"International Journal of Agriculture, Environment and Food Sciences" (JAEFS) is an international journal, which publishes original research articles dealing with Agriculture, Environment and Food Sciences.
JAEFS Journal is an international, scientific, open access periodical published in accordance with independent, unbiased, and double-blinded peer-review principles.
Journal publishes Quarterly (March, June, September, December).
The publication language of the journal is English.
The Journal of JAEFS welcomes article submissions.
Research ArticleSocio-economic determinants of smallholder rice (Oryza sativa) farmer’s access to loan facilities, Abuja, Nigeria
Research ArticleThe effect of rice milling time and feed rate on head rice yield and color properties
Research ArticleProduction and characterization of crude proteases from Halobacillus salinus strain DZ28 newly isolated from salt lake sediments in Algeria and their use as detergent bioadditives.
Research ArticleOrnamental fish production in Colombo district: Especially in the context of COVID-19 pandemic
Research ArticleEvaluating the effect of cardamom on lipolysis in heat desiccated milk product (khoa)
Research ArticleInsecticidal Effects of Some Bacillus thuringiensis Biopreparats on the Larvae of the Tomato Leaf Miner, Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae)
Research ArticleEffects of Ammonium Nitrate Applications in Different Doses on Nutrient Content in Certain Types of Grass: Within the Scope of Nutritional Support