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Bazı bitki aktivatörlerinin salata-marulda kurşuni küf hastalığına (Botrytis cinerea Pers.:Fr.) karşı etkilerinin araştırılması

Year 2016, Volume: 56 Issue: 4, 359 - 368, 31.12.2016

Abstract



Bu çalışmada, bitki savunma aktivatörleri olarak
bilinen harpin protein ve Lactobacillus
acidophilus fermentasyon ürünü (LaFü-be-mm)'nün saksı koşullarında, marulda
Botrytis cinerea Pers.:Fr.,
tarafından oluşturulan kurşuni küf hastalığına etkileri araştırılmıştır.
Denemelerde karşılaştırmak amacı ile fenhexamide aktif maddeli bir fungisit ve Chianti
ve Yedikule marul çeşitleri kullanılmıştır. Uygulamalar 14 günlük aralıklarla
ve el pülverizatörü kullanılarak 5 kez yapılmıştır. Üçüncü uygulamadan sonra,
1x105 spor/ml yoğunluğunda kurşuni küf hastalığı etmenine ait spor
süspansiyonu, bitkilerin yapraklarına inokule edilmiştir. Harpin protein
uygulaması Chianti ve Yedikule salata-marul çeşitlerinde, hastalık gelişimi üzerinde sırasıyla %57.50 ve %68.75
etkili olmuştur. LaFü-be-mm uygulamasında bu etki her iki çeşitte sırasıyla %30
ve %57.50 oranlarında tespit edilmiştir. Fenhexamide uygulamasında ise hastalığın
gelişimi sırasıyla %90 ve %92.50 oranlarında engellenmiştir. Çalışma sonucunda
hastalık gelişiminin engellenmesinde ümitvar sonuçlar elde edilmiştir.




References

  • Akbudak N. ve Tezcan H. 2006. Bitkisel üretimde ve bitki korumada yeni bir etken madde: Harpin. Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 2 (21), 39-43.

Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce

Year 2016, Volume: 56 Issue: 4, 359 - 368, 31.12.2016

Abstract



The effects of
harpin protein and fermentation product of Lactobacillus
acidophilus (LaFü-be-mm), which were known as plant defence activators,
were investigated under pot conditions on grey mould disease on lettuce caused
by Botyrtis cinerea Pers.: Fr., in
this study. A fungicide with active ingredient fenhexamide for comparison and
two lettuce cultivars Chianti and Yedikule were used through the experiments.
Plant activator applications were carried out at interval of fourteen days with
five times using hand spray. After the third application, spore suspension of
pathogen (1x105 spore/ml) was inoculated to the leaves of the
plants. Harpin protein application reduced the disease incidence on cultivars Chianti
and Yedikule at the rates of 57.50% and 68.75%; LaFü-be-mm at the rates of 30%
and 57.50% respectively. Fenhexamid application had the highest effectiveness
on both cultivars (90% and 92.50% for Chianti and Yedikule, respectively).
However, there were statistically differences between activator applications
and control treatment for disease incidence on both cultivars. This study
suggests promising results obtained with application of two activators to
prevent grey mould disease in lettuce.




References

  • Akbudak N. ve Tezcan H. 2006. Bitkisel üretimde ve bitki korumada yeni bir etken madde: Harpin. Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 2 (21), 39-43.
There are 1 citations in total.

Details

Journal Section Makaleler
Authors

Ümit Eser This is me

Arzu Coşkuntuna This is me

Publication Date December 31, 2016
Submission Date January 18, 2017
Acceptance Date October 27, 2016
Published in Issue Year 2016 Volume: 56 Issue: 4

Cite

APA Eser, Ü., & Coşkuntuna, A. (2016). Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce. Plant Protection Bulletin, 56(4), 359-368.
AMA Eser Ü, Coşkuntuna A. Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce. Plant Protection Bulletin. December 2016;56(4):359-368.
Chicago Eser, Ümit, and Arzu Coşkuntuna. “Investigation of Effect of Some Plant Activators Against Gray Mould Disease (Botrytis Cinerea Pers.:Fr.) on Salad-Lettuce”. Plant Protection Bulletin 56, no. 4 (December 2016): 359-68.
EndNote Eser Ü, Coşkuntuna A (December 1, 2016) Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce. Plant Protection Bulletin 56 4 359–368.
IEEE Ü. Eser and A. Coşkuntuna, “Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce”, Plant Protection Bulletin, vol. 56, no. 4, pp. 359–368, 2016.
ISNAD Eser, Ümit - Coşkuntuna, Arzu. “Investigation of Effect of Some Plant Activators Against Gray Mould Disease (Botrytis Cinerea Pers.:Fr.) on Salad-Lettuce”. Plant Protection Bulletin 56/4 (December 2016), 359-368.
JAMA Eser Ü, Coşkuntuna A. Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce. Plant Protection Bulletin. 2016;56:359–368.
MLA Eser, Ümit and Arzu Coşkuntuna. “Investigation of Effect of Some Plant Activators Against Gray Mould Disease (Botrytis Cinerea Pers.:Fr.) on Salad-Lettuce”. Plant Protection Bulletin, vol. 56, no. 4, 2016, pp. 359-68.
Vancouver Eser Ü, Coşkuntuna A. Investigation of effect of some plant activators against gray mould disease (Botrytis cinerea Pers.:Fr.) on salad-lettuce. Plant Protection Bulletin. 2016;56(4):359-68.

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