1. Current Status of Forage Crops Cultivation and Strategies for the Future in Turkey: A Review
   Pages 114 - 121
   Mustafa TAN, Halil YOLCU
2. Exogenously Applied GA3 Promotes Plant Growth in Onion by Reducing Oxidative Stress Under Saline Conditions
   Pages 122 - 128
   Muhammad Awais GHANİ, Amina MUSHTAQ, Khurram ZİAF, Basharat ALİ, Muhammad Muzammil JAHANGİR, Rashad Waseem KHAN, İmran KHAN, Muhammad AZAM, Anam NOOR
3. Reference Evapotranspiration Estimation With kNN and ANN Models Using Different Climate Input Combinations in the Semi-arid Environment
   Pages 129 - 137
   Sevim Seda YAMAÇ
4. Pedotransfer Functions for Estimation of Soil Moisture Constants from Penetration Resistance Measurements and Some Soil Properties
   Pages 138 - 145
   Pelin ALABOZ, Ahmet Ali IŞILDAR
5. Determining the Most Stable Potato Genotypes Using AMMI Yield Stability Analysis Method
   Pages 146 - 154
   Ali ASGHARİ, Shiva MOHAMMADNİA, Davoud HASSANPANAH, Rahmatollah KARİMİZADEH, Ali Akbar SHOKOUHİAN
6. Effects of Scalding Parameters and Ripening on the Chemical, Textural and Microstructural Properties of Urfa Cheese
   Pages 155 - 163
   Ahmet Ferit ATASOY, Ali Adnan HAYALOGLU, Huriye Gözde CEYLAN, Mehmet ÇİÇEK
7. The occurrence of Paraneognathus wangae (Fan & Li) (Acari: Caligonellidae) and Raphignathus gracilis Rack (Acari: Raphignathidae) of stored products in Turkey
   Pages 164 - 169
   Sultan COBANOGLU, Ayhan ÖĞRETEN, Elif SADE
8. Genetic Diversity and Phylogenetic Relatıonshıps of Turkish Local Popcorn (Zea mays everta) Populations By Simple Sequence Repeats (SSRs)
   Pages 170 - 178
   Gülay ZULKADİR, Leyla İDİKUT
9. The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows
   Pages 179 - 186
   Serdal ÇOBAN, Zeynep ERDOĞAN
10. Heritability and Genetic Parameters of Some Antioxidant Enzyme Activities in Barley (Hordeum vulgare L.) Cultivars under Salinity Stress
    Pages 187 - 194
    Varahram RASHİDİ, Jamal RAHİMİ DARABAD, Hossein SHAHBAZİ, Mohammad MOGHADDAM VAHED, Ebrahim KHALİLVAND
11. Agronomic Performance of the Alternative Cereal Species in the Highest Plain of Turkey
    Pages 195 - 203
    Ali ÖZTÜRK, Sevnur AKKUŞ EKİNCİ, Selçuk KODAZ, Murat AYDIN
12. Determining the Effects of Climate Change and Market Prices on Farm’s Structure by Using an Agent Based Model
    Pages 204 - 210
    Hooman MANSOORİ, Mohammad GHORBANİ, Mohammad Reza KOHANSAL
13. Application of Different Drying Techniques on Peach Puree
    Pages 211 - 218
    Ahmet POLAT, Onur TAŞKIN, Nazmi İZLİ
14. Catching Performance and Catching Efficiency of Siliconized Baits in Handline Fishery
    Pages 219 - 230
    Celalettin AYDIN, Akın Türker İLKYAZ
15. Effects of Phytase Enzyme Supplementation to Hazelnut Meal Based Diets on Growth Performance and Nutrient Digestibility of Siberian sturgeon (Acipenser baerii Brand, 1869)
    Pages 231 - 238
    Huriye ARIMAN KARABULUT, İlker Zeki KURTOĞLU, Özay KÖSE