Application of the MALTI-TOF MS Method for Identification of Vibrio spp. in Aquaculture
Year 2024,
, 94 - 101, 31.03.2024
Kerem Gökdağ
,
İfakat Tulay Çağatay
Abstract
Aquaculture is developing rapidly and plays an important role in providing animal protein to the world’s growing population. However, increasing mortality from bacterial disease outbreaks in important species poses a challenge to production progress in this sector. In order to reduce the impact of these diseases, rapid and accurate pathogen identification is essential for disease management, early detection and the continued health of aquaculture. The aim of this review is to summarise studies on the identification and diagnosis of Vibrio pathogens in aquatic organisms by MALTI-TOF MS (Matrix-Assisted Laser Desorption Ionisation Time-of-Flight Mass Spectrometry), a rapid identification method based on protein profiling of bacteria. The profiles of bacterial protein obtained are compared with a global microbial protein library for identification. This study demonstrates the potential of using MALDI-TOF MS for the detection of Vibrio pathogens in aquaculture in studies published between 2015 and 2024. While purchasing a time-of-flight mass spectrometer is expensive when compared to conventional and molecular identification methods. It also appears to be much more efficient in terms of time spent on identification. MALDI-TOF MS has been shown to be simple to use in fish identification laboratories.
References
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Year 2024,
, 94 - 101, 31.03.2024
Kerem Gökdağ
,
İfakat Tulay Çağatay
References
- Altinok, I., Capkin, E., & Kayis, S. (2008). Development of multiplex PCR assay for simultaneous detection of five bacterial fish pathogens. Veterinary Microbiology, 131(3-4), 332-338. https://doi.org/10.1016/j.vetmic.2008.04.014
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- Haider, A., Ringer, M., Kotroczó, Z., Mohácsi-Farkas, C., & Kocsis, T. (2023). The importance of protein fingerprints in bacterial identification: The MALDI-TOF Technique. Journal of Environmental Geography, 16(1-4), 38-45.
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- López-Cortés, X. A., Nachtigall, F. M., Olate, V. R., Araya, M., Oyanedel, S., Diaz, V., Jakob, E., Ríos-Momberg. M., & Santos. L.S. (2017). Fast detection of pathogens in salmon farming industry. Aquaculture, 470, 17-24. https://doi.org/10.1016/j.aquaculture.2016.12.008
- Low, C. F., Shamsudin, M. N., Chee, H. Y., Aliyu-Paiko, M., & Idrus, E. S. (2014). Putative apolipoprotein A-I, natural killer cell enhancement factor and lysozyme g are involved in the early immune response of brown-marbled grouper, Epinephelus fuscoguttatus, Forskal, to Vibrio alginolyticus. Journal of Fish Diseases, 37(8), 693-701. https://doi.org/10.1111/jfd.12153
- Malainine, S. M., Moussaoui, W., Prévost, G., Scheftel, J. M., & Mimouni, R. (2013). Rapid identification of Vibrio parahaemolyticus isolated from shellfish, sea water and sediments of the Khnifiss lagoon, Morocco, by MALDI-TOF mass spectrometry. Letters in Applied Microbiology, 56(5), 379-386. https://doi.org/10.1111/lam.12060
- Moreira, M., Schrama, D., Farinha, A. P., Cerqueira, M., Raposo de Magalhaes, C., Carrilho, R., & Rodrigues, P. (2021). Fish pathology research and diagnosis in aquaculture of farmed fish; a proteomics perspective. Animals, 11(1),125. https://doi.org/10.3390/ani11010125
- Mougin, J., Flahaut, C., Roquigny, R., Bonnin-Jusserand, M., Grard, T., & Le Bris, C. (2020). Rapid identification of Vibrio species of the harveyi clade using MALDI-TOF MS profiling with main spectral profile database implemented with an in house database: Luvibase. Frontiers in Microbiology, 11, 586536. https://doi.org/10.3389/fmicb.2020.586536
- Mougin, J., Roquigny, R., Flahaut, C., Bonnin-Jusserand, M., Grard, T., & Le Bris, C. (2021). Abundance and spatial patterns over time of Vibrionaceae and Vibrio harveyi in water and biofilm from aseabass aquaculture facility. Aquaculture, 542, 736862. https://doi.org/10.1016/j.aquaculture.2021.736862
- Nissa, M. U., Pinto, N., Parkar, H., Goswami, M., & Srivastava, S. (2021). Proteomics in fisheries and aquaculture: An approach for food security. Food Control, 127, 108125. https://doi.org.10.1016/j.foodcont.2021.108125
- Paillard, C., Gausson, S., Nicolas, J. L., Le Pennec, J. P., & Haras, D. (2006). Molecular identification of Vibrio tapetis, the causative agent of the brown ring disease of Ruditapes philippinarum. Aquaculture, 253(1), 25-38. https://doi.org/10.1016/j.aquaculture.2005.03.047
- Patel, R. (2015). MALDI-TOF MS for the diagnosis of infectious diseases. Clinical Chemistry, 61(1), 100-111. https://doi.org/10.1373/clinchem.2014.221770
- Piamsomboon, P., Jaresitthikunchai, J., Hung, T. Q., Roytrakul, S., & Wongtavatchai, J. (2020). Identification of bacterial pathogens in cultured fish with a custom peptide database constructed by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS). BMC Veterinary Research, 16(1), 52. https://doi.org/10.1186/s12917-020-2274-1
- Popović, N. T., Kazazić, S. P., Strunjak-Perović, I., & Čož-Rakovac, R. (2017). Differentiation of environmental aquatic bacterial isolates by MALDI-TOF MS. Environmental Research, 152, 7-16. https://doi.org/10.1016/j.envres.2016.09.020
- Puk, K., Banach, T., Wawrzyniak, A., Adaszek, Ł., Ziętek, J., Winiarczyk, S., & Guz, L. (2018). Detection of Mycobacterium marinum, M. peregrinum, M. fortuitum and M. abscessus in aquarium fish. Journal of Fish Diseases, 41(1), 153-156. https://doi.org/10.1111/jfd.12666
- Rahmani, A., Vercauteren, M., Vranckx, K., Boyen, F., Bidault, A., Pichereau, V., Decostere, A., Paillard, C., Chiers, K. (2021). MALDI-TOF MS as a promising tool to assess potential virulence of Vibrio tapetis isolates. Aquaculture, 530, 735729. https://doi.org/10.1016/j.aquaculture.2020.735729
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