Research Article
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Year 2024, Volume: 7 Issue: 6, 17 - 18
https://doi.org/10.47115/bsagriculture.1549646

Abstract

Project Number

21243

References

  • Abdel-Hadi A, Schmidt-Heydt M, Parra R, Geisen R, Magan N. 2012. A systems approach to model the relationship between aflatoxin gene cluster expression, environmental factors, growth and toxin production by Aspergillus flavus. J Royal Soc Interf, 9(69): 757-767.
  • Ahmad MM, Ahmad M, Ali A, Hamid R, Javed S, Abdin MZ. 2014. Detection of Aspergillus flavus and Aspergillus parasiticus from aflatoxin-contaminated peanuts and their differentiation using PCR-RFLP. Ann Microbiol, 64: 1597-1605.

Determination of Aflatoxin Levels Mixed Cattle Feeds from Different Farms in Diyarbakır Region

Year 2024, Volume: 7 Issue: 6, 17 - 18
https://doi.org/10.47115/bsagriculture.1549646

Abstract

This study set out to ascertain the aflatoxin levels in cattle feed and milk feed that were procured from feed production facilities situated in the Diyarbakır region—a region that accounts for a significant portion of the cattle production in the Southeastern Anatolia Region. The region's feeds were evaluated based on the limits of Aflatoxin B1 (AFB1) (≥0.005 ppm) in cattle milk feed and Aflatoxin B1 (AFB1) (≥0.02 ppm) in cattle feed. Contamination in terms of total aflatoxin levels in the feeds was also considered, in accordance with the Regulation on Unwanted Substances in Feeds (Regulation No: 2014/11). According to the determined mycotoxin contamination levels, the aflatoxin levels in cattle milk feed averaged 0.0036 ppm and 0.0034 ppm in cattle feed. This study describes how to store feeds and raw materials under what circumstances.

Ethical Statement

Ethics committee approval was not required for this study because of there was no study on animals or humans.

Supporting Institution

Harran Üniversitesi HÜBAP

Project Number

21243

Thanks

This study was produced from Abdullatif EKİN's thesis titled ' Determination of Aflatoxin Levels Mixed Cattle Feeds from Different Farms in Diyarbakır Region'. We would like to give our special thanks to the Scientific Research Projects Coordination Unit of Harran University (HUBAP) for financially supporting this research with a project number of 21243.

References

  • Abdel-Hadi A, Schmidt-Heydt M, Parra R, Geisen R, Magan N. 2012. A systems approach to model the relationship between aflatoxin gene cluster expression, environmental factors, growth and toxin production by Aspergillus flavus. J Royal Soc Interf, 9(69): 757-767.
  • Ahmad MM, Ahmad M, Ali A, Hamid R, Javed S, Abdin MZ. 2014. Detection of Aspergillus flavus and Aspergillus parasiticus from aflatoxin-contaminated peanuts and their differentiation using PCR-RFLP. Ann Microbiol, 64: 1597-1605.
There are 2 citations in total.

Details

Primary Language English
Subjects Zootechny (Other)
Journal Section Research Articles
Authors

Abdullatif Ekin 0009-0000-2323-7623

Ayfer Bozkurt Kiraz 0000-0003-4680-7582

Project Number 21243
Publication Date
Submission Date September 14, 2024
Acceptance Date October 17, 2024
Published in Issue Year 2024 Volume: 7 Issue: 6

Cite

APA Ekin, A., & Bozkurt Kiraz, A. (n.d.). Determination of Aflatoxin Levels Mixed Cattle Feeds from Different Farms in Diyarbakır Region. Black Sea Journal of Agriculture, 7(6), 17-18. https://doi.org/10.47115/bsagriculture.1549646

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