Mediterranean Agricultural Sciences
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e-ISSN 2528-9675 | Period Tri-annual | Founded: 1988 | Publisher Akdeniz University |


MEDITERRANEAN AGRICULTURAL SCIENCES is a refereed scientific journal published by the Akdeniz University Faculty of Agriculture. The journal aims to share the knowledge at national and international levels by publishing researches in agriculture and life sciences in Turkish and English languages. The journal primarily publishes original research articles and accepts limited number of invited reviews in the areas of agricultural biotechnology, agricultural economics, agricultural machinery, animal husbandry, bioenergy, biostatistics and genetics, farm structure and irrigation, field crops, food science and technology, horticulture, landscape and nature conservation, natural resources, plant protection, and soil science and plant nutrition.


 


MEDITERRANEAN AGRICULTURAL SCIENCES is an Open Access Journal and published online three times per year in April, August and December. The manuscript submitted to the journal is subject to preliminary assessment by the editorial board. The board has the right to decline the manuscript without initiating the peer review process in the event the manuscript does not meet the journal’s criteria. Manuscripts that meet the basic requirements of the journal are sent to three referees for review by experts in the particular field of science. The journal does not charge any article submission or processing charges. MEDITERRANEAN AGRICULTURAL SCIENCES is a continuation of the former “The Akdeniz University Journal of the Faculty of Agriculture (ISSN 1301-2215)” which has been published regularly since 1988.


© COPYRIGHTS

The copyrights of published articles in the MEDITERRANEAN AGRICULTURAL SCIENCES belong to the Akdeniz University Faculty of Agriculture.


Mediterranean Agricultural Sciences

e-ISSN 2528-9675 | Period Tri-annual | Founded: 1988 | Publisher Akdeniz University |
Cover Image


MEDITERRANEAN AGRICULTURAL SCIENCES is a refereed scientific journal published by the Akdeniz University Faculty of Agriculture. The journal aims to share the knowledge at national and international levels by publishing researches in agriculture and life sciences in Turkish and English languages. The journal primarily publishes original research articles and accepts limited number of invited reviews in the areas of agricultural biotechnology, agricultural economics, agricultural machinery, animal husbandry, bioenergy, biostatistics and genetics, farm structure and irrigation, field crops, food science and technology, horticulture, landscape and nature conservation, natural resources, plant protection, and soil science and plant nutrition.


 


MEDITERRANEAN AGRICULTURAL SCIENCES is an Open Access Journal and published online three times per year in April, August and December. The manuscript submitted to the journal is subject to preliminary assessment by the editorial board. The board has the right to decline the manuscript without initiating the peer review process in the event the manuscript does not meet the journal’s criteria. Manuscripts that meet the basic requirements of the journal are sent to three referees for review by experts in the particular field of science. The journal does not charge any article submission or processing charges. MEDITERRANEAN AGRICULTURAL SCIENCES is a continuation of the former “The Akdeniz University Journal of the Faculty of Agriculture (ISSN 1301-2215)” which has been published regularly since 1988.


© COPYRIGHTS

The copyrights of published articles in the MEDITERRANEAN AGRICULTURAL SCIENCES belong to the Akdeniz University Faculty of Agriculture.


