Research Article

Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey

Volume: 30 Number: 1 April 4, 2017
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Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey

Abstract

Chickpea (Cicer arietinum L.) is an important food legume crop and Fusarium wilt caused by Fusarium oxysporum f. sp. ciceris is one of the most important diseases of chickpea in Turkey. Fusarium redolens is known to cause wilt-like disease of chickpea in other countries, but has not been reported from Turkey. Accurate identification of pathogen species and races is important for managing the disease in developing and deploying resistant cultivars. Forty five Fusarium spp. isolates caused wilt of chickpea were obtained from 10 provinces in Turkey from 2007 to 2009. Species level identification of these isolates was done using PCR primers specific for F. oxysporum f. sp. ciceris and F. redolens along with sequencing of the Translation Elongation Factor 1-α (Ef-1α) gene region. Among the isolate collection, eight isolates were identified as F. redolens, and eleven isolates as F. oxysporum f. sp. ciceris, based on PCR with species-specific primers. Seven of the eleven F. oxysporum f. sp. ciceris isolates were further identified as race 0, based on PCR with race-specific primers. Moreover, sequence data of Ef-1α region were used to identify any isolate that did not give amplification with F. oxysporum f. sp. ciceris race specific primers and F. redolens specific primers. This is the first report of F. redolens causing chickpea wilt in Turkey.


Keywords

References

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Details

Primary Language

English

Subjects

-

Journal Section

Research Article

Authors

Mücella Tekeoğlu This is me
Konya Food & Agriculture University, Faculty of Agriculture and Natural Sciences, 42080 Meram, Konya, Turkey

Hilal Özkılınç
Canakkale Onsekiz Mart University, Faculty of Arts and Sciences, Department of Molecular Biology and Genetics, Canakkale, Turkey

Berna Tunalı This is me
Ondokuz Mayis University, Faculty of Agriculture, Deptartment of Plant Protection, Atakum, Samsun, Turkey

İsmail Küsmenoğlu This is me
Konya Food & Agriculture University, Faculty of Agriculture and Natural Sciences, 42080 Meram, Konya, Turkey

Weidong Chen This is me
USDA-ARS and Dept. of Plant Pathology, Washington State University, Pullman WA 99164, USA

Publication Date

April 4, 2017

Submission Date

April 11, 2017

Acceptance Date

November 14, 2016

Published in Issue

Year 2017 Volume: 30 Number: 1

APA
Tekeoğlu, M., Özkılınç, H., Tunalı, B., Küsmenoğlu, İ., & Chen, W. (2017). Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey. Mediterranean Agricultural Sciences, 30(1), 27-33. https://izlik.org/JA36JK94ZT
AMA
1.Tekeoğlu M, Özkılınç H, Tunalı B, Küsmenoğlu İ, Chen W. Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey. Mediterranean Agricultural Sciences. 2017;30(1):27-33. https://izlik.org/JA36JK94ZT
Chicago
Tekeoğlu, Mücella, Hilal Özkılınç, Berna Tunalı, İsmail Küsmenoğlu, and Weidong Chen. 2017. “Molecular Identification of Fusarium Spp. Causing Wilt of Chickpea and the First Report of Fusarium Redolens in Turkey”. Mediterranean Agricultural Sciences 30 (1): 27-33. https://izlik.org/JA36JK94ZT.
EndNote
Tekeoğlu M, Özkılınç H, Tunalı B, Küsmenoğlu İ, Chen W (April 1, 2017) Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey. Mediterranean Agricultural Sciences 30 1 27–33.
IEEE
[1]M. Tekeoğlu, H. Özkılınç, B. Tunalı, İ. Küsmenoğlu, and W. Chen, “Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey”, Mediterranean Agricultural Sciences, vol. 30, no. 1, pp. 27–33, Apr. 2017, [Online]. Available: https://izlik.org/JA36JK94ZT
ISNAD
Tekeoğlu, Mücella - Özkılınç, Hilal - Tunalı, Berna - Küsmenoğlu, İsmail - Chen, Weidong. “Molecular Identification of Fusarium Spp. Causing Wilt of Chickpea and the First Report of Fusarium Redolens in Turkey”. Mediterranean Agricultural Sciences 30/1 (April 1, 2017): 27-33. https://izlik.org/JA36JK94ZT.
JAMA
1.Tekeoğlu M, Özkılınç H, Tunalı B, Küsmenoğlu İ, Chen W. Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey. Mediterranean Agricultural Sciences. 2017;30:27–33.
MLA
Tekeoğlu, Mücella, et al. “Molecular Identification of Fusarium Spp. Causing Wilt of Chickpea and the First Report of Fusarium Redolens in Turkey”. Mediterranean Agricultural Sciences, vol. 30, no. 1, Apr. 2017, pp. 27-33, https://izlik.org/JA36JK94ZT.
Vancouver
1.Mücella Tekeoğlu, Hilal Özkılınç, Berna Tunalı, İsmail Küsmenoğlu, Weidong Chen. Molecular identification of Fusarium spp. causing wilt of chickpea and the first report of Fusarium redolens in Turkey. Mediterranean Agricultural Sciences [Internet]. 2017 Apr. 1;30(1):27-33. Available from: https://izlik.org/JA36JK94ZT

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