Research Article

The effects of fertilization on the green tea elements

Volume: 2 Number: 2 June 30, 2019
EN

The effects of fertilization on the green tea elements

Abstract

Camellia sinensis, which is widely used as a beverage in our country and in the world, has various beneficial effects on human health due to its various components. Farmers use chemical fertilizers to get more products. However, the use of more chemical manure may cause some problems in terms of environmental pollution and human health. Due to the lack of some nutritious minerals in the soil, various manure ingredients are used for better cultivation and growth. In this study, in order to investigate the effect of use of manurate on tea plant on 5 different soils in Rize, the concentrations of 18 elements in the leaves were analyzed using the ICP-MS device.  When manure was used in tea, the concentration of Li, Mg, K, Al, Ca, Cr, Mn, Fe, Cu, Zn, As, Se, Cd, Pb elements increased and Na, Co, Ni, Hg values decreased.

Keywords

References

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Details

Primary Language

English

Subjects

Environmental Engineering

Journal Section

Research Article

Publication Date

June 30, 2019

Submission Date

December 11, 2018

Acceptance Date

April 28, 2019

Published in Issue

Year 2019 Volume: 2 Number: 2

APA
Bursalıoğlu, E. (2019). The effects of fertilization on the green tea elements. Environmental Research and Technology, 2(2), 98-102. https://doi.org/10.35208/ert.495108
AMA
1.Bursalıoğlu E. The effects of fertilization on the green tea elements. ERT. 2019;2(2):98-102. doi:10.35208/ert.495108
Chicago
Bursalıoğlu, Ertugrul. 2019. “The Effects of Fertilization on the Green Tea Elements”. Environmental Research and Technology 2 (2): 98-102. https://doi.org/10.35208/ert.495108.
EndNote
Bursalıoğlu E (June 1, 2019) The effects of fertilization on the green tea elements. Environmental Research and Technology 2 2 98–102.
IEEE
[1]E. Bursalıoğlu, “The effects of fertilization on the green tea elements”, ERT, vol. 2, no. 2, pp. 98–102, June 2019, doi: 10.35208/ert.495108.
ISNAD
Bursalıoğlu, Ertugrul. “The Effects of Fertilization on the Green Tea Elements”. Environmental Research and Technology 2/2 (June 1, 2019): 98-102. https://doi.org/10.35208/ert.495108.
JAMA
1.Bursalıoğlu E. The effects of fertilization on the green tea elements. ERT. 2019;2:98–102.
MLA
Bursalıoğlu, Ertugrul. “The Effects of Fertilization on the Green Tea Elements”. Environmental Research and Technology, vol. 2, no. 2, June 2019, pp. 98-102, doi:10.35208/ert.495108.
Vancouver
1.Ertugrul Bursalıoğlu. The effects of fertilization on the green tea elements. ERT. 2019 Jun. 1;2(2):98-102. doi:10.35208/ert.495108

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