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Effect of Arbuscular Mycorrhizal Fungus (AMF) Glomus intraradices with different potassium fertilizer levels on the tuber yield and size distribution of potato (Solanum tuberosum L.)

Yıl 2013, Cilt: 23 Sayı: 2, 154 - 163, 01.06.2013

Öz

This field study was conducted to investigate the effect of Arbuscular Mycorrhizal Fungus (AMF) Glomus intraradices on the growth, tuber size distribution and yield of potato (Solanum tuberosum L.) under different doses potassium fertilizer in the Bitlis-Ahlat district of Eastern Anatolia region of Turkey in 2007 and 2008. Experiment was set up as factorial completely randomized block design with three replicates, four different potassium levels (0, 10, 20 and 30 kg KSO /da) and mycorrhizal fungi with AMF (+) and AMF (-) applications were factors. The AMF inoculation, alone or in combination with potassium application, increased the total tuber yield of potato in both years. Besides, the highest tuber yields were obtained from GI+K in 2007 and 2008 by 3476,1 and 4354.4 kg/da, respectively. It was also found that AMF inoculation decreased the proportion of small tubers but increased proportion of mid and larg size tubers. The results of this study indicated that the AMF inoculation has a great potential to decrease potassium fertilizer levels in potato.

Kaynakça

  • AbdelGadir AH, Errebhi MA, Al-Sarhan HM, Ibrahim M (2003). The effect of different levels of additional potassium on yield and industrial qualities of potato (Solanum tuberosum L.) in an irrigated arid region. Amer. J of Potato Res. 80: 219-222.
  • Anonim (2013). TUİK.. http://www.tuik.gov.tr/VeriBilgi.do?alt_id=45 (Erişim tarihi:19 Mart 2013)
  • Ardestani NK, Zare-Maivan H, Ghanati F (2011). Effect of different concentrations of potassium and magnesium on mycorrhizal colonization of maize in pot culture. African J of Biotech. 10(73):16548-16550.
  • Azcón-Aguilar C, Barea JM (1997). Applying mycorrhiza biotechnology to horticulture: significance and potentials. Scienta Horti. 68: 1-24.
  • Cesaro P, Tuinen DV, Copetta A, Chatagnier O, Berta G, Gianinazzi S, Lingua G (2008). Preferential Colonization of Solanum tuberosum L. Roots by the Fungus Glomus intraradices in Arable Soil of a Potato Farming Area. Appl. and Envir. Microbiol. 5776–5783.
  • Çelebi SZ, Demir S, Çelebi R, Durak ED, Yılmaz IH (2010). The effect of Arbuscular Mycorrhizal Fungi (AMF) applications on the silage maize (Zea mays L.) yield in different irrigation regimes. Europ. J of Soil Biol. 46:302-305
  • Demir S (1998). Bazı Kültür Bitkilerinde Vesiküler-Arbusküler Mikorhiza (VAM) oluşumu ve bunun bitki gelişimi ve dayanıklılıktaki rolü üzerine araştırmalar. Doktora Tezi E.Ü. Fen Bil. Enst. 144 s.
  • Duffy EM, Cassells AC (2000). The effect of inoculation of potato (Solanum tuberosum L.) mikroplants with arbuscular mycorrhizal fungi on tuber yield and tuber size distribution. Applied Soil Ecology.15 : 137-144.
  • Er C, Uranbey S (1998). Nişasta Şeker Bitkileri. A.Ü. Ziraat Fak. Yay. Yayın No:1504, Ders Kitabı: 458, Ankara.
  • Gerdemann JW, Nicholson TH (1963). Spores of mycorrhizal Endogene extracted from soil by wet sieving and decanting. Trans. Br. Mycol.Soc., 46: 235-244.
  • Giovannetti M, Mosseae B (1980). An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots. New Phytol. 84: 489-500.
