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Orhan Uluçay Asst. Prof. Dr. KAFKAS UNIVERSITY
Publication 4 Review 4 CrossRef Cited 6
4 Publication
4 Review
6 CrossRef Cited

Research Fields

Industrial Biotechnology Animal Cell and Molecular Biology Enzymes Microbiology Industrial Biotechnology (Other) Bacteriology

Institution

KAFKAS UNIVERSITY

Popular Publications

Determination of Total Xylanase Activities of Various Thermophilic Bacteria
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.917679
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 805

1

1

805

Determination of Physical, Chemical Properties of the Hot Springs Waters and Comparison of Bacteria: Hot Springs in the East and Southeast Anatolia Region of Turkey
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of Agriculture
DOI: 10.46876/ja.925218
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 769

1

1

769

Publications

Investigation of Water Quality and Molecular Analysis (16s rRNA) of Bacterial Community Structure in a Rural Geothermal Spring: Ucler Hill (Azat Village), Kars, Türkiye
Authors: Orhan Uluçay
Published: 2025 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1753513
FAVORITE 0 TOTAL DOWNLOAD COUNT 311

0

311

Molecular identification and phylogenetic profiling of keratinolytic bacteria isolated from goose and chicken farms in a cold region of Türkiye
Authors: Orhan Uluçay , Cem Öziç
Published: 2025 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/2025.2.17
FAVORITE 0 TOTAL DOWNLOAD COUNT 193

0

193

Determination of Total Xylanase Activities of Various Thermophilic Bacteria
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.917679
FAVORITE 1 TOTAL DOWNLOAD COUNT 805

1

805

Determination of Physical, Chemical Properties of the Hot Springs Waters and Comparison of Bacteria: Hot Springs in the East and Southeast Anatolia Region of Turkey
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of Agriculture
DOI: 10.46876/ja.925218
FAVORITE 1 TOTAL DOWNLOAD COUNT 769

1

769

Articles published in
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of Agriculture
Journal of Agriculture
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
Editorship
Journal of Agriculture
Journal of Agriculture
Section Editor

Reviews

Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology

Publications

Investigation of Water Quality and Molecular Analysis (16s rRNA) of Bacterial Community Structure in a Rural Geothermal Spring: Ucler Hill (Azat Village), Kars, Türkiye
Authors: Orhan Uluçay
Published: 2025 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1753513
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 311

1

0

311

Molecular identification and phylogenetic profiling of keratinolytic bacteria isolated from goose and chicken farms in a cold region of Türkiye
Authors: Orhan Uluçay , Cem Öziç
Published: 2025 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/2025.2.17
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 193

3

0

193

Determination of Total Xylanase Activities of Various Thermophilic Bacteria
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.917679
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 805

1

1

805

Determination of Physical, Chemical Properties of the Hot Springs Waters and Comparison of Bacteria: Hot Springs in the East and Southeast Anatolia Region of Turkey
Authors: Orhan Uluçay , Arzu Görmez , Cem Öziç
Published: 2021 , Journal of Agriculture
DOI: 10.46876/ja.925218
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 769

1

1

769

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