Volume 33 - Issue 2 - Aug 1, 2020
  1. Aşılı asma (Vitis vinifera L.) fidanlarına farklı yöntemlerle uygulanan mikorizaların fidan tutma ve gelişme özellikleri üzerine etkileri
    Pages 149 - 157
    İlknur KORKUTAL , Elman BAHAR , Tuğba TEKSÖZ ÖZAKIN
  2. Bağcılıkta etkili sıcaklık toplamı hesaplamasında kullanılan farklı yöntemlerin karşılaştırılması
    Pages 159 - 165
    Burak AKTÜRK , Halil UZUN
  3. Net örtü sistemi altında muz yetiştirme olanakları
    Pages 167 - 174
    Lokman ALTINKAYA , Hamide GÜBBÜK
  4. Variations in seed quality of primed onion seed lots during storage at -20°C
    Pages 175 - 180
    Eren ÖZDEN , Nurcan MEMİŞ , Ebrima NJIE , Cihat ÖZDAMAR , Serpil MİS , İbrahim DEMİR
  5. Topraksız tarımda domates yetiştiriciliğinde bitki gelişme parametreleri ile sıcaklık ve ışık arasındaki ilişkilerin modellenmesi
    Pages 181 - 187
    Melek ÖZKAPLAN , Ahmet BALKAYA
  6. Yaprakbitlerinden elde edilen bazı fakültatif endosimbiyont türlerin moleküler karşılaştırılması
    Pages 189 - 194
    Gül SATAR
  7. Resistance reactions of onion landraces collected from Turkey to the stem and bulb nematode Ditylenchus dipsaci
    Pages 195 - 199
    Elif YAVUZASLANOGLU , Volkan Soner ÖZSOY
  8. Akdeniz meyve sineği Ceratitis capitata (Wiedemann) (Diptera: Tephritidae)’nın elma bahçelerinde popülasyon değişimleri üzerinde araştırmalar
    Pages 201 - 206
    Papatya TİFTİKCİ
  9. Determination and identification of powdery mildews on domestic, wild and commercial cucurbits
    Pages 207 - 214
    Mustafa YÜCESON , Mümin İbrahim TEK , Özer ÇALIŞ
  10. Kırmızı ve mor sebzelerle hazırlanan kombucha çaylarının kalite özelliklerinin belirlenmesi
    Pages 215 - 222
    Gökhan AKARCA , Oktay TOMAR
  11. Axinella damicornis süngerinden izole edilen sucul bakterilerin proteaz üretkenliklerinin araştırılması ve üretilen proteaz enziminin kısmi karakterizasyonu
    Pages 223 - 229
    Hasan Buğra ÇOBAN
  12. Coğrafi işaretli Alanya avokadosu ile yoğurt üretimi ve bazı özelliklerinin araştırılması
    Pages 231 - 237
    Manolya Eser ÖNER , Aslı TARHAN , Mehmet Durdu ÖNER
  13. Farklı yöntemlerle konsantre edilen kefirlerin fizokokimyasal ve mikrobiyolojik bazı özelliklerinin belirlenmesi
    Pages 239 - 246
    Muammer DEMİR , Demet ÖZKISA
  14. Tohum kaplama makinası kazan çapının marul (Lactuca sativa L.) tohumunda bazı kaplama kriterlerine etkisi
    Pages 247 - 252
    Ahmet Fatih HACIYUSUFOĞLU
  15. Performance of a large seed vacuum planter for bare and pelleted onion seeds
    Pages 253 - 258
    Davut KARAYEL , Ahmet Fatih HACIYUSUFOĞLU , Murad ÇANAKCI , Mehmet TOPAKCI
  16. Mısır-mısır pası uyumlu interaksiyonunda ekspresyonu değişim gösteren genlerin DDRT-PCR analizi
    Pages 259 - 265
    Hatice ÇİLKOL , Mehmet Ali SÜDÜPAK
  17. Antalya Demre ilçesinde faaliyet gösteren seraların yapısal özellikleri üzerine bir araştırma
    Pages 267 - 274
    İlker KILIÇ , Büşra YAYLI , Ayşegül DANABAŞ
  18. Retrotranspozon temelli moleküler belirteçler kullanılarak Türk arpa (Hordeum vulgare L.) çeşitlerinin genomik karakterizasyonu
    Pages 275 - 283
    Hülya SİPAHİ , Ayşen YUMURTACI
  19. Kumlu tın ve killi tın toprakta kokopit uygulamasının tarla kapasitesi ve devamlı solma noktası üzerine etkisi
    Pages 285 - 290
    Pelin ALABOZ , Talip ÇAKMAKCI
  20. Tarla koşullarında doymamış toprak hidrolik iletkenliğinin belirlenmesi ve matematiksel modellenmesi
    Pages 291 - 298
    Alhan SARIYEV , Sertan SESVEREN , Yusuf TÜLÜN , Harun KAMAN , Mert ACAR
  21. Ordu ilindeki sığırcılık işletmelerinin ırk tercihinin ve önemli sorunlarının belirlenmesi
    Pages 299 - 302
    Sezai ALKAN , Zeki GÜNEY
Journal History
Journal Previous Name ISSN eISSN Year
Akdeniz University Journal of the Faculty of Agriculture 1301-2215 1988-2020
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Mediterranean Agricultural Sciences is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.