Esra Esin profile image
Esra Esin Asst. Prof. Dr. TOKAT GAZİOSMANPAŞA ÜNİVERSİTESİ
Publication 16 Review 8 CrossRef Cited 7 TR Dizin Cited 11
16 Publication
8 Review
7 CrossRef Cited
11 TR Dizin Cited
0000-0003-0470-0015

Research Fields

Food Sciences Food Technology

Institution

TOKAT GAZİOSMANPAŞA ÜNİVERSİTESİ

Popular Publications

Determination of Some Characteristics of Coconut Marmalades Produced by Different Sweeteners
Authors: Cemal Kaya , Esra Esin Yücel , Semra Topuz , Mustafa Bayram
Published: 2024 , Journal of New Results in Engineering and Natural Sciences
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 951

0

1

951

Investigation of Food Label Literacy and Knowledge Levels Among University Students
Authors: Esra Esin , İremnur Kılınç
Published: 2025 , Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
DOI: 10.54365/adyumbd.1737503
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1222

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1

1222

Publications

Comparative optimization of traditional and ultrasound-assisted extraction methods for phenolic compounds from Sorbus domestica leaves: Antioxidant and antidiabetic properties
Authors: Esra Esin
Published: 2026 , Pamukkale University Journal of Engineering Sciences
DOI: 10.65206/pajes.1858561
FAVORITE 0 TOTAL DOWNLOAD COUNT 521

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521

Investigation of Food Label Literacy and Knowledge Levels Among University Students
Authors: Esra Esin , İremnur Kılınç
Published: 2025 , Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
DOI: 10.54365/adyumbd.1737503
FAVORITE 1 TOTAL DOWNLOAD COUNT 1222

1

1222

Optimization of Solvent Concentration in Phenolic Compound Extraction from Inula helenium L. Leaves Using D-Optimal Mixture Design
Authors: Esra Esin , Semra Topuz Türker
Published: 2025 , Hittite Journal of Science and Engineering
DOI: 10.17350/HJSE19030000362
FAVORITE 0 TOTAL DOWNLOAD COUNT 561

0

561

Determination of Some Physicochemical and Phytochemical Properties of Vinegars Produced From Service Tree (Sorbus Domestica) Fruits at Different Maturity Stages
Authors: Esra Esin
Published: 2025 , Afyon Kocatepe University Journal of Science and Engineering
DOI: 10.35414/akufemubid.1504690
FAVORITE 0 TOTAL DOWNLOAD COUNT 787

0

787

Reduction Of Turbidity And Cream Formatıon In Ultrasound-Assisted Turkish Green Tea Extracts: Application Of Tannase Enzyme
Authors: Emine Kahraman , Cemal Kaya , Esra Esin , Mustafa Bayram
Published: 2024 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1093

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1093

Determination of Some Characteristics of Coconut Marmalades Produced by Different Sweeteners
Authors: Cemal Kaya , Esra Esin Yücel , Semra Topuz , Mustafa Bayram
Published: 2024 , Journal of New Results in Engineering and Natural Sciences
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 951

1

951

Determination of Phytochemical Properties of Black Tea Extracts Obtained by Applying Different Extraction Techniques at Low Temperature
Authors: Esra Esin Yücel , Cemal Kaya
Published: 2023 , Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1016

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1016

Effect of Tannase Application on Phytochemical Properties of Ultrasound Assisted Green Tea Extracts
Authors: Emine Ateş , Cemal Kaya , Esra Esin Yücel
Published: 2023 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 739

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739

Ultrasound-Assisted Turkish Black Tea Extracts: Effect of Tannase Enzyme Supplementation on Amount of Tea Cream and Catechins
Authors: Esra Esin Yücel , Cemal Kaya
Published: 2023 , Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1311000
FAVORITE 0 TOTAL DOWNLOAD COUNT 1446

