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THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY

Year 1998, Volume: 8 Issue: 1, - , 01.06.1998

Abstract

Year 1998, Volume: 8 Issue: 1, - , 01.06.1998

Abstract

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Details

Primary Language Turkish
Journal Section Makaleler
Authors

Hikmet Budak Fikret Budak This is me

Publication Date June 1, 1998
Submission Date September 7, 2015
Published in Issue Year 1998 Volume: 8 Issue: 1

Cite

APA Budak, H. B. . F. (1998). THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY. ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi, 8(1).
AMA Budak HBF. THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY. ANADOLU. June 1998;8(1).
Chicago Budak, Hikmet Budak Fikret. “THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. Durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY”. ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi 8, no. 1 (June 1998).
EndNote Budak HBF (June 1, 1998) THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY. ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi 8 1
IEEE H. B. . F. Budak, “THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY”, ANADOLU, vol. 8, no. 1, 1998.
ISNAD Budak, Hikmet Budak Fikret. “THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. Durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY”. ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi 8/1 (June 1998).
JAMA Budak HBF. THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY. ANADOLU. 1998;8.
MLA Budak, Hikmet Budak Fikret. “THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. Durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY”. ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi, vol. 8, no. 1, 1998.
Vancouver Budak HBF. THE EFFECT OF VITREOUSNESS ON 3-DURUM WHEATS (T. durum Desf.) OUALITY IN KAHRAMANMARAS REGION OF TURKEY. ANADOLU. 1998;8(1).
29899ANADOLU Journal by Aegean Agricultural Research Institute is licensed under CC BY-NC-ND 4.0  

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