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Year 2015, Volume 30, Issue 1, 1 - 10, 22.10.2015
https://doi.org/10.18864/iujfas.09568

Abstract

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References

  • Jahangard, A., 2003. Evaluation of Free-Living Nematode Panagrellus Redivivus as a Live Food Organism for Silver Barb Barbodes gonionotus Larvae. Thesis (Ph.D), Universiti Putra Malaysia.
  • AOAC, 1998a. Nitrogen (total) in seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • AOAC 1998b. Ash of seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • Biedenbach, J.M., Smith, L. L., Thomsen, T. K., Lawrence, A. L., 1989. Use of the Nematode Panagrellus redivivus as an Artemia Replacement in a Larval Penaeid Diet. 20: 2, pp 61–71.
  • Cryan, W.S., Hansen, E., Martin, M., Syre, F.W., Yarwood, E.A., 1963. Axenic cultivation of the dioecious nematode Panagrellus redivivus. Nematologica 9:313–319.
  • Delbare, D., Dhert, P. 1996. Nematodes. In: Manual on the production and use of live food for aquaculture. Lavens, P; Sorgeloos, P. (eds.) FAO Fisheries Technical Paper. No. 361. Rome, FAO. 289-292. p.
  • FAO, 2009. Fisheries and Aquaculture Department Food And Agriculture Organization of the United Nations, The State of World Fisheries and Aquaculture 2008, Rome.
  • FAO, 2005-2012. National Aquaculture Sector Overview. Turkey. National Aquaculture Sector Overview Fact Sheets. Text by Deniz, H. In: FAO Fisheries and Aquaculture Department [online]. Rome. Updated 8 February 2011. [Cited 7 March 2012].http://www.fao.org/fishery/ countrysector/naso_turkey/en
  • Kumlu, M., Fletcher, D.J., Fisher, C.M., 1998. Larval pigmentation, survival and growth of Penaeus indicus fed the nematode Panagrellus redivivus enriched with astaxanthin and various lipids. Aquaculture Nutrition. 4; 193–200.
  • Lavens, P., Sorgeloos, P., 2000. The history, present status and prospects of the availability of Artemia cysts for aquaculture. Aquaculture. 181, 397–403.
  • Léger, P., Bengtson, D. A., Simpson, K. L., Sorgeloos, P., 1986. The use and nutritional value of Artemia as a food source. Oceanogr. Mar. Biol. Ann. Rev. 24: 521–623.
  • Reyes, O. S., Duray, M. N., Santiago, C. B., Ricci, M., 2011. Growth and survival of grouper Epinephelus coioides (Hamilton) larvae fed free-living nematode Panagrellus redivivus at first feeding. Aquacult Int. 19:155–164.
  • Ricci, M., 2001. Development of bio-encapsulated feed for larval fish based on nutritionally enriched nematodes – NEMATODES, Summary of The Final Report. 4th Framework Programme, Joint Research Project, Project No: IC18980333, 1-3.
  • Santiago, C. B., Gonzal, A. C., Ricci, M., Harpaz, S., 2003. Response of bighead carp Aristichthys nobilis and Asian catfish Clarias macrocephalus larvae to free-living nematode Panagrellus redivivus as alternative feed. J. Appl. Ichthyol. 19, 239–243.
  • Santiago, C. B., Ricci, M., Reyes-Lampa, A., 2004. Effect of nematode Panagrellus redivivus density on growth, survival, feed consumption and carcass composition of bighead carp Aristichthys nobilis (Richardson) larvae. J. Appl. Ichthyol. 20, 22–27.
  • Schlechtriem, C., Ricci, M., Focken, U., Becker, K. 2004. The suitability of the free-living nematode Panagrellus redivivus as live food for first- feeding fish larvae. J. Appl. Ichthyol. 20, 161–168.
  • Shlechtriem, C., Focken, U., Becker, K., 2005. Digestion and Assimilation of the Free-living Nematode Panagrellus redivivus Fed to First Feeding Coregonid Larvae: Evidence from Histological and Isotopic Studies. Journal of The World Aquaculture Society. 36:1, 24-31.
  • Sorgeloos, P., Dhert, P., Candreva, P., 2001. Use of brine shrimp, Artemia spp., in marine fish larviculture. Aquaculture. 200, 147-159.
  • Merill, A.L., Watt, B.K., 1973. Agriculture Handbook Energy value of foods, basis and derivation. In:, No: 74. Agriculture Research Service, United States Department of Agriculture, 2.
  • Triantaphyllidis, G. V., Abatzopoulos, T. J., Sorgeloos, P., 1998. Review of the biogeography of the genus Artemia (Crustacea, Anostraca). Journal of Biogeography. 25, 213–226.
  • Weilmeier, D.M. ve Regenstein, J.M., 2004. Cooking enhances the antioxidant properties of polyphosphates. Journal of food science. 69 (1), 16-23.