  • Haase T, Schüler C, Heβ J (2007). The effect of different N and K sources on tuber nutrient uptake, total and graded yield of potatoes (Solanum tuberosum L.) for processing. Europ. J. Agronomy 26:187–197.
  • Haile W, Boke S (2011). Response of Irish Potato (Solanum tuberosum) to the Application of Potassium at Acidic Soils of Chencha, Southern Ethiopia. Int. J of Agric. Biol. 13(4):595-598.
  • Hodge A, Helgason T, Fitter AH (2010). Nutritional ecology of arbuscular mycorrhizal fungi. Fungal Ecology 3: 267– 273.
  • Kacar B (2005). Potasyumun bitkilerde işlevleri ve kalite üzerine etkileri. Tarımda Potasyumun Yeri ve Önemi. 3-4 Ekim, Eskişehir. 20-30.
  • Kumar P, Pandey SK, Singh BP, Singh SV, Kumar D (2007). Influence of source and time of potassium application on potato growth, yield, economics and crisp quality. Potato Research. 50:1–13.
  • Likar M, Regvar M, Mulec IM, Stres B, Bothe H (2009). Diversity and seasonal variations of mycorrhizal and rhizosphere bacteria in three common plant species at the Slovenian Ljubljana Marsh. Biol Fertil Soils. 45:573-583.
  • Marschener H, Dell B (1994). Nutrient uptake in mycorrhizal symbiosis. Plant and Soil, 159(1): 89-102. McArthur DAJ, Knowles NR (1993). Influence of species of vesicular-arbuscular mycorrhizal fungi and phosphorus nutrition on growth, development and mineral nutrition of potato (Solanum tuberosum L.). Plant Physiol.. 102: 771-782.
  • Moinuddin A, Singh K, Bansal SK, Pasricha NS (2004). Influence of graded levels of potassium fertilizer on growth, yield, and economic parameters of potato. J of Plant Nutrition. 27(2): 239–259.
  • Munyanziza E, Kerhi HK, Bagyaraj DJ (1997). Agicultural intensification, soil biodiversity and agroecosystem function in the tropics: the role of mycorrhiza in crops and trees. Appl. Soil Ecol. 6: 77-8
  • Nooruddin A, Mehta AN, Patel HR (1995). Tuber production in relation to weather parameters and agrometeorological indices prevailing during different phonological stages of potato crop. J Indian Potato Assoc. 22:109–117.
  • Panique E, Kelling KA, Schulte EE, Hero DE, Stevenson WR, James RV (1997). Potassium rate and source effects on potato yield, quality, and disease interaction. Am. Potato J. 74: 379-398.
  • Pellegrino E, Bedini S, Avio L, Bonari E, Giovannetti M (2011). Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil. Soil Biol. Biochem. 43:367-376.
  • Phillips JM, Hayman DS (1970). Improved procedure for cleaning roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assement of infection. Trans. Br. Mycol. Soc. 55 : 158-161.
  • Plenchette C, Fortin JA, Furlan V (1983). Growth responses of several plant species to mycorrhizae in a soil of moderate P-fertility. Part I. Mycorrhizal dependency under field conditions. Plant Soil 70: 199-20
  • Sarikhani MR, Aliasgharzad N (2012). Comparative effects of two arbuscular mycorrhizal fungi and K fertilizer on tuber starch and potassium uptake by potato (Solanum tuberosum L.). Int. J of Agri.: Research and Review. 2(3):125-134.
  • Smith SE, Read DJ (2008). Mycorrhizal Symbiosis. 2 nd ed., Academic Press, London.
  • Şahin K (2003). Ahlat ilçesinde patatesin pazarlama yapısı üzerine bir araştırma. Y.Y.Ü. Zir. Fak. Derg. 13(2): 119-125.
  • Vosatka M, Gryndler M (1999). Treatment with culture fractions from Pseudomanas putida modifies the development of Glomus fistulosum mycorrhiza and the response of potato and maize plants to inoculation. Applied Soil Ecology. 11 : 245-251.

