Research Article

COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT

Volume: 7 Number: 3 September 25, 2021
EN

COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT

Abstract

The presence of retrotransposons is associated with polyploidy, especially in wheat, and may cause an increase in genome size. In this study, the evolutionary information was aimed to reveal based on the comparison retrotrans-poson movements between bread and einkorn wheat Siyez. For that reason, the transposition of BARE1, Sukkula and Nikita retrotransposons in bread and einkorn wheat Siyez were analysed by using IRAP-PCR molecular mark-er method. Both monomorphic and polymorphic bands in each wheat species have been demonstrated. IRAP-PCR products of Sukkula retrotransposon was showed as 10 bands in bread wheat, but no bands could be deter-mined in einkorn wheat. Nikita retrotransposon was demonstrated as 6 bands in bread wheat, 14 bands in einkorn wheat Siyez. Polymorphism rate was calculated as 81% for Nikita between bread wheat and einkorn wheat Siyez. However, the presence of BARE1 were not observed in both species. The obtained findings suggest that Nikita retrotransposon contributes to genome obesity, especially in bread wheat. The failure of Sukkula retrotransposon detection in einkorn wheat Siyez indicates that Sukkula may be inserted in the genome of bread wheat by horizon-tal gene transfer during wheat domestication events. These results may provide to uncover the organization of wheat genome during domestication.

Keywords

Supporting Institution

Tübitak 2209-A Öğrenci Projesi

Project Number

1919B01190223

Thanks

This work was supported by The Scientific and Technological Research Council of Turkey (project number 1919B01190223). The authors also thank Dr. Stuart James Lucas for his kind revision.

References

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Details

Primary Language

English

Subjects

Industrial Biotechnology

Journal Section

Research Article

Publication Date

September 25, 2021

Submission Date

July 3, 2021

Acceptance Date

August 30, 2021

Published in Issue

Year 2021 Volume: 7 Number: 3

APA
Altıntaş, S., Ilgar, B. A., & Karlık, E. (2021). COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT. Journal of Advanced Research in Natural and Applied Sciences, 7(3), 369-374. https://doi.org/10.28979/jarnas.961832
AMA
1.Altıntaş S, Ilgar BA, Karlık E. COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT. JARNAS. 2021;7(3):369-374. doi:10.28979/jarnas.961832
Chicago
Altıntaş, Seray, Bekir Ahmet Ilgar, and Elif Karlık. 2021. “COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT”. Journal of Advanced Research in Natural and Applied Sciences 7 (3): 369-74. https://doi.org/10.28979/jarnas.961832.
EndNote
Altıntaş S, Ilgar BA, Karlık E (September 1, 2021) COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT. Journal of Advanced Research in Natural and Applied Sciences 7 3 369–374.
IEEE
[1]S. Altıntaş, B. A. Ilgar, and E. Karlık, “COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT”, JARNAS, vol. 7, no. 3, pp. 369–374, Sept. 2021, doi: 10.28979/jarnas.961832.
ISNAD
Altıntaş, Seray - Ilgar, Bekir Ahmet - Karlık, Elif. “COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT”. Journal of Advanced Research in Natural and Applied Sciences 7/3 (September 1, 2021): 369-374. https://doi.org/10.28979/jarnas.961832.
JAMA
1.Altıntaş S, Ilgar BA, Karlık E. COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT. JARNAS. 2021;7:369–374.
MLA
Altıntaş, Seray, et al. “COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT”. Journal of Advanced Research in Natural and Applied Sciences, vol. 7, no. 3, Sept. 2021, pp. 369-74, doi:10.28979/jarnas.961832.
Vancouver
1.Seray Altıntaş, Bekir Ahmet Ilgar, Elif Karlık. COMPARATIVE RETROTRANSPOSON ANALYSIS in WHEAT. JARNAS. 2021 Sep. 1;7(3):369-74. doi:10.28979/jarnas.961832

 

 

 

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