NUTRITIONAL VALUE DETERMINATION OF MICROWORMS (Panagrellus redivivus) FOR THE LARVAL FIRST FEEDING OF FISH

Year 2015, Volume 30, Issue 1, 1 - 10, 22.10.2015
https://doi.org/10.18864/iujfas.09568

Abstract

Fish larvae are fed with artemia and it is very expensive. Although it is widely and successfully used, Artemia salina is an expensive raw material which is collected from nature and needs to have an alternative fro future use. Panagrellus redivivus, which is a free living nematode is known to be a suitable species for the first feeding of fish larvae.P. redivivus, microworms, are used by amateur aquarists for aquarium fish but scientific research on the species is limited. Larval feeding is very essential for the fish to be healthy and productive and this study aims to identify Panagrellus redivivus nutritional values for larval feeding. Microworms are fed and cultured in mediums with oatmeal, water and yeast before chemical analyses for nutritional values. Analyzes showed %36, %12.4, %77,78 and %7.69 for proteins, lipids, moisture and ash respectively

References

  • Jahangard, A., 2003. Evaluation of Free-Living Nematode Panagrellus Redivivus as a Live Food Organism for Silver Barb Barbodes gonionotus Larvae. Thesis (Ph.D), Universiti Putra Malaysia.
  • AOAC, 1998a. Nitrogen (total) in seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • AOAC 1998b. Ash of seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • Biedenbach, J.M., Smith, L. L., Thomsen, T. K., Lawrence, A. L., 1989. Use of the Nematode Panagrellus redivivus as an Artemia Replacement in a Larval Penaeid Diet. 20: 2, pp 61–71.
  • Cryan, W.S., Hansen, E., Martin, M., Syre, F.W., Yarwood, E.A., 1963. Axenic cultivation of the dioecious nematode Panagrellus redivivus. Nematologica 9:313–319.
  • Delbare, D., Dhert, P. 1996. Nematodes. In: Manual on the production and use of live food for aquaculture. Lavens, P; Sorgeloos, P. (eds.) FAO Fisheries Technical Paper. No. 361. Rome, FAO. 289-292. p.
  • FAO, 2009. Fisheries and Aquaculture Department Food And Agriculture Organization of the United Nations, The State of World Fisheries and Aquaculture 2008, Rome.
  • FAO, 2005-2012. National Aquaculture Sector Overview. Turkey. National Aquaculture Sector Overview Fact Sheets. Text by Deniz, H. In: FAO Fisheries and Aquaculture Department [online]. Rome. Updated 8 February 2011. [Cited 7 March 2012].http://www.fao.org/fishery/ countrysector/naso_turkey/en
  • Kumlu, M., Fletcher, D.J., Fisher, C.M., 1998. Larval pigmentation, survival and growth of Penaeus indicus fed the nematode Panagrellus redivivus enriched with astaxanthin and various lipids. Aquaculture Nutrition. 4; 193–200.
  • Lavens, P., Sorgeloos, P., 2000. The history, present status and prospects of the availability of Artemia cysts for aquaculture. Aquaculture. 181, 397–403.
  • Léger, P., Bengtson, D. A., Simpson, K. L., Sorgeloos, P., 1986. The use and nutritional value of Artemia as a food source. Oceanogr. Mar. Biol. Ann. Rev. 24: 521–623.
  • Reyes, O. S., Duray, M. N., Santiago, C. B., Ricci, M., 2011. Growth and survival of grouper Epinephelus coioides (Hamilton) larvae fed free-living nematode Panagrellus redivivus at first feeding. Aquacult Int. 19:155–164.
  • Ricci, M., 2001. Development of bio-encapsulated feed for larval fish based on nutritionally enriched nematodes – NEMATODES, Summary of The Final Report. 4th Framework Programme, Joint Research Project, Project No: IC18980333, 1-3.
  • Santiago, C. B., Gonzal, A. C., Ricci, M., Harpaz, S., 2003. Response of bighead carp Aristichthys nobilis and Asian catfish Clarias macrocephalus larvae to free-living nematode Panagrellus redivivus as alternative feed. J. Appl. Ichthyol. 19, 239–243.
  • Santiago, C. B., Ricci, M., Reyes-Lampa, A., 2004. Effect of nematode Panagrellus redivivus density on growth, survival, feed consumption and carcass composition of bighead carp Aristichthys nobilis (Richardson) larvae. J. Appl. Ichthyol. 20, 22–27.
  • Schlechtriem, C., Ricci, M., Focken, U., Becker, K. 2004. The suitability of the free-living nematode Panagrellus redivivus as live food for first- feeding fish larvae. J. Appl. Ichthyol. 20, 161–168.
  • Shlechtriem, C., Focken, U., Becker, K., 2005. Digestion and Assimilation of the Free-living Nematode Panagrellus redivivus Fed to First Feeding Coregonid Larvae: Evidence from Histological and Isotopic Studies. Journal of The World Aquaculture Society. 36:1, 24-31.
  • Sorgeloos, P., Dhert, P., Candreva, P., 2001. Use of brine shrimp, Artemia spp., in marine fish larviculture. Aquaculture. 200, 147-159.
  • Merill, A.L., Watt, B.K., 1973. Agriculture Handbook Energy value of foods, basis and derivation. In:, No: 74. Agriculture Research Service, United States Department of Agriculture, 2.
  • Triantaphyllidis, G. V., Abatzopoulos, T. J., Sorgeloos, P., 1998. Review of the biogeography of the genus Artemia (Crustacea, Anostraca). Journal of Biogeography. 25, 213–226.
  • Weilmeier, D.M. ve Regenstein, J.M., 2004. Cooking enhances the antioxidant properties of polyphosphates. Journal of food science. 69 (1), 16-23.

LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI

Year 2015, Volume 30, Issue 1, 1 - 10, 22.10.2015
https://doi.org/10.18864/iujfas.09568

Abstract

Balık larvalarının beslenmesinde kullanılan bir canlı yem türü olan Artemia salina doğal stoklara bağımlı olması nedeniyle maliyetli bir hammaddedir. Her ne kadar Artemia salina oldukça yaygın bir şekilde ve başarılı olarak kullanıyor olsa da, Artemia salina’nın maliyetli ve doğadan toplanan stoklara bağımlı olması bu hammaddenin alternatiflerinin araştırılmasını gerektirmektedir. Serbest yaşayan (parazit özelliği göstermeyen) bir nematod olan Panagrellus redivivus’ un balık larvalarının ilk beslenmesinde kullanıma uygun bir tür olduğu bildirilmektedir. Bu nematodlardan olan mikrokurtlar (Panagrellus redivivus) amatör akvaryumcular tarafından balık larvalarının beslenmesinde sıkça kullanılmaktaysa da bu türlerin kullanımına yönelik bilimsel araştırmalar kısıtlıdır. Bu türlerin Artemia salina yerine kullanılabileceği bazı araştırıcılar tarafından bildirilmektedir. Balık larvalarının iyi beslenmesi bu balıkların ilerleyen dönemlerindeki büyüme performansları, sağlık durumları ve gelişimleri açısından çok önemlidir. Bu çalışmada amaç; adı geçen nematod olan mikrokurt (Panagrellus redivivus)türünün besin değerlerinin belirlenmesidir. Bu amaçla yulaf unu, su ve maya kullanılarak oluşturulan besi ortamında kültüre alınan mikro-kurtlara besin değeri analizleri yapılmıştır. Yapılan analiz sonuçlarına göre mikrokurtların protein, yağ, nem ve kül değerleri sırasıyla % 36, %12.4, %77.78 ve %7.69 olarak bulunmuştur.

