Effects of Cultivar and Row Spacing on Tocopherol and Sterol Composition of Chickpea Cicer arietinum L Seed Oil

Year 2009, Volume: 15 Issue: 01, 25 - 31, 01.01.2009

Muhammad Zia-ul-haq Shakeel Ahmad Mansoor Ahmad Shahid Iqbal Khalid Mahmood Khawar

Abstract

Effect of cultivars and row spacing RS on tocopherol and sterol composition of chickpea oil from chickpea, grown under semi-arid conditions of Thal, Pakistan has been studied. The tocopherol and sterol contents were significantly affected by cultivars during 2005 and 2006 P

Keywords

Chickpea, cultivars, Pakistan, row spacing, Semi-arid, sterol, tocopherol

Çeşit ve Sıra Aralığının Nohut Cicer arietinum L Yağının Tokoferol ve Sterol Bileşimine Etkileri

Abstract

Pakistan’ın Thal bölgesinde yarı kurak şartlarda, nohuttan elde edilen nohut yağının tokoferol ve sterol içeriği üzerine nohut çeşitlerinin ve sıra aralığının etkisi araştırılmıştır. Tokoferol ve sterol içeriği 2005 ve 2006 yıllarında nohut çeşitlerinden önemli derecede etkilenmiştir P < 0.05 . Sterollerden Kampestrol, ∆5 – avenasterol, stigmaserol, ∆7-avenasterol ve kolesterol nohut çeşitlerinden önemli derecede etkilenmiş, ancak βsitosterol etkilenmemiştir. α, β içeren tokoferoller ve toplam tokoferol içeriği çeşitlerden etkilenmemiş, ancak β ve δ- tokoferoller yönünden CM72, Bittal98, Punjab 91 ve Punjab 2000 nohut çeşitleri arasında istatistiksel olarak önemli farklılıklar tespit edilmiştir. Bu çalışma sonucunda nohutun çeşitlerinden etkilendiği görülmüştür. yağ içeriğinin farklı nohut

Keywords

Nohut, çeşitler, Pakistan, sıra aralığı, yarı kurak, sterol, tokoferol

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