Bibliographic Information

Journal Details

• Journal Title: International Journal of Agriculture, Environment and Food Sciences
• Abbreviated Title: Int. J. Agric. Environ. Food Sci.
• e-ISSN: 2618-5946
• Journal Type: Peer-reviewed, Open Access, Scientific Journal
• Subject Areas: Agriculture, Environmental Sciences, Food Sciences
• Language of Publication: English
• Publication Frequency: Quarterly (March, June, September, December)
• Publication Format: Electronic only (Online)
• First Year of Publication: 2017
• Access Policy: Open Access under the Creative Commons Attribution-NonCommercial (CC BY-NC) license

Editorial and Administrative Information

• Editor-in-Chief: Prof. Dr. Gültekin Özdemir
• Affiliation: Dicle University, Faculty of Agriculture, Department of Horticulture
• Address: Dicle University, Faculty of Agriculture, Department of Horticulture, 21280 Diyarbakır, Türkiye
• Email: editor@jaefs.com
• Alternative Email: gozdemir@dicle.edu.tr
• Editorial Board: A full list of editorial board members, including affiliations and ORCID iDs, is available on the Editorial Board page.
• Peer Review Process: The journal operates a double-blind peer review system. Each submission is evaluated by at least two independent reviewers and one editorial board member.
• Average Time from Submission to First Decision: Approximately 4–6 weeks
• Acceptance Rate: Approximately 50%–70%

Publisher Information

• Publisher: Gultekin Ozdemir
• Publishing Service Provider: Edit Teknoloji Ltd. Şti.
• Address: Dicle Teknokent, Yiğit Çavuş Mah., Silvan Yolu Üzeri, Floor: 2, No: 26, Diyarbakır, Türkiye
• Phone / WhatsApp: +90 850 309 59 27
• Email: info@editteknoloji.com
• Website: https://editteknoloji.com

Indexing and Archiving

Indexed in:

• TÜBİTAK ULAKBİM TR Dizin
• AGRIS – Food and Agriculture Organization of the United Nations (FAO)
• CAB Abstracts – Centre for Agriculture and Bioscience International (CABI)
• EBSCOhost
• AGORA – Access to Global Online Research in Agriculture
• ROAD – Directory of Open Access Scholarly Resources
• Scilit – Scientific Literature Database by MDPI
• BASE – Bielefeld Academic Search Engine
• WorldCat – Global Library Catalog by OCLC
• CNKI – China National Knowledge Infrastructure
• IFIS Publishing – International Food Information Service
• ESJI – Eurasian Scientific Journal Index
• Neliti – Indonesian Research Repository
• SOBIAD – Social Sciences and Humanities Index

Archiving Policy: All full-text articles published in the journal are permanently archived and accessible through the TÜBİTAK ULAKBİM DergiPark platform, which supports LOCKSS and CLOCKSS protocols for long-term preservation.

Digital Preservation: Digital preservation of journal content is ensured through TÜBİTAK ULAKBİM DergiPark, which provides secure open access infrastructure, DOI registration, and permanent archiving for all published articles.

Ethical Standards and Publication Policy

The journal adheres to internationally accepted publishing ethics and editorial policies based on the guidelines of:

• COPE – Committee on Publication Ethics
• ICMJE – International Committee of Medical Journal Editors
• WAME – World Association of Medical Editors

A detailed Ethical Principles and Publication Policy is available on the journal’s website.

Licensing and Copyright

All articles are published under the Creative Commons Attribution-NonCommercial (CC BY-NC) license.
Authors retain full copyright of their work and grant the journal the right of first publication.

Open Access Statement

The International Journal of Agriculture, Environment and Food Sciences is an open access journal.
All content is freely available to users and institutions without subscription or access fees.
Users are allowed to read, download, copy, distribute, print, or link to the full texts of articles, or use them for any lawful non-commercial purpose, without prior permission from the publisher or authors.

Additional Metadata (for Indexing and Cataloging)

• Country of Publisher: Türkiye
• Publisher Name: Gultekin Ozdemir
• Journal Website URL: https://dergipark.org.tr/jaefs
• Full-text Formats: PDF, HTML
• Article Structure: Each article includes title, abstract, keywords, introduction, materials and methods, results and discussion, conclusions, and references.