Yuzuncu Yıl University Journal of Agricultural Sciences
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ISSN 1308-7576 | e-ISSN 1308-7584 | Period Quarterly | Founded: 1991 | Publisher Yuzuncu Yil University |


It is published by The Faculty of Agriculture, Van Yuzuncu Yil University, Van-Turkey. Delays may occur due to COVID-19 measures and heavy article submission.

Impact factor  (2019) : 0.50  https://www.scopus.com/sourceid/21100794584?origin=resultslist

Impact factor  (2020) : 0.50 https://www.scopus.com/sourceid/21100794584?origin=resultslist

2018 SJR Ranking: Q4: https://www.scimagojr.com/journalsearch.php?q=21100794584&tip=sid&clean=0

2019 SJR Ranking: Q3: https://www.scimagojr.com/journalsearch.php?q=21100794584&tip=sid&clean=0

    Our Journal is abstracted and indexed in CAB Abstracts, AGRIS, Google Scholar and TUBITAK/ULAKBIM National Data Bank. Listed in ISC, EBSCO, DOAJ (Directory of Open Access Journals), Ulrich's DirectoryBielefeld Academic Search Engine (BASE),  ISI Thompson Master Journal List (ZOOLOGICAL RECORD) and SCOPUS.

    Our journal article acceptance rate is about 35%. Review articles are treated very selectively. As of 25.03.2019, the new writing rules are valid. Upload your papers to the system with the ORCID numbers of all authors according to the new spelling rules.. Otherwise, your article will not be evaluated.

    Review articles are treated very selectively. As of 25.03.2019, the new writing rules are valid. Upload your papers to the system with the ORCID numbers of all co-authors according to the new spelling rules. Otherwise, your article will not be evaluated.


Yuzuncu Yıl University Journal of Agricultural Sciences

ISSN 1308-7576 | e-ISSN 1308-7584 | Period Quarterly | Founded: 1991 | Publisher Yuzuncu Yil University |
Cover Image


It is published by The Faculty of Agriculture, Van Yuzuncu Yil University, Van-Turkey. Delays may occur due to COVID-19 measures and heavy article submission.

Impact factor  (2019) : 0.50  https://www.scopus.com/sourceid/21100794584?origin=resultslist

Impact factor  (2020) : 0.50 https://www.scopus.com/sourceid/21100794584?origin=resultslist

2018 SJR Ranking: Q4: https://www.scimagojr.com/journalsearch.php?q=21100794584&tip=sid&clean=0

2019 SJR Ranking: Q3: https://www.scimagojr.com/journalsearch.php?q=21100794584&tip=sid&clean=0

    Our Journal is abstracted and indexed in CAB Abstracts, AGRIS, Google Scholar and TUBITAK/ULAKBIM National Data Bank. Listed in ISC, EBSCO, DOAJ (Directory of Open Access Journals), Ulrich's DirectoryBielefeld Academic Search Engine (BASE),  ISI Thompson Master Journal List (ZOOLOGICAL RECORD) and SCOPUS.

    Our journal article acceptance rate is about 35%. Review articles are treated very selectively. As of 25.03.2019, the new writing rules are valid. Upload your papers to the system with the ORCID numbers of all authors according to the new spelling rules.. Otherwise, your article will not be evaluated.

    Review articles are treated very selectively. As of 25.03.2019, the new writing rules are valid. Upload your papers to the system with the ORCID numbers of all co-authors according to the new spelling rules. Otherwise, your article will not be evaluated.


