Fruit Properties of Rose Hip (Rosa spp.) Genotypes Selected from Akkuş, Ordu Province
Abstract
In this study, fruit properties of 19 rose hip (Rosa spp.) genotypes selected from a large number of genotypes in the natural rose hip population in Akkuş district (Ordu province) in 2014-2015 were determined. The genotypes belonged to Rosa dumalis Bechst., Rosa gallica L. and Rosa canina species. They had a range of 1.22-3.47 g in fruit weight, 10.2-16.9 mm in fruit width, 13.2-25.2 mm in fruit length, 1.25-2.09 in fruit shape index, 62-72% in fruit flesh ratio, 16-35 in seed number, 13.6-24.4% in total soluble solids, 560-1025 mg 100g-1 in C vitamin content, and 1.06-2.48 Brix° in titratable acidity. The five genotypes were less thorny plants. The two genotypes (AK-75 and AK-20) were evaluated as promising in terms of fruit weight and fruit flesh ratio. In addition, AK-63 for TSS content and AK-16 for vitamin C content were found remarkable. Findings revealed that some genotypes could be valuable as genetic material for future breeding efforts.
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References
- Akkuş, E. (2016). Hamur (Ağrı) Yöresinde doğal olarak yetişen Kuşburnu genotiplerinin (Rosa spp.) morfolojik tanımlanması. ODÜ Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, Yüksek Lisans Tezi, Ordu.
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Details
Primary Language
English
Subjects
Horticultural Production
Journal Section
Research Article
Publication Date
June 30, 2020
Submission Date
January 27, 2020
Acceptance Date
April 7, 2020
Published in Issue
Year 2020 Volume: 30 Number: 2
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