Research Article

Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats

Volume: 14 Number: 2 December 24, 2025
TR EN

Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats

Abstract

Gentamicin (GTC) is a widely used aminoglycoside antibiotic, but its therapeutic application is limited by nephrotoxic and hepatotoxic effects primarily driven by oxidative stress. This study investigated the potential protective role of cranberry (CRB) (Vaccinium macrocarpon), known for its antioxidant and anti-inflammatory properties, against GTC-induced nephrotoxicity in rats. Hepatic biochemical and histopathological parameters were also evaluated as supportive markers of systemic toxicity. Thirty-two rats were divided into four groups: Control, CRB, GTC + CRB, and GTC. GTC (80 mg/kg, s.c.) and CRB (200 mg/kg, p.o.) were administered for seven consecutive days. Biochemical analyses showed significant increases in serum BUN, urea, creatinine, ALT, and AST levels in the GTC group, confirming renal and hepatic impairment. Co-treatment with CRB reduced these elevations and improved antioxidant parameters, reflected by decreased MDA and oxidative stress index levels and increased total and native thiols (p < 0.001). Gene expression analyses demonstrated that GTC upregulated pro-apoptotic genes (Bax, caspase-3, -9) and downregulated the anti-apoptotic Bcl-2, whereas CRB co-administration reversed these alterations. Histopathological evaluations supported the biochemical findings, revealing severe tubular and hepatocellular necrosis, inflammatory infiltration, and hemorrhage in the GTC group, which were markedly alleviated by CRB supplementation. These results suggest that CRB may exert a partial renoprotective effect against GTC-induced oxidative and apoptotic damage, possibly through its antioxidant and cytoprotective properties.

Keywords

Supporting Institution

Scientific Research Projects Coordination Unit of Kırıkkale University

Project Number

Project Number: 2024/145

Thanks

We would like to thank Kırıkkale University Scientific Research Projects Coordination Unit.

References

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Details

Primary Language

English

Subjects

Veterinary Pharmacology

Journal Section

Research Article

Publication Date

December 24, 2025

Submission Date

October 17, 2025

Acceptance Date

December 9, 2025

Published in Issue

Year 2025 Volume: 14 Number: 2

APA
Karapınar, M., Güncüm, E., Kurtdede, E., Bişkin, M., Şahin, Y., & Baydan, E. (2025). Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats. Harran University Journal of the Faculty of Veterinary Medicine, 14(2), 206-216. https://doi.org/10.31196/huvfd.1804391
AMA
1.Karapınar M, Güncüm E, Kurtdede E, Bişkin M, Şahin Y, Baydan E. Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats. Harran Univ Vet Fak Derg. 2025;14(2):206-216. doi:10.31196/huvfd.1804391
Chicago
Karapınar, Meryem, Enes Güncüm, Efe Kurtdede, Merve Bişkin, Yaşar Şahin, and Emine Baydan. 2025. “Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats”. Harran University Journal of the Faculty of Veterinary Medicine 14 (2): 206-16. https://doi.org/10.31196/huvfd.1804391.
EndNote
Karapınar M, Güncüm E, Kurtdede E, Bişkin M, Şahin Y, Baydan E (December 1, 2025) Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats. Harran University Journal of the Faculty of Veterinary Medicine 14 2 206–216.
IEEE
[1]M. Karapınar, E. Güncüm, E. Kurtdede, M. Bişkin, Y. Şahin, and E. Baydan, “Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats”, Harran Univ Vet Fak Derg, vol. 14, no. 2, pp. 206–216, Dec. 2025, doi: 10.31196/huvfd.1804391.
ISNAD
Karapınar, Meryem - Güncüm, Enes - Kurtdede, Efe - Bişkin, Merve - Şahin, Yaşar - Baydan, Emine. “Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats”. Harran University Journal of the Faculty of Veterinary Medicine 14/2 (December 1, 2025): 206-216. https://doi.org/10.31196/huvfd.1804391.
JAMA
1.Karapınar M, Güncüm E, Kurtdede E, Bişkin M, Şahin Y, Baydan E. Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats. Harran Univ Vet Fak Derg. 2025;14:206–216.
MLA
Karapınar, Meryem, et al. “Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats”. Harran University Journal of the Faculty of Veterinary Medicine, vol. 14, no. 2, Dec. 2025, pp. 206-1, doi:10.31196/huvfd.1804391.
Vancouver
1.Meryem Karapınar, Enes Güncüm, Efe Kurtdede, Merve Bişkin, Yaşar Şahin, Emine Baydan. Evaluation of the Protective Effect of Cranberry in Gentamicin-Induced Nephrotoxicity in Rats. Harran Univ Vet Fak Derg. 2025 Dec. 1;14(2):206-1. doi:10.31196/huvfd.1804391