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Semra Topuz Türker
Asst. Prof. Dr.
Tokat Gaziosmanpaşa Üniversitesi
Publication
13
Review
4
CrossRef Cited
12
13
Publication
4
Review
12
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
Tokat Gaziosmanpaşa Üniversitesi
Popular Publications
Determination of Some Characteristics of Coconut Marmalades Produced by Different Sweeteners
Authors:
Cemal Kaya
,
Esra Esin Yücel
,
Semra Topuz
,
Mustafa Bayram
Published: 2024 ,
Journal of New Results in Engineering and Natural Sciences
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
689
0
CITED
1
FAVORITE
689
TOTAL DOWNLOAD COUNT
Publications
Phenolic Compound Profile, Antioxidant Capacity, and Physicochemical Characteristics of Commercial Hawthorn Vinegars
Authors:
Semra Topuz Türker
,
Mustafa Bayram
Published: 2025 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1852506
FAVORITE
0
TOTAL DOWNLOAD COUNT
120
0
FAVORITE
120
TOTAL DOWNLOAD COUNT
Optimization of Solvent Concentration in Phenolic Compound Extraction from Inula helenium L. Leaves Using D-Optimal Mixture Design
Authors:
Esra Esin
,
Semra Topuz Türker
Published: 2025 ,
Hittite Journal of Science and Engineering
DOI: 10.17350/HJSE19030000362
FAVORITE
0
TOTAL DOWNLOAD COUNT
227
0
FAVORITE
227
TOTAL DOWNLOAD COUNT
DETERMINATION OF TOTAL PHENOLIC COMPOUND, ANTIOXIDANT ACTIVITY, AND SOME PHYSICOCHEMICAL PROPERTIES OF DIFFERENT COMMERCIAL FRUIT VINEGARS
Authors:
Semra Topuz Türker
,
Mustafa Bayram
Published: 2025 ,
The Journal of Food
DOI: 10.15237/gida.GD25063
FAVORITE
0
TOTAL DOWNLOAD COUNT
262
0
FAVORITE
262
TOTAL DOWNLOAD COUNT
Investigation of The Effects of The Different Extraction Conditions on Phenolic Compounds Extraction from Onion Skin
Authors:
Semra Topuz Türker
,
Mustafa Bayram
Published: 2024 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
746
0
FAVORITE
746
TOTAL DOWNLOAD COUNT
Evaluation of antioxidant activity and some physicochemical characteristics of pickled vine (Vitis vinifera L.) leaves
Authors:
Tuba Zorlu Ünlü
,
Semra Topuz
,
Mustafa Bayram
,
Cemal Kaya
Published: 2024 ,
Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1344099
FAVORITE
0
TOTAL DOWNLOAD COUNT
553
0
FAVORITE
553
TOTAL DOWNLOAD COUNT
Determination of Some Characteristics of Coconut Marmalades Produced by Different Sweeteners
Authors:
Cemal Kaya
,
Esra Esin Yücel
,
Semra Topuz
,
Mustafa Bayram
Published: 2024 ,
Journal of New Results in Engineering and Natural Sciences
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
689
1
FAVORITE
689
TOTAL DOWNLOAD COUNT
DETERMINATION OF PESTICIDE RESIDUES IN PICKLED VINE (Vitis vinifera L.) LEAVES BY A VALIDATED LC-MS/MS METHOD
Authors:
Tuba Zorlu Ünlü
,
Semra Topuz
,
Mustafa Bayram
,
Tarık Balkan
,
Cemal Kaya
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23096
FAVORITE
0
TOTAL DOWNLOAD COUNT
933
0
FAVORITE
933
TOTAL DOWNLOAD COUNT
OPTIMIZATION OF PHENOLIC COMPOUND EXTRACTION USING RESPONSE SURFACE METHOD FROM MADIMAK (Polygonum cognatum Meissn.)
Authors:
Mustafa Bayram
,
Semra Topuz
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22104
FAVORITE
0
TOTAL DOWNLOAD COUNT
991
0
FAVORITE
991
TOTAL DOWNLOAD COUNT
Determination of Some Physicochemical Properties of Honeys from Tokat Region and Their Compliance with the Turkish Food Codex
Authors:
Funda Kara
,
Cemal Kaya
,
Esra Esin Yücel
,
Semra Topuz
,
Mustafa Bayram
Published: 2022 ,
Uludag Bee Journal
DOI: 10.31467/uluaricilik.1092060
FAVORITE
0
TOTAL DOWNLOAD COUNT
1670
0
FAVORITE
1670
TOTAL DOWNLOAD COUNT
Determination of Some Chemical Properties of Commercially Produced Plain Tahini Halvas
Authors:
Arzu Sarıcıklı Benlikurt
,
Cemal Kaya
,
Esra Esin Yücel
,
Mustafa Bayram
,
Semra Topuz
Published: 2020 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2939
0
FAVORITE
2939
TOTAL DOWNLOAD COUNT
The Effect of Different Heating Periods on Rosehip Pulp and Concentrate Properties
Authors: Halis Bulut,
Cemal Kaya
,
Esra Esin Yücel
,
Mustafa Bayram
,
Semra Topuz
Published: 2020 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
753
0
FAVORITE
753
TOTAL DOWNLOAD COUNT
Farklı Bölgelerde Yetiştirilen Öküzgözü Üzüm Çeşidinden Üretilen Şarapların Karakterizasyonu
Authors: Ömer Serdar Gözütok,
Mustafa Bayram
,
Semra Topuz
,
Cemal Kaya
Published: 2020 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1040
0
FAVORITE
1040
TOTAL DOWNLOAD COUNT
Alıç Marmelatı Üretiminde Farklı Tatlandırıcı Kullanımının Ürün Özelliklerine Etkisi
Authors:
Cemal Kaya
,
Semra Topuz
,
Mustafa Bayram
,
Osman Kola
Published: 2019 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1349
0
FAVORITE
1349
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Harran Tarım ve Gıda Bilimleri Dergisi
Hittite Journal of Science and Engineering
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
The Journal of Food
Uludag Bee Journal
Reviews
International Journal of Secondary Metabolite
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Gaziosmanpasa Scientific Research
Publications
DETERMINATION OF PESTICIDE RESIDUES IN PICKLED VINE (Vitis vinifera L.) LEAVES BY A VALIDATED LC-MS/MS METHOD
Authors:
Tuba Zorlu Ünlü
,
Semra Topuz
,
Mustafa Bayram
,
Tarık Balkan
,
Cemal Kaya
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23096
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
933
1
CITED
0
FAVORITE
933
TOTAL DOWNLOAD COUNT
OPTIMIZATION OF PHENOLIC COMPOUND EXTRACTION USING RESPONSE SURFACE METHOD FROM MADIMAK (Polygonum cognatum Meissn.)
Authors:
Mustafa Bayram
,
Semra Topuz
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22104
CITED
7
FAVORITE
0
TOTAL DOWNLOAD COUNT
991
7
CITED
0
FAVORITE
991
TOTAL DOWNLOAD COUNT
Determination of Some Physicochemical Properties of Honeys from Tokat Region and Their Compliance with the Turkish Food Codex
Authors:
Funda Kara
,
Cemal Kaya
,
Esra Esin Yücel
,
Semra Topuz
,
Mustafa Bayram
Published: 2022 ,
Uludag Bee Journal
DOI: 10.31467/uluaricilik.1092060
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1670
4
CITED
0
FAVORITE
1670
TOTAL DOWNLOAD COUNT