"International Journal of Agriculture, Environment and Food Sciences" (JAEFS) is an international journal, which publishes original research articles dealing with Agriculture, Environment and Food Sciences. JAEFS Journal is an international, scientific, open access periodical published in accordance with independent, unbiased, and double-blinded peer-review principles. Journal publishes Quarterly (March, June, September, December). The publication language of the journal is English. The Journal of JAEFS welcomes article submissions. Submit your article today and gain worldwide visibility for your article. |
2021 - Volume: 5 Issue: 3
Research Article
In vitro antioxidant activity and carbonic anhydrase inhibitory features of Ferula communis extractsResearch Article
Edible film production from effluents of potato industry incorporated with Origanum onites volatile oils and changes its textural behaviors under high hydrostatic pressureResearch Article
GIS-Based Land Suitability Classification for Wheat Cultivation Using Fuzzy Set ModelResearch Article
Studies on the damage amount of Leptinotarsa decemlineata Say (Coleoptera: Chrysomelidae)Research Article
Force and Energy Requirement for Cutting of Corn Stalk and CobResearch Article
Breaking Seed Dormancy and Regeneration in Cannabis Sativa L.Research Article
Functional Response of Chrysoperla carnea on Two Different Aphids (Aphis fabae and Acyrthosiphon pisum)Research Article
Contract Farming Impact anallysisResearch Article
Impacts of Lavandula angustifolia Mill. and Thymbra spicata L. essential oils on postharvest gray mold of strawberriesResearch Article
Acacia karroo pods and leaves as the major feed for fattening of goatsResearch Article
Determination of Morphological Responses and Plant Nutrient Preferences of Some Vine Rootstocks Grown Under In Vitro Salt Stress ConditionsResearch Article
Determination of the groundnut (Arachis hypogaea l.) varieties and lines suited to main crop in the Mediterranean Region of TurkeyResearch Article
Evaluation of Eggplant Cultivars for Tomato Spotted Wilt Orthotospovirus (TSWV) Disease Under Greenhouse ConditionsResearch Article
Efficacy and cost benefit analysis of dual magnum 960EC and bateleur gold 650EC as pre-emergence herbicides in controlling weeds in maize at Chisumbanje EstateResearch Article
Fertilizers, mycorrhizal inoculation and atrazine interactions on weed biomass and yield of maizeResearch Article
Analysis of bioactive compounds and antioxidant activities of cultivated garlic (Allium sativum L.) and red onion (Allium cepa L.) in AlgeriaResearch Article
Responses of Alliumcepa L.Exposed to Silver NanoparticlesResearch Article
Aflatoxin analysis by LC-MS and GC-MS of local and imported black tea sold in Turkey