Year 2019, Volume 15, Issue 2, Pages 193 - 198 2019-06-30

Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2

Sibel Yıldız [1] , Ayşenur Gürgen [2] , Sana Tabbouche [3] , Gönül Serdar [4] , Münevver Sökmen [5] , Ali Osman Kılıç [6]

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Recently, bioactive properties of mushrooms have been intensively investigated, and their wealth in bioactive compounds particularly of medicinal properties have increased their consumption. In this study, quorum sensing inhibition and anti-microbial properties of some commercial and wild mushroom species were investigated. Agaricus bisporus species were purchased from three different commercial companies. Laccaria bicolor, Bovista plumbea, Lactarius deliciosus and Boletus edulis were collected from Trabzon, Turkey. Compounds extractions were performed using supercritical fluid extraction (CO2) method. Quorum sensing inhibition activity was tested using Chromobacterium violaceum as bacterium-model. Antimicrobial potential of extracts was tested using agar well diffusion method against Staphylococcus aureus, Escherichia coli, Enterococcus faecalis, Pseudomonas aeruginosa, Salmonella Typhimurium, Klebsiella pneumoniae, Proteus mirabilis, Listeria monocytogenes, Candida parapsilosis and Candida albicans. All wild mushroom extracts except for B. plumbea inhibited the violacein production of C. violaceum. L. bicolor, A. bisporus (1), B. plumbea, A. bisporus (2) extracts inhibited the bacterial growth of S. aureus. In addition, L. bicolor extract inhibited K. pneumoniae and L. monocytogenes whereas A. bisporus (2) extract inhibited P. aeruginosa. Among all mushrooms, L. bicolor extract showed remarkable results

cultivated mushroom, quorum sensing inhibition, wild mushroom, Antimicrobial activity, wild mushroom
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Primary Language en
Subjects Engineering
Published Date 30-06-2019
Journal Section Articles
Authors

Author: Sibel Yıldız
Institution: Karadeniz Technical University
Country: Turkey


Author: Ayşenur Gürgen (Primary Author)
Institution: Karadeniz Technical University
Country: Turkey


Author: Sana Tabbouche
Institution: Karadeniz Technical University

Author: Gönül Serdar
Institution: Karadeniz Technical University

Author: Münevver Sökmen
Institution: Konya Food and Agriculture University

Author: Ali Osman Kılıç
Institution: Karadeniz Technical University

Dates

Publication Date: June 30, 2019

Bibtex @research article { cbayarfbe514436, journal = {Celal Bayar University Journal of Science}, issn = {1305-130X}, eissn = {1305-1385}, address = {Celal Bayar University}, year = {2019}, volume = {15}, pages = {193 - 198}, doi = {10.18466/cbayarfbe.514436}, title = {Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2}, key = {cite}, author = {Yıldız, Sibel and Gürgen, Ayşenur and Tabbouche, Sana and Serdar, Gönül and Sökmen, Münevver and Kılıç, Ali Osman} }
APA Yıldız, S , Gürgen, A , Tabbouche, S , Serdar, G , Sökmen, M , Kılıç, A . (2019). Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2. Celal Bayar University Journal of Science, 15 (2), 193-198. DOI: 10.18466/cbayarfbe.514436
MLA Yıldız, S , Gürgen, A , Tabbouche, S , Serdar, G , Sökmen, M , Kılıç, A . "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2". Celal Bayar University Journal of Science 15 (2019): 193-198 <http://dergipark.org.tr/cbayarfbe/issue/46535/514436>
Chicago Yıldız, S , Gürgen, A , Tabbouche, S , Serdar, G , Sökmen, M , Kılıç, A . "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2". Celal Bayar University Journal of Science 15 (2019): 193-198
RIS TY - JOUR T1 - Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2 AU - Sibel Yıldız , Ayşenur Gürgen , Sana Tabbouche , Gönül Serdar , Münevver Sökmen , Ali Osman Kılıç Y1 - 2019 PY - 2019 N1 - doi: 10.18466/cbayarfbe.514436 DO - 10.18466/cbayarfbe.514436 T2 - Celal Bayar University Journal of Science JF - Journal JO - JOR SP - 193 EP - 198 VL - 15 IS - 2 SN - 1305-130X-1305-1385 M3 - doi: 10.18466/cbayarfbe.514436 UR - https://doi.org/10.18466/cbayarfbe.514436 Y2 - 2019 ER -
EndNote %0 Celal Bayar University Journal of Science Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2 %A Sibel Yıldız , Ayşenur Gürgen , Sana Tabbouche , Gönül Serdar , Münevver Sökmen , Ali Osman Kılıç %T Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2 %D 2019 %J Celal Bayar University Journal of Science %P 1305-130X-1305-1385 %V 15 %N 2 %R doi: 10.18466/cbayarfbe.514436 %U 10.18466/cbayarfbe.514436
ISNAD Yıldız, Sibel , Gürgen, Ayşenur , Tabbouche, Sana , Serdar, Gönül , Sökmen, Münevver , Kılıç, Ali Osman . "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2". Celal Bayar University Journal of Science 15 / 2 (June 2019): 193-198. https://doi.org/10.18466/cbayarfbe.514436
AMA Yıldız S , Gürgen A , Tabbouche S , Serdar G , Sökmen M , Kılıç A . Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2. Celal Bayar Univ J Sci. 2019; 15(2): 193-198.
Vancouver Yıldız S , Gürgen A , Tabbouche S , Serdar G , Sökmen M , Kılıç A . Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2. Celal Bayar University Journal of Science. 2019; 15(2): 198-193.