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The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae)

Yıl 2022, Cilt: 8 Sayı: 4, 583 - 599, 15.12.2022
https://doi.org/10.28979/jarnas.1109288

Öz

Algae are plant organisms that produce organic molecules in the aquatic environment and absorb carbon. Since algae are photosynthetic organisms, they give oxygen to the environment. Algae, one of the most important living resources of the seas, are used in many fields such as food, agriculture, cosmetics, medicine, pharmacy, industry and also as a biofuel source thanks to the metabolites they store in the cell. In the study carried out to determine the effects of nitrogen and phosphorus limitations at different salinity rates on the chlorophyll a, dry weight, optical density, protein, lipid and fatty acid contents of the microalgae Tetraselmis suecica from the class Chlorodendrophyceae cultured in the laboratory conditions, at ‰15, 30 and 45 salinity rates 50% N and 50% P reductions were applied. The lowest growth was detected in the culture containing 50% N(-). The highest lipid ratio was determined as 39.8±1% in the 50% N(-) group, while the closest ratio was 34.6% in the 50% P(-) group. The highest polyunsaturated fatty acids were determined in the group containing 50% P(-) at all salinity values. The protein value was determined as 22.3% in the 50% P(-) group and 15.7% in the 50% N(-) group at ‰30 salinity.

Destekleyen Kurum

Çukurova Üniversitesi Bilimsel Araştırmalar projeler birimi

Proje Numarası

FYL-2019-11802.

Teşekkür

This study is a master's thesis. The authors thank the Scientific Research Projects Unit at Çukurova Univer-sity for their financial support. Project No:FYL-2019-11802.

Kaynakça

  • Adarme-Vega, T. C., Thomas-Hall, S. R., Lim, D. K., & Schenk, P. M. (2014). Effects of long chain fatty acid synthesis and associated gene expression in microalga Tetraselmis sp. Marine drugs, 12(6), 3381-3398. https://doi.org/10.3390/md12063381
  • Alonso, M., Lago, F. C., Vieites, J. M., & Espiñeira, M. (2012). Molecular characterization of microalgae used in aquaculture with biotechnology potential. Aquaculture International, 20(5), 847-857. https://doi.org/10.1007/s10499-012-9506-8
  • Alsull, M., & Omar, W. M. W. (2012). Responses of Tetraselmis sp. and Nannochloropsis sp. isolated from Penang National Park coastal waters, Malaysia, to the combined influences of salinity, light and nitrogen limitation. In International Conference on Chemical, Ecology and Environmental Sciences (ICEES 2012).
  • Bandarra, N. M., Pereira, P. A., Batista, I., & Vilela, M. H. (2003). Fatty acids, sterols and α‐tocopherol in Isochrysis galbana. Journal of Food Lipids, 10(1), 25-34. https://doi.org/10.1111/j.1745-4522.2003.tb00003.x
  • Ben‐Amotz, A., Tornabene, T. G., & Thomas, W. H. (1985). Chemical profile of selected species of microalgae with emphasis on lipids 1. Journal of Phycology, 21(1), 72-81.https://doi.org/10.1111/j.0022-3646.1985.00072.x
  • Ben-Amotz, A., & Avron, M. (1983). On the factors which determine massive β-carotene accumulation in the halotolerant alga Dunaliella bardawil. Plant Physiology, 72(3), 593-597. https://doi.org/10.1104/pp.72.3.593
  • Borowitzka, M. A., & Borowitzka, L. J. (1988). Micro-algal biotechnology. Cambridge University Press.
  • Brown, M. R., Jeffrey, S. W., & Garland, C. D. (1989). Nutritional aspects of microalgae used in mariculture; a literature review. Hobart, Tas., CSIRO Marine Laboratories. https://doi.org/10.25919/5bbb9b2e71b6e
  • Converti, A., Casazza, A. A., Ortiz, E. Y., Perego, P., & Del Borghi, M. (2009). Effect of temperature and nitrogen concentration on the growth and lipid content of Nannochloropsis oculata and Chlorella vulgaris for biodiesel production. Chemical Engineering and Processing: Process Intensification, 48(6), 1146-1151. https://doi.org/10.1016/j.cep.2009.03.006
  • Durmaz, Y., & Pirinç, P. (2017). Bazı deniz mikroalglerinin (Nannochloropsis oculata, Tetraselmis chuii ve Dunaliella salina) kültüründe tuzluluk konsantrasyonunun büyüme ve pigment yapısına etkisinin araştırılması Investigation of the effect of salinity concentration on growth and pigment composition on the some marine microalgae (Nannochloropsis oculata. Ege Journal of Fisheries and Aquatic Sciences, 34(1), 75-80. DOI: 10.12714/egejfas.2017.34.1.11
Yıl 2022, Cilt: 8 Sayı: 4, 583 - 599, 15.12.2022
https://doi.org/10.28979/jarnas.1109288

Öz

Proje Numarası

FYL-2019-11802.