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1446

The Effect of Tannase Enzyme Application on Some Properties of Black Tea Extracts and Cream Formation
Authors: Esra Esin Yücel , Cemal Kaya
Published: 2023 , Journal of New Results in Engineering and Natural Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 514

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514

The Registered Gastronomic Taste: Tokat Kebab
Authors: Esra Esin Yücel , Cemal Kaya , Mustafa Bayram
Published: 2023 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1801

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1801

The Effect of Tannase Enzyme Application on Some Properties of Black Tea Extracts and Cream Formation
Authors: Esra Esin Yücel , Cemal Kaya
Published: 2022 , Journal of New Results in Engineering and Natural Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 883

0

883

Determination of Some Physicochemical Properties of Honeys from Tokat Region and Their Compliance with the Turkish Food Codex
Authors: Funda Kara , Cemal Kaya , Esra Esin Yücel , Semra Topuz , Mustafa Bayram
Published: 2022 , Uludag Bee Journal
DOI: 10.31467/uluaricilik.1092060
FAVORITE 0 TOTAL DOWNLOAD COUNT 2151

0

2151

Determination of Some Chemical Properties of Commercially Produced Plain Tahini Halvas
Authors: Arzu Sarıcıklı Benlikurt , Cemal Kaya , Esra Esin Yücel , Mustafa Bayram , Semra Topuz
Published: 2020 , Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3571

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3571

The Effect of Different Heating Periods on Rosehip Pulp and Concentrate Properties
Authors: Halis Bulut, Cemal Kaya , Esra Esin Yücel , Mustafa Bayram , Semra Topuz
Published: 2020 , Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1022

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1022

Trabzon Hurması (Diospyros kaki L.) Bazlı Karışık Meyveli Geleneksel Marmelat Üretimi Üzerine Bir Araştırma
Authors: Cemal Kaya , Esra Esin Yücel , Mustafa Bayram, Cihat Meşe, Esma Aybakan, Gizem Gökgöz, Tuğçe Tuğba Sözer
Published: 2017 , Atatürk University Journal of Agricultural Faculty
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 9611

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9611

Articles published in
Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
Afyon Kocatepe University Journal of Science and Engineering
Afyon Kocatepe University Journal of Science and Engineering
Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
Aydın Gastronomy
Aydın Gastronomy
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Hittite Journal of Science and Engineering
Hittite Journal of Science and Engineering
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Gaziosmanpasa Scientific Research
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
Journal of New Results in Engineering and Natural Sciences
Pamukkale University Journal of Engineering Sciences
Pamukkale University Journal of Engineering Sciences
Uludag Bee Journal
Uludag Bee Journal

Reviews

Anadolu Journal of Agricultural Sciences
Anadolu Journal of Agricultural Sciences
Aydın Gastronomy
Aydın Gastronomy
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of Gaziosmanpasa Scientific Research
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
Journal of New Results in Engineering and Natural Sciences
Sakarya University Journal of Science
Sakarya University Journal of Science

Publications

Optimization of Solvent Concentration in Phenolic Compound Extraction from Inula helenium L. Leaves Using D-Optimal Mixture Design
Authors: Esra Esin , Semra Topuz Türker
Published: 2025 , Hittite Journal of Science and Engineering
DOI: 10.17350/HJSE19030000362
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 561

1

0

561

Ultrasound-Assisted Turkish Black Tea Extracts: Effect of Tannase Enzyme Supplementation on Amount of Tea Cream and Catechins
Authors: Esra Esin Yücel , Cemal Kaya
Published: 2023 , Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1311000
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1446

1

0

1446

Determination of Some Physicochemical Properties of Honeys from Tokat Region and Their Compliance with the Turkish Food Codex
Authors: Funda Kara , Cemal Kaya , Esra Esin Yücel , Semra Topuz , Mustafa Bayram
Published: 2022 , Uludag Bee Journal
DOI: 10.31467/uluaricilik.1092060
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 2151

5

0

2151

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.