References

  • Jahangard, A., 2003. Evaluation of Free-Living Nematode Panagrellus Redivivus as a Live Food Organism for Silver Barb Barbodes gonionotus Larvae. Thesis (Ph.D), Universiti Putra Malaysia.
  • AOAC, 1998a. Nitrogen (total) in seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • AOAC 1998b. Ash of seafood. Fish and other marine products. James M. Hungerford, Chapter Editor. In Official Methods of Analysis of AOAC International, Cunniff, P. Eds.; AOAC International: Gaithersburg, Maryland.
  • Biedenbach, J.M., Smith, L. L., Thomsen, T. K., Lawrence, A. L., 1989. Use of the Nematode Panagrellus redivivus as an Artemia Replacement in a Larval Penaeid Diet. 20: 2, pp 61–71.
  • Cryan, W.S., Hansen, E., Martin, M., Syre, F.W., Yarwood, E.A., 1963. Axenic cultivation of the dioecious nematode Panagrellus redivivus. Nematologica 9:313–319.
  • Delbare, D., Dhert, P. 1996. Nematodes. In: Manual on the production and use of live food for aquaculture. Lavens, P; Sorgeloos, P. (eds.) FAO Fisheries Technical Paper. No. 361. Rome, FAO. 289-292. p.
  • FAO, 2009. Fisheries and Aquaculture Department Food And Agriculture Organization of the United Nations, The State of World Fisheries and Aquaculture 2008, Rome.
  • FAO, 2005-2012. National Aquaculture Sector Overview. Turkey. National Aquaculture Sector Overview Fact Sheets. Text by Deniz, H. In: FAO Fisheries and Aquaculture Department [online]. Rome. Updated 8 February 2011. [Cited 7 March 2012].http://www.fao.org/fishery/ countrysector/naso_turkey/en
  • Kumlu, M., Fletcher, D.J., Fisher, C.M., 1998. Larval pigmentation, survival and growth of Penaeus indicus fed the nematode Panagrellus redivivus enriched with astaxanthin and various lipids. Aquaculture Nutrition. 4; 193–200.
  • Lavens, P., Sorgeloos, P., 2000. The history, present status and prospects of the availability of Artemia cysts for aquaculture. Aquaculture. 181, 397–403.
  • Léger, P., Bengtson, D. A., Simpson, K. L., Sorgeloos, P., 1986. The use and nutritional value of Artemia as a food source. Oceanogr. Mar. Biol. Ann. Rev. 24: 521–623.
  • Reyes, O. S., Duray, M. N., Santiago, C. B., Ricci, M., 2011. Growth and survival of grouper Epinephelus coioides (Hamilton) larvae fed free-living nematode Panagrellus redivivus at first feeding. Aquacult Int. 19:155–164.
  • Ricci, M., 2001. Development of bio-encapsulated feed for larval fish based on nutritionally enriched nematodes – NEMATODES, Summary of The Final Report. 4th Framework Programme, Joint Research Project, Project No: IC18980333, 1-3.
  • Santiago, C. B., Gonzal, A. C., Ricci, M., Harpaz, S., 2003. Response of bighead carp Aristichthys nobilis and Asian catfish Clarias macrocephalus larvae to free-living nematode Panagrellus redivivus as alternative feed. J. Appl. Ichthyol. 19, 239–243.
  • Santiago, C. B., Ricci, M., Reyes-Lampa, A., 2004. Effect of nematode Panagrellus redivivus density on growth, survival, feed consumption and carcass composition of bighead carp Aristichthys nobilis (Richardson) larvae. J. Appl. Ichthyol. 20, 22–27.
  • Schlechtriem, C., Ricci, M., Focken, U., Becker, K. 2004. The suitability of the free-living nematode Panagrellus redivivus as live food for first- feeding fish larvae. J. Appl. Ichthyol. 20, 161–168.
  • Shlechtriem, C., Focken, U., Becker, K., 2005. Digestion and Assimilation of the Free-living Nematode Panagrellus redivivus Fed to First Feeding Coregonid Larvae: Evidence from Histological and Isotopic Studies. Journal of The World Aquaculture Society. 36:1, 24-31.
  • Sorgeloos, P., Dhert, P., Candreva, P., 2001. Use of brine shrimp, Artemia spp., in marine fish larviculture. Aquaculture. 200, 147-159.
  • Merill, A.L., Watt, B.K., 1973. Agriculture Handbook Energy value of foods, basis and derivation. In:, No: 74. Agriculture Research Service, United States Department of Agriculture, 2.
  • Triantaphyllidis, G. V., Abatzopoulos, T. J., Sorgeloos, P., 1998. Review of the biogeography of the genus Artemia (Crustacea, Anostraca). Journal of Biogeography. 25, 213–226.
  • Weilmeier, D.M. ve Regenstein, J.M., 2004. Cooking enhances the antioxidant properties of polyphosphates. Journal of food science. 69 (1), 16-23.