Farklı Potasyum Dozlarında Arbusküler Mikorhizal Fungus (AMF) Uygulamalarının Patates (Solanum tuberosum L.)'in Yumru Verimi ve Yumru İriliği Dağılımı Üzerine Etkisi

Yıl 2013, Cilt: 23 Sayı: 2, 154 - 163, 01.06.2013

Öz

Çalışma, farklı potasyum dozlarında Arbusküler Mikorhizal Fungus (AMF) uygulamalarının patatesin yumru verimi ve yumru iriliği dağılımına etkisini belirlemek amacıyla 2007 ve 2008 yıllarında Bitlis-Ahlat ekolojisinde tarla koşullarında yürütülmüş, tesadüf bloklarında faktöriyel deneme desenine göre üç tekerrürlü olarak kurulmuştur. Denemede faktör olarak 4 potasyumlu gübre dozu (0, 10, 20 ve 30 kg K SO /da) ile AMF (+) ve AMF (-) uygulamaları ele alınmıştır. Yapılan çalışmada AM fungusunun yalnız ve potasyumlu gübre ile birlikte uygulanması patatesin yumru verimlerini arttırmıştır. Bununla birlikte, en yüksek toplam yumru verimi her iki yılda da GI+K uygulamasından, birinci yıl 3476,1 kg/da, ikinci yıl 4354.4 kg/da olarak elde edilmiştir. AM fungusunun kullanımı küçük yumru oranını azaltırken, orta ve büyük yumru oranını arttırmıştır. AMF Glomus intraradices uygulamasının patateste potasyum gübresi kullanımını azaltmak için büyük bir potansiyele sahip olduğu sonucuna varılmıştır.

