Open for Submissions
About
The International Journal of Agriculture, Environment and Food Sciences (e-ISSN: 2618-5946) is an international, peer-reviewed, open-access, online-only scientific journal publishing original research in agriculture, environmental sciences, and food sciences.
The journal is published quarterly (March, June, September, and December) by Gültekin Özdemir. All submissions undergo double-blind peer review by at least two independent reviewers. Accepted articles are published under the Creative Commons Attribution 4.0 International License (CC BY 4.0); authors retain the copyright of their work without restriction.
All content is freely available without charge to users or their institutions immediately upon publication. Articles are assigned DOIs under the Crossref prefix 10.31015. The journal serves researchers, academics, and professionals worldwide by disseminating research that contributes to scientific progress and sustainable development.
Journal Information
e-ISSN: 2618-5946
Publisher: Gültekin Özdemir
Publication Frequency: Quarterly (March, June, September, December)
Peer Review: Double-blind, at least two independent reviewers
License: CC BY 4.0 — copyright retained by authors
DOI Prefix: 10.31015 (Crossref)
Article Processing Charge (APC): None — an Editorial Processing Charge (EPC) applies at submission (see Price Policy)
Statistics
Articles
Dose dependent phytotoxic effects of Cd, Ni, and Cu on cauliflower in vitro
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March 22, 2026
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Page
300-308
Effects of pesticide seed treatments on seed yield and oil quality of sunflower (Helianthus annuus L.)
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June 29, 2026
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Page
309-317
Effect of intercropping and sowing methods on yield and yield components of sorghum (Sorghum bicolor var. Abu Sabeen)
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June 29, 2026
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Page
318-325
Diversity and pathogenicity differences among Acidovorax citrulli strains causing bacterial fruit blotch in cucurbit crops
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June 29, 2026
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Page
326-332
Effects of micronized calcite, hoagland solution and Ascophyllum nodosum extract on acclimatization and vegetative growth of in vitro-derived Phalaenopsis spp.
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June 29, 2026
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Page
333-340
Comparative nutritional and fatty acid profiling of commercially roasted watermelon seeds from different regions of Türkiye
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June 29, 2026
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Page
341-349
Response of oilseed flax (Linum usitatissimum L.) to seeding rate in Aegean Coastal Zone
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June 29, 2026
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Page
350-355
Comprehensive evaluation of biochemical profiles and antioxidant potential in Rosehip (Rosa canina L.) genotypes in Türkiye
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June 29, 2026
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Page
356-362
Effects of different LED light spectra on growth and quality parameters of Tulip (Tulipa spp.)
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June 29, 2026
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Page
363-372
Optimization of ultrasound-assisted grape vinegar fortified with olive leaf powder: effects on bioactive and functional properties
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June 29, 2026
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Page
373-384
Journal Information
e-ISSN
2618-5946
Founded
2017
Publisher
Gültekin ÖZDEMİR
Coordinator of Scientific Publishing
Prof. Dr.
Gültekin Özdemir
info@jaefs.com
Primary Editor
Prof. Dr.
Gültekin Özdemir
gozdemir@gmail.com
Publication Model
Periodical Publication (March - June - September - December)
Indexes
TR Dizin
Submission Template and Forms
Authors submitting to the International Journal of Agriculture, Environment and Food Sciences are required to use the following official templates and submit the relevant forms during the submission process.
All templates must be completed accurately and uploaded as Supporting Files through the DergiPark submission system.
1. Manuscript Template
All manuscripts must be prepared using the official Word template. Submissions not following this format will be returned for correction before review.
Download: Manuscript Template (Word)
2. Copyright and License Agreement
This form must be signed by all authors and uploaded at the time of submission.
Download: Copyright and License Agreement
Authors from different institutions may sign and upload separate copies of the same form.
3. Ethics Statement and Approval Form
This form is mandatory for all studies involving human or animal subjects. Authors must upload official documentation of ethics committee approval and clearly state this within the manuscript.
Download: Ethics Statement and Approval Form
Important Notes
- All documents must be submitted in PDF format, except the manuscript (Word format).
- Incomplete or incorrectly formatted submissions will not proceed to peer review.
- File names should clearly indicate their content (e.g., Author_Declaration.pdf, Ethics_Form.pdf).
Ethical Compliance Reminder: Submission of falsified or incomplete documentation constitutes a violation of publication ethics and may result in rejection or withdrawal of the manuscript.
Need Help?
If you require assistance completing these forms, please contact the editorial office at editorialoffice@jaefs.com.
International Journal of Agriculture, Environment and Food Sciences
e-ISSN: 2618-5946 | Publisher: Gültekin Özdemir | DOI Prefix: 10.31015
All articles published in this journal are licensed under the Creative Commons Attribution 4.0 International License (CC BY 4.0). Authors retain the copyright of their work and grant the journal a non-exclusive license to publish, reproduce, and distribute the articles within an open access framework.
Web: dergipark.org.tr/jaefs E-mail: editorialoffice@jaefs.com Phone / WhatsApp: +90 850 309 59 27
© 2026 International Journal of Agriculture, Environment and Food Sciences. Copyright of individual articles remains with their authors.
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