Research Fields
Fermentation
Pharmaceutical Biochemistry
Medical Biochemistry and Metabolomics (Other)
Engineering
Food Sciences
Fermentation Technology
Food Packaging, Preservation and Processing
Food Biotechnology
Food Chemistry and Food Sensory Science
Food Microbiology
Food Technology
Grain Technology
Institution
İSTANBUL GELİŞİM ÜNİVERSİTESİ
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