EN
TR
Details
Primary Language
English
Subjects
-
Journal Section
-
Publication Date
November 19, 2008
Submission Date
November 19, 2008
Acceptance Date
-
Published in Issue
Year 1964 Volume: 4 Number: 3
APA
Güvener, A., & Otacı, C. (2008). The residue determinations of BHC on and in vegetables. Plant Protection Bulletin, 4(3). https://izlik.org/JA95NW55KE
AMA
1.Güvener A, Otacı C. The residue determinations of BHC on and in vegetables. Plant Protection Bulletin. 2008;4(3). https://izlik.org/JA95NW55KE
Chicago
Güvener, A., and C. Otacı. 2008. “The Residue Determinations of BHC on and in Vegetables”. Plant Protection Bulletin 4 (3). https://izlik.org/JA95NW55KE.
EndNote
Güvener A, Otacı C (October 1, 2008) The residue determinations of BHC on and in vegetables. Plant Protection Bulletin 4 3
IEEE
[1]A. Güvener and C. Otacı, “The residue determinations of BHC on and in vegetables”., Plant Protection Bulletin, vol. 4, no. 3, Oct. 2008, [Online]. Available: https://izlik.org/JA95NW55KE
ISNAD
Güvener, A. - Otacı, C. “The Residue Determinations of BHC on and in Vegetables”. Plant Protection Bulletin 4/3 (October 1, 2008). https://izlik.org/JA95NW55KE.
JAMA
1.Güvener A, Otacı C. The residue determinations of BHC on and in vegetables. Plant Protection Bulletin. 2008;4. Available at https://izlik.org/JA95NW55KE.
MLA
Güvener, A., and C. Otacı. “The Residue Determinations of BHC on and in Vegetables”. Plant Protection Bulletin, vol. 4, no. 3, Oct. 2008, https://izlik.org/JA95NW55KE.
Vancouver
1.A. Güvener, C. Otacı. The residue determinations of BHC on and in vegetables. Plant Protection Bulletin [Internet]. 2008 Oct. 1;4(3). Available from: https://izlik.org/JA95NW55KE
