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Yemeklik Yağ Kalitesi Yüksek Keten (L. usitatissimum L.) Çeşitlerinin Islahı Üzerinde Bir Araştırma

Year 2012, Issue: 1 - Year: 2012 Issue: 1, 68 - 72, 01.02.2012

Orhan Kurt Hüseyin Uysal , Ayten Demir

Abstract

Bu araştırma; yemeklik yağ kalitesi yüksek keten çeşitlerini geliştirmek amacıyla Ondokuz Mayıs Üniversitesi, Ziraat Fakültesi, Tarla
Bitkileri Bölümünde 2010–2011 yılında yürütülmüştür. Araştırmada 5 farklı kombinasyonda (WxA, WxY, WxM, WxN, WxB) yer alan 31
keten hattının yağ asitleri kompozisyonu belirlenmiştir. Araştırma sonucu yemeklik yağ kalitesi bakımından önem arz eden linolenik asit
içeriği dikkate alındığında; WxN kombinasyonunda yer alan bir hattın % 10’dan (% 9.44) daha düşük linolenik asit oranına sahip olduğu
tespit edilmiştir. Sonuç olarak mevcut gen havuzunun yemeklik yağ kalitesi yüksek çeşitlerin geliştirilebilmesi amacıyla kullanılabileceği
kanaatine varılmıştır

Keywords

Keten Düşük Linolenik Asit Yemeklik Yağ

A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines

Year 2012, Issue: 1 - Year: 2012 Issue: 1, 68 - 72, 01.02.2012

Orhan Kurt Hüseyin Uysal , Ayten Demir

Abstract

This research was carried out to breeding of high edible oil contented linseed varieties at the University of Ondokuz Mayıs, Faculty of Agriculture, Department of Agronomy, during 2010–2011 seasonal year. In this research, 31 different linseed lines which were formed 5 (WxA, WxY, WxM, WxN, WxB) combinations were used. This research indicated that only one line (IP is 1) belong to WxN combination contented less than 10% (9,44%) of linolenic acid content. According to result of the fatty acid analysis of present gene pole, this gene pole can be use to breeding high edible oil quality contented linseed varieties

Keywords

Linseed Low Linolenic Acid Content Edible Oil

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Details

Other ID JA77NC86JY
Journal Section Research Article
Authors

Orhan Kurt This is me

Hüseyin Uysal

Ayten Demir This is me

Publication Date February 1, 2012
Published in Issue Year 2012 Issue: 1 - Year: 2012 Issue: 1

Cite

APA Kurt, O., Uysal, H., & Demir, A. (2012). A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines. Reserach Journal of Agricultural Sciences(1), 68-72.
AMA Kurt O, Uysal H, Demir A. A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines. Tarım Bilim. Araşt. Derg. (online). February 2012;(1):68-72.
Chicago Kurt, Orhan, Hüseyin Uysal, and Ayten Demir. “A Research on Breeding of High Edible Oil Quality Linseed (L. Usitatissimum L.) Lines”. Reserach Journal of Agricultural Sciences, no. 1 (February 2012): 68-72.
EndNote Kurt O, Uysal H, Demir A (February 1, 2012) A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines. Reserach Journal of Agricultural Sciences 1 68–72.
IEEE O. Kurt, H. Uysal, and A. Demir, “A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines”, Tarım Bilim. Araşt. Derg. (online), no. 1, pp. 68–72, February 2012.
ISNAD Kurt, Orhan et al. “A Research on Breeding of High Edible Oil Quality Linseed (L. Usitatissimum L.) Lines”. Reserach Journal of Agricultural Sciences 1 (February 2012), 68-72.
JAMA Kurt O, Uysal H, Demir A. A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines. Tarım Bilim. Araşt. Derg. (online). 2012;:68–72.
MLA Kurt, Orhan et al. “A Research on Breeding of High Edible Oil Quality Linseed (L. Usitatissimum L.) Lines”. Reserach Journal of Agricultural Sciences, no. 1, 2012, pp. 68-72.
Vancouver Kurt O, Uysal H, Demir A. A Research on Breeding of High Edible Oil Quality Linseed (L. usitatissimum L.) Lines. Tarım Bilim. Araşt. Derg. (online). 2012(1):68-72.