Kaynakça

  • Adarme-Vega, T. C., Thomas-Hall, S. R., Lim, D. K., & Schenk, P. M. (2014). Effects of long chain fatty acid synthesis and associated gene expression in microalga Tetraselmis sp. Marine drugs, 12(6), 3381-3398. https://doi.org/10.3390/md12063381
  • Alonso, M., Lago, F. C., Vieites, J. M., & Espiñeira, M. (2012). Molecular characterization of microalgae used in aquaculture with biotechnology potential. Aquaculture International, 20(5), 847-857. https://doi.org/10.1007/s10499-012-9506-8
  • Alsull, M., & Omar, W. M. W. (2012). Responses of Tetraselmis sp. and Nannochloropsis sp. isolated from Penang National Park coastal waters, Malaysia, to the combined influences of salinity, light and nitrogen limitation. In International Conference on Chemical, Ecology and Environmental Sciences (ICEES 2012).
  • Bandarra, N. M., Pereira, P. A., Batista, I., & Vilela, M. H. (2003). Fatty acids, sterols and α‐tocopherol in Isochrysis galbana. Journal of Food Lipids, 10(1), 25-34. https://doi.org/10.1111/j.1745-4522.2003.tb00003.x
  • Ben‐Amotz, A., Tornabene, T. G., & Thomas, W. H. (1985). Chemical profile of selected species of microalgae with emphasis on lipids 1. Journal of Phycology, 21(1), 72-81.https://doi.org/10.1111/j.0022-3646.1985.00072.x
  • Ben-Amotz, A., & Avron, M. (1983). On the factors which determine massive β-carotene accumulation in the halotolerant alga Dunaliella bardawil. Plant Physiology, 72(3), 593-597. https://doi.org/10.1104/pp.72.3.593
  • Borowitzka, M. A., & Borowitzka, L. J. (1988). Micro-algal biotechnology. Cambridge University Press.
  • Brown, M. R., Jeffrey, S. W., & Garland, C. D. (1989). Nutritional aspects of microalgae used in mariculture; a literature review. Hobart, Tas., CSIRO Marine Laboratories. https://doi.org/10.25919/5bbb9b2e71b6e
  • Converti, A., Casazza, A. A., Ortiz, E. Y., Perego, P., & Del Borghi, M. (2009). Effect of temperature and nitrogen concentration on the growth and lipid content of Nannochloropsis oculata and Chlorella vulgaris for biodiesel production. Chemical Engineering and Processing: Process Intensification, 48(6), 1146-1151. https://doi.org/10.1016/j.cep.2009.03.006
  • Durmaz, Y., & Pirinç, P. (2017). Bazı deniz mikroalglerinin (Nannochloropsis oculata, Tetraselmis chuii ve Dunaliella salina) kültüründe tuzluluk konsantrasyonunun büyüme ve pigment yapısına etkisinin araştırılması Investigation of the effect of salinity concentration on growth and pigment composition on the some marine microalgae (Nannochloropsis oculata. Ege Journal of Fisheries and Aquatic Sciences, 34(1), 75-80. DOI: 10.12714/egejfas.2017.34.1.11
Toplam 10 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Çevresel Olarak Sürdürülebilir Mühendislik
Bölüm Makaleler
Yazarlar

Cananur Sisalan Pihava 0000-0003-0931-3444

Leyla Uslu 0000-0002-9090-3240

Proje Numarası FYL-2019-11802.
Erken Görünüm Tarihi 13 Aralık 2022
Yayımlanma Tarihi 15 Aralık 2022
Gönderilme Tarihi 26 Nisan 2022
Yayımlandığı Sayı Yıl 2022 Cilt: 8 Sayı: 4

Kaynak Göster

APA Sisalan Pihava, C., & Uslu, L. (2022). The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae). Journal of Advanced Research in Natural and Applied Sciences, 8(4), 583-599. https://doi.org/10.28979/jarnas.1109288
AMA Sisalan Pihava C, Uslu L. The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae). JARNAS. Aralık 2022;8(4):583-599. doi:10.28979/jarnas.1109288
Chicago Sisalan Pihava, Cananur, ve Leyla Uslu. “The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis Suecica (Chlorodendrophyceae)”. Journal of Advanced Research in Natural and Applied Sciences 8, sy. 4 (Aralık 2022): 583-99. https://doi.org/10.28979/jarnas.1109288.
EndNote Sisalan Pihava C, Uslu L (01 Aralık 2022) The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae). Journal of Advanced Research in Natural and Applied Sciences 8 4 583–599.
IEEE C. Sisalan Pihava ve L. Uslu, “The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae)”, JARNAS, c. 8, sy. 4, ss. 583–599, 2022, doi: 10.28979/jarnas.1109288.
ISNAD Sisalan Pihava, Cananur - Uslu, Leyla. “The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis Suecica (Chlorodendrophyceae)”. Journal of Advanced Research in Natural and Applied Sciences 8/4 (Aralık 2022), 583-599. https://doi.org/10.28979/jarnas.1109288.
JAMA Sisalan Pihava C, Uslu L. The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae). JARNAS. 2022;8:583–599.
MLA Sisalan Pihava, Cananur ve Leyla Uslu. “The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis Suecica (Chlorodendrophyceae)”. Journal of Advanced Research in Natural and Applied Sciences, c. 8, sy. 4, 2022, ss. 583-99, doi:10.28979/jarnas.1109288.
Vancouver Sisalan Pihava C, Uslu L. The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae). JARNAS. 2022;8(4):583-99.


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