Kaynakça

  • AbdelGadir AH, Errebhi MA, Al-Sarhan HM, Ibrahim M (2003). The effect of different levels of additional potassium on yield and industrial qualities of potato (Solanum tuberosum L.) in an irrigated arid region. Amer. J of Potato Res. 80: 219-222.
  • Anonim (2013). TUİK.. http://www.tuik.gov.tr/VeriBilgi.do?alt_id=45 (Erişim tarihi:19 Mart 2013)
  • Ardestani NK, Zare-Maivan H, Ghanati F (2011). Effect of different concentrations of potassium and magnesium on mycorrhizal colonization of maize in pot culture. African J of Biotech. 10(73):16548-16550.
  • Azcón-Aguilar C, Barea JM (1997). Applying mycorrhiza biotechnology to horticulture: significance and potentials. Scienta Horti. 68: 1-24.
  • Cesaro P, Tuinen DV, Copetta A, Chatagnier O, Berta G, Gianinazzi S, Lingua G (2008). Preferential Colonization of Solanum tuberosum L. Roots by the Fungus Glomus intraradices in Arable Soil of a Potato Farming Area. Appl. and Envir. Microbiol. 5776–5783.
  • Çelebi SZ, Demir S, Çelebi R, Durak ED, Yılmaz IH (2010). The effect of Arbuscular Mycorrhizal Fungi (AMF) applications on the silage maize (Zea mays L.) yield in different irrigation regimes. Europ. J of Soil Biol. 46:302-305
  • Demir S (1998). Bazı Kültür Bitkilerinde Vesiküler-Arbusküler Mikorhiza (VAM) oluşumu ve bunun bitki gelişimi ve dayanıklılıktaki rolü üzerine araştırmalar. Doktora Tezi E.Ü. Fen Bil. Enst. 144 s.
  • Duffy EM, Cassells AC (2000). The effect of inoculation of potato (Solanum tuberosum L.) mikroplants with arbuscular mycorrhizal fungi on tuber yield and tuber size distribution. Applied Soil Ecology.15 : 137-144.
  • Er C, Uranbey S (1998). Nişasta Şeker Bitkileri. A.Ü. Ziraat Fak. Yay. Yayın No:1504, Ders Kitabı: 458, Ankara.
  • Gerdemann JW, Nicholson TH (1963). Spores of mycorrhizal Endogene extracted from soil by wet sieving and decanting. Trans. Br. Mycol.Soc., 46: 235-244.
  • Giovannetti M, Mosseae B (1980). An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots. New Phytol. 84: 489-500.
  • Haase T, Schüler C, Heβ J (2007). The effect of different N and K sources on tuber nutrient uptake, total and graded yield of potatoes (Solanum tuberosum L.) for processing. Europ. J. Agronomy 26:187–197.
  • Haile W, Boke S (2011). Response of Irish Potato (Solanum tuberosum) to the Application of Potassium at Acidic Soils of Chencha, Southern Ethiopia. Int. J of Agric. Biol. 13(4):595-598.
  • Hodge A, Helgason T, Fitter AH (2010). Nutritional ecology of arbuscular mycorrhizal fungi. Fungal Ecology 3: 267– 273.
  • Kacar B (2005). Potasyumun bitkilerde işlevleri ve kalite üzerine etkileri. Tarımda Potasyumun Yeri ve Önemi. 3-4 Ekim, Eskişehir. 20-30.
  • Kumar P, Pandey SK, Singh BP, Singh SV, Kumar D (2007). Influence of source and time of potassium application on potato growth, yield, economics and crisp quality. Potato Research. 50:1–13.
  • Likar M, Regvar M, Mulec IM, Stres B, Bothe H (2009). Diversity and seasonal variations of mycorrhizal and rhizosphere bacteria in three common plant species at the Slovenian Ljubljana Marsh. Biol Fertil Soils. 45:573-583.
  • Marschener H, Dell B (1994). Nutrient uptake in mycorrhizal symbiosis. Plant and Soil, 159(1): 89-102. McArthur DAJ, Knowles NR (1993). Influence of species of vesicular-arbuscular mycorrhizal fungi and phosphorus nutrition on growth, development and mineral nutrition of potato (Solanum tuberosum L.). Plant Physiol.. 102: 771-782.
  • Moinuddin A, Singh K, Bansal SK, Pasricha NS (2004). Influence of graded levels of potassium fertilizer on growth, yield, and economic parameters of potato. J of Plant Nutrition. 27(2): 239–259.
  • Munyanziza E, Kerhi HK, Bagyaraj DJ (1997). Agicultural intensification, soil biodiversity and agroecosystem function in the tropics: the role of mycorrhiza in crops and trees. Appl. Soil Ecol. 6: 77-8
  • Nooruddin A, Mehta AN, Patel HR (1995). Tuber production in relation to weather parameters and agrometeorological indices prevailing during different phonological stages of potato crop. J Indian Potato Assoc. 22:109–117.
  • Panique E, Kelling KA, Schulte EE, Hero DE, Stevenson WR, James RV (1997). Potassium rate and source effects on potato yield, quality, and disease interaction. Am. Potato J. 74: 379-398.
  • Pellegrino E, Bedini S, Avio L, Bonari E, Giovannetti M (2011). Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil. Soil Biol. Biochem. 43:367-376.
  • Phillips JM, Hayman DS (1970). Improved procedure for cleaning roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assement of infection. Trans. Br. Mycol. Soc. 55 : 158-161.
  • Plenchette C, Fortin JA, Furlan V (1983). Growth responses of several plant species to mycorrhizae in a soil of moderate P-fertility. Part I. Mycorrhizal dependency under field conditions. Plant Soil 70: 199-20
  • Sarikhani MR, Aliasgharzad N (2012). Comparative effects of two arbuscular mycorrhizal fungi and K fertilizer on tuber starch and potassium uptake by potato (Solanum tuberosum L.). Int. J of Agri.: Research and Review. 2(3):125-134.
  • Smith SE, Read DJ (2008). Mycorrhizal Symbiosis. 2 nd ed., Academic Press, London.
  • Şahin K (2003). Ahlat ilçesinde patatesin pazarlama yapısı üzerine bir araştırma. Y.Y.Ü. Zir. Fak. Derg. 13(2): 119-125.
  • Vosatka M, Gryndler M (1999). Treatment with culture fractions from Pseudomanas putida modifies the development of Glomus fistulosum mycorrhiza and the response of potato and maize plants to inoculation. Applied Soil Ecology. 11 : 245-251.
Toplam 29 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Makaleler
Yazarlar

Z. Ekin Bu kişi benim

S. Demir Bu kişi benim

F. Oğuz Bu kişi benim

B. Yıldırım Bu kişi benim

Yayımlanma Tarihi 1 Haziran 2013
Yayımlandığı Sayı Yıl 2013 Cilt: 23 Sayı: 2

Kaynak Göster

APA Ekin, Z., Demir, S., Oğuz, F., Yıldırım, B. (2013). Farklı Potasyum Dozlarında Arbusküler Mikorhizal Fungus (AMF) Uygulamalarının Patates (Solanum tuberosum L.)’in Yumru Verimi ve Yumru İriliği Dağılımı Üzerine Etkisi. Yuzuncu Yıl University Journal of Agricultural Sciences, 23(2), 154-163.

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