Author Guidelines

Author Guidelines


The International Journal of Agriculture, Environment and Food Sciences is a peer-reviewed, open-access journal
that publishes original research in agriculture, environmental sciences, and food sciences. Authors must follow the
guidelines below to ensure transparency, ethics, and consistency in the publication process.

Scope of Submissions

The journal accepts only Original Research Articles that contribute significantly to scientific advancement
within its scope.


Language and Formatting Requirements

  • Language: English
  • File format: Microsoft Word (.doc or .docx)
  • Font: Times New Roman, 11 pt
  • Line spacing: 1.5 line spacing throughout the text,
  • Margins: 2.5 cm on all sides
  • Page orientation: Portrait
  • Units: SI units (temperatures in °C)
  • Title: Max 15 words, bold, 14 pt, centered
  • Author names: Full names.
  • Affiliations: Department, Faculty, University, City, Country

Download Manuscript Template

Manuscript Structure

Manuscripts should follow this structure:

  • Title
  • Author names and affiliations
  • Abstract (max 300 words, no citations)
  • Keywords (3–6, alphabetical order)
  • Introduction
  • Materials and Methods
  • Results and Discussion
  • Conclusion
  • Compliance with Ethical Standards
  • References (APA 7th edition)


Author names and affiliations are included in the manuscript file at submission.
However, for double-blind peer review, all identifying information is removed
by the Editorial Office before the manuscript is sent to reviewers.


Compliance with Ethical Standards

All manuscripts must include a Compliance with Ethical Standards section addressing:

  • Conflict of Interest
  • Author Contributions
  • Ethics Committee Approval
  • Consent to Participate / Publish
  • Funding
  • Data Availability
  • Generative AI Statement
  • Acknowledgments


Manuscript Submission

Manuscripts must be submitted via the online system:

Submit your manuscript

Required submission files:

Incomplete submissions will not proceed to peer review.


Peer Review Policy

  • Double-blind peer review by at least two independent reviewers
  • Typical review time: 4–8 weeks
  • Final decision by Editor-in-Chief based on scientific merit and reviewer feedback

Copyright and Licensing

Authors retain full copyright of their work. Upon acceptance, they grant the journal a non-exclusive license to publish and distribute the article under the Creative Commons Attribution 4.0 International License (CC BY 4.0)

Download Copyright and License Agreement

Editorial Processing Charges (EPC)

An Editorial Processing Charge (EPC) is required upon submission to cover administrative and technical costs
(editorial management, formatting, DOI registration, and hosting). This fee is non-refundable and must be paid by the
corresponding author or their institution before peer review begins.


The journal does not charge submission fees or Article Processing Charges (APC).
See current rates on the Price Policy page.

Templates and Supporting Documents

Contact

📧 editorialoffice@jaefs.com
📱 WhatsApp: +90 850 309 59 27
🌐 https://dergipark.org.tr/jaefs


Last Update Time: 1/20/26

Abstracting & Indexing Services



© International Journal of Agriculture, Environment and Food Sciences

All content published in this journal is licensed under the Creative Commons Attribution 4.0 International License (CC BY 4.0).
Authors retain copyright of their work and grant the journal a non-exclusive right to publish, reproduce, and distribute the articles within an open-access framework.

Web:  dergipark.org.tr/jaefs  E-mail:  editorialoffice@jaefs.com Phone / WhatsApp: +90 850 309 59 27


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