Details

Primary Language Turkish
Subjects Science
Journal Section Articles
Authors

Deniz TOSUN


Pelin ÇİFTÇİ
0000-0002-4377-1628


Şehnaz TOSUN

Publication Date October 22, 2015
Application Date October 22, 2015
Acceptance Date
Published in Issue Year 2015, Volume 30, Issue 1

Cite

Bibtex @ { ase119529, journal = {Aquatic Sciences and Engineering}, issn = {2602-473X}, eissn = {2602-473X}, address = {}, publisher = {Istanbul University}, year = {2015}, volume = {30}, pages = {1 - 10}, doi = {10.18864/iujfas.09568}, title = {LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI}, key = {cite}, author = {Tosun, Deniz and Çiftçi, Pelin and Tosun, Şehnaz} }
APA Tosun, D. , Çiftçi, P. & Tosun, Ş. (2015). LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI . Aquatic Sciences and Engineering , 30 (1) , 1-10 . DOI: 10.18864/iujfas.09568
MLA Tosun, D. , Çiftçi, P. , Tosun, Ş. "LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI" . Aquatic Sciences and Engineering 30 (2015 ): 1-10 <https://dergipark.org.tr/en/pub/ase/issue/9578/119529>
Chicago Tosun, D. , Çiftçi, P. , Tosun, Ş. "LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI". Aquatic Sciences and Engineering 30 (2015 ): 1-10
RIS TY - JOUR T1 - LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI AU - Deniz Tosun , Pelin Çiftçi , Şehnaz Tosun Y1 - 2015 PY - 2015 N1 - doi: 10.18864/iujfas.09568 DO - 10.18864/iujfas.09568 T2 - Aquatic Sciences and Engineering JF - Journal JO - JOR SP - 1 EP - 10 VL - 30 IS - 1 SN - 2602-473X-2602-473X M3 - doi: 10.18864/iujfas.09568 UR - https://doi.org/10.18864/iujfas.09568 Y2 - 2021 ER -
EndNote %0 Aquatic Sciences and Engineering LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI %A Deniz Tosun , Pelin Çiftçi , Şehnaz Tosun %T LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI %D 2015 %J Aquatic Sciences and Engineering %P 2602-473X-2602-473X %V 30 %N 1 %R doi: 10.18864/iujfas.09568 %U 10.18864/iujfas.09568
ISNAD Tosun, Deniz , Çiftçi, Pelin , Tosun, Şehnaz . "LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI". Aquatic Sciences and Engineering 30 / 1 (October 2015): 1-10 . https://doi.org/10.18864/iujfas.09568
AMA Tosun D. , Çiftçi P. , Tosun Ş. LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI. Aqua Sci Eng. 2015; 30(1): 1-10.
Vancouver Tosun D. , Çiftçi P. , Tosun Ş. LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI. Aquatic Sciences and Engineering. 2015; 30(1): 1-10.
IEEE D. Tosun , P. Çiftçi and Ş. Tosun , "LARVA BESLENMESİNDE KULLANILAN MİKROKURTLARIN (Panagrellus redivivus) BESİN KOMPOZİSYONLARININ ARAŞTIRILMASI", Aquatic Sciences and Engineering, vol. 30, no. 1, pp. 1-10, Oct. 2015, doi:10.18864/iujfas.09568

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