Research Article

The Effects of Traditional Asian Diet on Metabolism, Gut Microbiota, and Liver Tissue in NASH Rats

Volume: 9 Number: 2 October 30, 2024
  • Syifa Mustika *
  • Evira Rahma Aya Sofia
  • Novita Apramadha Kartika Sari
  • Levrita Nindya Poetri
  • Hendy Setyo Yudhanto
  • Dian Handayani
EN

The Effects of Traditional Asian Diet on Metabolism, Gut Microbiota, and Liver Tissue in NASH Rats

Abstract

Traditional Asian Diets (AD) in rural areas have a significant risk of mortality due to cirrhosis and hepatocellular carcinoma as nonalcoholic fatty liver disease (NAFLD). This study aims to determine the relationship between AD and liver cancer cases using rat experimental animals Rattus norvegicus strain Wistar. The measured variables include metabolic parameters, gut microbiota profile, and liver histology. This study used 14 rats in two groups: Chow Diet (7 rats to CD) and AD (7 rats to AD), and were given the respective diets for 12 weeks. Enzyme-linked immunosorbent assay (ELISA) methods are used to analyze liver enzymes, lipid profiles, and blood sugar levels. The analysis of gut microbiota used variable region-specific 16S rRNA gene and V3-V4. Biopsy stained with Hematoxylin Eosin was used to study the histology of the liver. Moreover, it was analyzed utilizing NAS (NAFLD Activity Score). The result of this study indicated that reduce body weight the rats treated with AD significant different than treated with CD. Firmicutes, Lactobacillus reuteri, Prevotellaceae bacterium, Romboutsia ilealis, and Bacteroidota in AD greater than CD. Alzheimer's disease had notably higher levels of alkaline phosphatase compared to those diagnosed with Crohn's disease on individual diagnosis. Differences in total bilirubin, alanine transaminase, aspartate transaminase, blood sugar, total cholesterol, high-density lipoprotein, low-density lipoprotein, and triglycerides were not significant. The NAS analysis indicated that the two groups comprised rats lacking non-alcoholic fatty liver disease. Despite the high caloric content of the Asian diet, it did not lead to significant changes in metabolic parameters and liver histology related to non-alcoholic steatohepatitis. This behavior can be ascribed to the advantageous influence of the gut microbiota.

Keywords

References

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Details

Primary Language

English

Subjects

Agricultural Biotechnology (Other)

Journal Section

Research Article

Authors

Evira Rahma Aya Sofia This is me
0009-0008-7299-6309
Indonesia

Novita Apramadha Kartika Sari This is me
0009-0003-2106-1224
Indonesia

Levrita Nindya Poetri This is me
0000-0003-1302-5074
Indonesia

Hendy Setyo Yudhanto This is me
0000-0001-9018-0233
Indonesia

Dian Handayani This is me
Indonesia

Publication Date

October 30, 2024

Submission Date

October 27, 2024

Acceptance Date

October 30, 2024

Published in Issue

Year 2024 Volume: 9 Number: 2

APA
Mustika, S., Aya Sofia, E. R., Kartika Sari, N. A., Poetri, L. N., Yudhanto, H. S., & Handayani, D. (2024). The Effects of Traditional Asian Diet on Metabolism, Gut Microbiota, and Liver Tissue in NASH Rats. Natural and Engineering Sciences, 9(2), 309-325. https://doi.org/10.28978/nesciences.1574444