Research Article

THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP'

Volume: 36 Number: 01 January 1, 1987
  • Ahmet Öncüer
EN

THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP'

Abstract

Four fenıale sheep were housed indoors in metabolistll crates ııııder eonditions qf continuoııs lighting and conslant ambienl temperature. All sheep prepared with rumen camııılas, ahomasal and ileal in.fusion caıhelers. Sheep were eontinuously inlused with volatile fat1y acids, minerals, bu/fer and casein. In addition these injusates, slGl'cllrmd cellulose ıııere iı{fused into the terminal ileum in order lo achieve diflerent levels of hind gw jel'll1entation. Creatınine excretfoııs were measured in the period q{nitrogen .free regimes and wheıı the maintenanee level oj nitrogen intake was given. The overall mean 'value q{ creatinine excretion for ıhe N-ji'ee regime Il'as 52.2 mg / kg°,75 / dayand ıras sil/ıilar lo the value reeorded when the mainfenanee level of nitrogen il/lake wa.\' given (52.0 mg / 1I:gO•75 i d). Ceaıinine excretion ıras not a.tfeeted by the precence or abcenee of {/ hiııd-gut ferıııenfation

Keywords

References

  1. Ankara Üniversitesi Veteriner Fakültesi Dergisi

Details

Primary Language

English

Subjects

Veterinary Surgery

Journal Section

Research Article

Authors

Ahmet Öncüer This is me
Türkiye

Publication Date

January 1, 1987

Submission Date

January 1, 1989

Acceptance Date

-

Published in Issue

Year 1989 Volume: 36 Number: 01

APA
Öncüer, A. (1987). THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Üniversitesi Veteriner Fakültesi Dergisi, 36(01). https://doi.org/10.1501/Vetfak_0000001213
AMA
1.Öncüer A. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. 1987;36(01). doi:10.1501/Vetfak_0000001213
Chicago
Öncüer, Ahmet. 1987. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36 (01). https://doi.org/10.1501/Vetfak_0000001213.
EndNote
Öncüer A (January 1, 1987) THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36 01
IEEE
[1]A. Öncüer, “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”, Ankara Univ Vet Fak Derg, vol. 36, no. 01, Jan. 1987, doi: 10.1501/Vetfak_0000001213.
ISNAD
Öncüer, Ahmet. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36/01 (January 1, 1987). https://doi.org/10.1501/Vetfak_0000001213.
JAMA
1.Öncüer A. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. 1987;36. doi:10.1501/Vetfak_0000001213.
MLA
Öncüer, Ahmet. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi, vol. 36, no. 01, Jan. 1987, doi:10.1501/Vetfak_0000001213.
Vancouver
1.Ahmet Öncüer. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. 1987 Jan. 1;36(01). doi:10.1501/Vetfak_0000001213