake fillets", Food Control, Vol. 34, pp. 61-68, 2013.
- [8] Ma, Q., Zhang, Y., Critzer, F., Davidson, P.M., Zivanovic, S., and Zhong, Q., "Physical, mechanical, and antimicrobial properties of chitosan films with microemulsions of cinnamon bark oil and soybean oil", Food Hydrocolloids, Vol. 52, pp. 533-542, 2016.
Details
Primary Language
English
Subjects
Environmental Engineering
Journal Section
Research Article
Publication Date
June 30, 2019
Submission Date
June 29, 2018
Acceptance Date
April 28, 2019
Published in Issue
Year 2019 Volume: 2 Number: 2