Aim & Scope
International Journal of Agriculture, Environment and Food Sciences is an international, quarterly, peer-reviewed, open-access journal by the Edit Publishing.
Int J Agric Environ Food Sci publishes original research articles on advances in Agriculture, Environment, Food sciences, Agriculture History, Agricultural Economics, Agronomy, Animal Sciences, Aquaculture, Biochemistry, Biotechnology, Bioinformatics and Data Science, Crop Science, Dairy Science, Extension Science and Education, Entomology, Environmental Science, Fish and Fisheries, Food Processing, Food Chemistry, Food Culture, Food Health and Nutrition, Food History, Food Industry Development, Food Marketing, Food Policy and Practices, Food Safety, Forestry, Horticulture, Information Technologies and Systems, Irrigation, Molecular Biology, Organic Agriculture, Plant Physiology, Plant Breeding, Plant Protection, Plant Sciences, Precision Agriculture, Rural Development and Policy, Sustainable Agriculture, Soil Science, Plant Nutrition, Energy Crops, Veterinary, Water Resources.
International Journal of Agriculture, Environment and Food Sciences (JAEFS) publishes original research articles on current topics in all areas of Agriculture, Environment and Food Science.
International Journal of Agriculture, Environment and Food Sciences
areas of interest include, but are not limited to:
Agricultural Engineering and Technology
Environmental Engineering and Technology
Food Engineering and Technology
Agriculture
Environment
Food
Agriculture History
Agricultural Economics
Agronomy
Animal Sciences
Aquaculture
Biochemistry
Biotechnology
Bioinformatics and Data Science
Crop Science
Dairy Science
Extension Science and Education
Entomology
Environmental Science
Fish and Fisheries
Food Processing
Food Chemistry
Food Culture
Food Health and Nutrition
Food History
Food Industry Development
Food Marketing
Food Policy and Practices
Food Safety
Forestry
Horticulture
Information Technologies and Systems
Irrigation
Molecular Biology
Organic Agriculture
Plant Physiology
Plant Breeding
Plant Protection
Plant Sciences
Precision Agriculture
Rural Development and Policy
Sustainable Agriculture
Soil Science
Plant Nutrition
Energy Crops
Veterinary
Water Resources