Journal of Agricultural Sciences - Tarım Bilimleri Dergisi (JAS) is an international, peer-reviewed, open access journal. JAS is published four times a year in March, June, September and December by the Faculty of Agriculture, Ankara University since 1995.
JAS is indexed in the Science Citation Index Expanded (SCIE-Q3) since 2007 and Scopus (Q3) since 2009.
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2024 - Volume: 30 Issue: 3
Research Article
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young ConsumersResearch Article
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and PeppersResearch Article
A Synthesis on Agent-Based Impact Assessment Models from the Perspective of the EU Rural Development Policy MeasuresResearch Article
Agricultural Output and Economic Growth Nexus: A VECM Approach on BangladeshResearch Article
Effects of PGPB Inoculations on Plant Growth and Quality of Spray Carnation Cultivation in GreenhouseResearch Article
Neutrosophic Completed Local Binary Pattern Based Grasshopper Species ClassificationResearch Article
Characterization and Pathogenicity of Botryosphaeriaceae Species Associated with Gummosis, Dieback, Trunk and Branch Cankers of Almond Trees in TürkiyeResearch Article
Determining Factors Affecting Agricultural Credit Demand: A Research in Erzurum Province, TürkiyeResearch Article
Investigation of Effect of Labour and Road Infrastructure on Fermented Dairy Production Capacity in Upstream Fermented Dairy Supply ChainResearch Article
Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methodsResearch Article
Changes in the Major Antioxidant Compounds of Red Cabbage Under Water Stress Applied at Different Vegetative Growth PeriodsResearch Article
Assessment of Mineral Contents and Technological Properties of Dry Bean Genotypes Grown Under Organic Farming Conditions With Multivariate AnalysisResearch Article
Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass SpectrometryResearch Article
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Anthriscus sylvestris (L.) Kombucha Tea Produced by Adding Guava (Psidium guajava L.) Peel and PulpResearch Article
Evaluation of Pesticide Use in Greenhouse Tomato Production in the Context of Sustainability, Food Safety and Export Residue NotificationsResearch Article
Application of the Machine Learning Methods to Assess the Impact of physico-chemical characteristics of water on Feed Consumption in Fish FarmsResearch Article
The Effect of UV-A / UV-B Radiation on Quality Changes of Harvested Curly Lettuce During the StorageResearch Article
Application of the Different Machine Learning Algorithms to Predict Dry Matter Intake in Feedlot CattleResearch Article
Determination of Factors Affecting “Level of Dependency on Social Aid” of Household Living in Rural Area: Iğdır Province Rural Area Example, TürkiyeResearch Article
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 epidemic restrictions: The example of TürkiyeResearch Article
Evaluation of oxidation stability of organic and conventional hazelnut oilsResearch Article
Deep Learning based Individual Cattle Face Recognition using Data Augmentation and Transfer LearningResearch Article
Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of BasilResearch Article
Welfare Effects of Food Tariff Changes on Urban and Rural HouseholdsResearch Article
Impact of Acadian Marine Plant Extract Powder (AMPEP) concentration in nutrient medium on the growth and lipid accumulation of Chlorella sp. CultureResearch Article
Variations in the relative abundance of hemipteran species in different seasons and stages of rice growth depending on weather variationsResearch Article
Environmental and Ecological Risks Posed by Sediment Heavy Metals in Reservoirs: A Preliminary Study from TürkiyeResearch Article
Possibilities of Using Regional Index-Flood Method and Annual Maximum and Partial Duration Series: A Case Study of Susurluk River Basin, TurkeyResearch Article
A New Innovative Approach with Revised Pythagorean Fuzzy SWARA in Assessing of Soil Erodibility FactorReview
Nanotechnological Applications in Current Innovative Approaches in Dairy Technology- A reviewResearch Article
In vivo Metabolic Investigation of Oxygen, Light, and Temperature Effects on Dormancy Alleviation of Sesame (Sesamum indicum L.) SeedsResearch Article
Daily reference evapotranspiration prediction using empirical and data-driven approaches: A case study of Adana plainResearch Article
Nitrogen Fertilization Effects on Oil Content, Sucrose, α- Tocopherol, Fatty Acid and Aminoacid Compositions of Confectionary Sunflower SeedResearch Article
Studying the genetic gain of traits related to remobilization and photosynthesis in bread wheat cultivars released during five decades in Golestan province of IranResearch Article
Effects of Four Different Media from Selected Agricultural Wastes on the Total Production and Nutrient Profile of VermicompostResearch Article
Effect of varying biochar particle sizes and concentrations on soil nutrient retention and microbial activityJournal of Agricultural Sciences is published open access journal. All articles are published under the terms of the Creative Commons Attribution License (CC BY).