Use of Fructans in Dogs
Öz
Fructans are classified as prebiotic, which is defined as nondigestible food ingredients that beneficially affect the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon, and thus improve host health. In addition to their intestinal health benefits by increasing beneficial microbial populations, fructans have been shown to decrease fecal odor components, reduce blood cholesterol, prevent or inhibit the occurrence of some types of cancer, enhance vitamin synthesis, increase mineral absorption, and stimulate the immune system. Different forms of fructans can have different physiological effects in dogs. Specific effects may vary due to fructan chain length and/or rate of fermentation. The type of diet utilized (plant-based or animal-based and level of crude protein) and variation among individual animals might greatly affect the efficacy of fructans supplementation. The full beneficial effects of fructans probably will not be experienced unless dietary concentrations are above 0.4% of dry food. In this review, the importance and effects of fructans were emphasized and the studies investigating use of fructans in dogs were summarized.
Anahtar Kelimeler
Kaynakça
- Apanavicius, C.J., Powell, K.L., Vester, B.M., Karr-Lilienthal, L.K., Pope, L.L., Fastinger, N.D., Wallig, M.A., Tappenden, K.A., Swanson, K.S., 2007. Fructan supplementation and infection affect food intake, fever, and epithelial sloughing from Salmonella challenge in weanling puppies. J. Nutr., 137, 1923–1930.
- Barry, K.A., Hernot, D.C., Middelbos, I.S., Francis, C., Dunsford, B., Swanson, K.S., Fahey, G.C., 2009. Low-level fructan supplementation of dogs enhances nutrient digestion and modifies stool metabolite concentrations, but does not alter fecal microbiota populations J. Anim. Sci., 87, 3244-3252.
- Beylot, M., 2005. Effects of inulin-type fructans on lipid metabolism in man and in animal models. Br. J. Nutr., 93(suppl), S163–S168.
- Beynen, A.C., Baas, J.C., Hoekemeijer, P.E., 2002. Faecal bacterial profile, nitrogen excretion and mineral absorption in healthy dogs fed sup- plemental oligofructose. J. Anim. Physiol. Anim. Nutr., 86, 298-305.
- Cummings, J.H., Hill, M.J., Bones, E.S., Branch, W.J., Jenkins, D.J.A., 1979. The effect of meat protein and dietary fiber on colonic function and metabolism. II. Bacterial metabolites in feces and urine. Am. J. Clin. Nutr., 32, 2094–2101.
- Cummings, J.H., Bingham, S.A., 1987. Dietary fiber, fermentation and large bowel cancer. Cancer Surv., 6, 601–621.
- Delzenne, N.M., Kok N., 2001. Effects of fructans-type prebiotics on lipid metabolism. Am. J. Clin. Nutr., 73(suppl), 456S–458S.
- Flickinger, E.A., Van Loo, J., Fahey, G.C., 2003. Nutritional responses to the presence of inulin and oligofructose in the diets of domesticated animals: A review. Crit. Rev. Food Sci. Nutr., 43, 19–60.
Ayrıntılar
Birincil Dil
İngilizce
Konular
-
Bölüm
Araştırma Makalesi
Yazarlar
Çağdaş Kara
Bu kişi benim
Yayımlanma Tarihi
1 Haziran 2010
Gönderilme Tarihi
7 Ağustos 2014
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2010 Cilt: 29 Sayı: 2