Research Article

Effect of different tea brands on color change of flowable resin composite

Volume: 5 Number: 4 October 27, 2023
EN TR

Effect of different tea brands on color change of flowable resin composite

Abstract

Aims: This study aimed to evaluate the color change of a low-viscosity fluid resin composite (FRC) aged in 2 different brands of black tea and a Ceylon tea for three different periods (24 hours, 7 days, and 28 days). Methods: Twenty-eight Filtek Ultimate FRC samples with a diameter of 10 mm and a thickness of 2 mm were prepared and polymerized using polytetrafluoroethylene molds. All samples were numbered and polished, and initial color measurements were made. Samples were divided into three experimental groups and a control group (Distilled water) (n=7). All samples were kept in solutions for 24 hours, 7 days, and 28 days, and at the end of these periods, color measurements were made with a spectrophotometer. Data were recorded according to the CIE Lab system. ΔE was calculated by dividing the sum of squares of the difference of the last and first color measurement values by two. One-way ANOVA and Tukey test were used in the analysis of the data. Results: The Yellow Label black tea group caused significantly more color change in 24 hours than the Ceylon tea (p<0.05). Significantly more color changes were observed in the Altınbaş black tea group at 28 days compared to 24 hours (p<0.05). More color changes were observed in the experimental groups at 7 and 28 days compared to the control group (p<0.05). Conclusion: All the tea solutions made coloration on the FRC. The color change increased as the exposure time to the solution.

Keywords

References

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Details

Primary Language

English

Subjects

Restorative Dentistry, Health Care Administration

Journal Section

Research Article

Early Pub Date

October 26, 2023

Publication Date

October 27, 2023

Submission Date

May 23, 2023

Acceptance Date

September 18, 2023

Published in Issue

Year 2023 Volume: 5 Number: 4

APA
Yeniçeri Özata, M., Bakır, E. P., Ünal, S., Polat, G., & Akleyin, E. (2023). Effect of different tea brands on color change of flowable resin composite. Anatolian Current Medical Journal, 5(4), 454-458. https://doi.org/10.38053/acmj.1298243
AMA
1.Yeniçeri Özata M, Bakır EP, Ünal S, Polat G, Akleyin E. Effect of different tea brands on color change of flowable resin composite. Anatolian Curr Med J / ACMJ / acmj. 2023;5(4):454-458. doi:10.38053/acmj.1298243
Chicago
Yeniçeri Özata, Merve, Elif Pınar Bakır, Samican Ünal, Gamze Polat, and Ebru Akleyin. 2023. “Effect of Different Tea Brands on Color Change of Flowable Resin Composite”. Anatolian Current Medical Journal 5 (4): 454-58. https://doi.org/10.38053/acmj.1298243.
EndNote
Yeniçeri Özata M, Bakır EP, Ünal S, Polat G, Akleyin E (October 1, 2023) Effect of different tea brands on color change of flowable resin composite. Anatolian Current Medical Journal 5 4 454–458.
IEEE
[1]M. Yeniçeri Özata, E. P. Bakır, S. Ünal, G. Polat, and E. Akleyin, “Effect of different tea brands on color change of flowable resin composite”, Anatolian Curr Med J / ACMJ / acmj, vol. 5, no. 4, pp. 454–458, Oct. 2023, doi: 10.38053/acmj.1298243.
ISNAD
Yeniçeri Özata, Merve - Bakır, Elif Pınar - Ünal, Samican - Polat, Gamze - Akleyin, Ebru. “Effect of Different Tea Brands on Color Change of Flowable Resin Composite”. Anatolian Current Medical Journal 5/4 (October 1, 2023): 454-458. https://doi.org/10.38053/acmj.1298243.
JAMA
1.Yeniçeri Özata M, Bakır EP, Ünal S, Polat G, Akleyin E. Effect of different tea brands on color change of flowable resin composite. Anatolian Curr Med J / ACMJ / acmj. 2023;5:454–458.
MLA
Yeniçeri Özata, Merve, et al. “Effect of Different Tea Brands on Color Change of Flowable Resin Composite”. Anatolian Current Medical Journal, vol. 5, no. 4, Oct. 2023, pp. 454-8, doi:10.38053/acmj.1298243.
Vancouver
1.Merve Yeniçeri Özata, Elif Pınar Bakır, Samican Ünal, Gamze Polat, Ebru Akleyin. Effect of different tea brands on color change of flowable resin composite. Anatolian Curr Med J / ACMJ / acmj. 2023 Oct. 1;5(4):454-8. doi:10.38053/acmj.1298243

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