Volume 31 - Issue 2 - Jun 30, 2021
  1. Akdeniz Bölgesinde Çeltik Yanıklık Hastalığı (Pyricularia oryzae)’nın Yönetiminde Farklı İlaçlama ve Ekim Yöntemlerinin Etkinliğinin Belirlenmesi
    Pages 259 - 267
    Efkan AKÇALI, Şener KURT
  2. Cost Efficiency Status of Rice Farmers Participating in IFAD/VCD Programme in Niger State of Nigeria
    Pages 268 - 276
    Sanusi SADIQ, Invinder Paul SINGH, Muhammad Makarfi AHMAD
  3. Antimicrobial and Antioxidant effect of Ficaria verna Huds.
    Pages 277 - 281
    Şule İNCİ, Ayşe EREN, Sevda KIRBAĞ, Ahmet İsmail ÖZKAN
  4. Bazı Biber (Capsicum annuum L.) Genotiplerinin Anter Kültürü Performanslarının Belirlenmesi
    Pages 282 - 293
    Didem ATASOY, Gökhan BAKTEMUR, Hatıra TAŞKIN
  5. Effect of Cutting Time and IBA Application on the Rooting of Goji Berry Cuttings
    Pages 294 - 304
    Hüseyin ÇELİK, Figen ÇETİN
  6. Ege Bölgesi Bağ Alanlarından Elde Edilen Phomopsis viticola İzolatlarının Morfolojik Moleküler ve Patojenik Karakterizasyonu
    Pages 305 - 317
    Sahra HOSSEINALIZADEH, Ömer ERİNCİK, Serap AÇIKGÖZ
  7. Determination of the Stress Responses and Mineral Compositions of Some Common Wheats (Triticum aestivum L.) under Salt Treatment
    Pages 318 - 329
    Hasan CAN, Mehmet HAMURCU, Sait GEZGİN, Erdoğan HAKKI
  8. Kuşburnunda (Rosa canina L.) Tohum Çıkışı ve Çöğür Gelişimi Üzerine Farklı Katlama Ortamlarının ve Sıcaklık Uygulamalarının Etkisi
    Pages 330 - 336
    Selma BOYACI, Bahadır ALTUN, Ahmet KAZANKAYA
  9. Evaluation of Nutritional Status In Term of Selenium and Micro Nutrients of Maize Cultivation Lands in Sanliurfa Province
    Pages 337 - 347
    Aişe DELİBORAN, Abdullah Suat NACAR
  10. Phytochemical Properties of Some Mulberry Genotypes Grown in Malatya Province
    Pages 348 - 355
    Rukiye YAMAN
  11. Differences in AChE and BChE Enzyme Activation Levels in Liver and Brain Tissues in Rainbow Trouts Exposed to Different Bacterial Diseases
    Pages 356 - 364
    Şükrü ÖNALAN, Aslı ÇİLİNGİR YELTEKİN
  12. Characterization of Iranian Olive Oils based on Biophenolic Minor Polar Compounds and their Contribution to Organoleptic Properties
    Pages 365 - 376
    Forough SHAVAKHİ, Anosheh RAHMANİ, Parviz MORADİ
  13. Changes in Qualitative and Quantitative Traits of Anatolian Chestnuts (Castanea sativa Mill.) Fruit Due to Balanced Macro Fertilization
    Pages 377 - 386
    Serdar TOPRAK, Özgür ATEŞ, Gülser YALÇIN, Kadriye TAŞPINAR
  14. Ankara, Eskişehir ve Konya İlleri Marul Üretim Alanlarında Görülen Viral Hastalık Etmenlerinin Tespiti
    Pages 387 - 395
    Birol AKBAŞ, Ali Ferhan MORCA, Sevgi COŞKAN
  15. Effects of Different Main Soil Tillage Methods on The Vertical Distribution of Sunflower Seeds in The Soil Layer and Plant Development
    Pages 396 - 407
    Peter YANKOV, Miglena DRUMEVA
  16. Türkiye’de Tarımsal Sabit Sermaye Yatırımları ve Tarımsal Büyüme Arasındaki İlişki
    Pages 408 - 417
    Nazife Özge BEŞER, Esra KADANALI
  17. CaCl2 Solution Sprayed on Leaves Changes the Nutrition and Qualitative Properties of Pomegranate (Punica granatum L. cv. Hicaznar)
    Pages 418 - 424
    Serdar TOPRAK
  18. Türkiye’de Yetişen Bazı Apiaceae Türlerinin Uçucu Yağlarının Kök Lezyon Nematodlarına Karşı Nematisidal Aktiviteleri
    Pages 425 - 433
    Fatma Gül GÖZE ÖZDEMİR, Bekir TOSUN, Arif ŞANLI, Tahsin KARADOĞAN
  19. Bazı Yonca Çeşitlerinde (Medicago sativa L.) Biçim Zamanının Ot Verimi ve Kalitesi Üzerine Etkilerinin Saptanması
    Pages 434 - 452
    Gürsel GÖKKAYA, Adnan ORAK
  20. Ekmeklik Buğdayda Optik Sensör ile Azotlu Gübre Tavsiyesi
    Pages 453 - 465
    Erdinc SAVASLI, Oğuz ÖNDER, Ramis DAYIOĞLU, Didem ÖZEN, Yaşar KARADUMAN, Suat ÖZDEMİR, Özgür ATEŞ, Melih ÖZSAYIN
  21. Molecular Evaluations and Genetic Divergence of Erynnis tages and Erynnis marloyi (Lepidoptera, Hesperiidae) Based on mtCOI Gene with Turkey Populations
    Pages 466 - 471
    Sibel KIZILDAĞ
  22. Effects of the Delta-Songhai Centre Agricultural Programmes on Beneficiaries in Delta State, Nigeria: Youth Economic Empowerment Approaches
    Pages 472 - 486
    Ovharhe OGHENERO, Peter Otunaruke EMAZIYE, Elizabeth YARHERE, Onome ENEGESELE
  23. Evaluation of the Fungicide Resistance of Gray Mold (Botrytis cinerea) in Tomatoes to Boscalid and Pyraclostrobin in Greenhouse Areas of Turkey
    Pages 487 - 493
    Esra GÜL, Zeynep KARATAŞ, Aziz KARAKAYA
  24. Bilgi ve İletişim Teknolojilerinin Kırsal Kalkınmadaki Rolünün A’WOT Analizi ile Değerlendirilmesi
    Pages 494 - 501
    Rukiye Gizem ÖZTAŞ KARLI
  25. Enzimatik Hidroliz Yöntemi Kullanılarak Balık İşleme Atıklarından Balık Protein Hidrolizatı Üretimi
    Pages 502 - 513
    Koray KORKMAZ, Bahar TOKUR, Yılmaz UÇAR
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